Zingiber officinale Roscoe
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NO. 101941

Roles of plants and livestocks in the "Djoka Dju" traditional ceremony of Lio (ethnic group), in Ende, Flores, East Nusa Tenggara
Peran tumbuhan dan ternak dalam upacara adat "Djoka Dju" pada suku Lio, Ende, Flores, Nusa Tenggara Timur

Temu, ST
Center for Environmental Studies; Nusa Cendana University; Kupang; East Nusa Tenggara; Indonesia

Prosiding Seminar dan Lokakarya Nasional Etnobotani II [Proceedings of the 2nd National Seminar and Workshop on Ethnobotany]; Yogyakarta, 24-25 Januari 1995; Nasution, RE et al (eds); Jakarta, Ikatan Pustakawan Indonesia, 1995; Buku 2; p 265-268

Abstract:
"Djoka Dju" is a ritual ceremony of Lio ethnic group at Ende district, Flores Island, East Nusa Tenggara. This ritual is held routinely every year at mid-period between the postharvest of agricultural crops and field preparations for the next planting period. In this ritual, the trees used are in local language called "pare", "jita", "nio", "peri", and "laka", and the livestocks are "manu" and "rongo". However, before the ritual was performed other trees were used in the framework to prepare later ritual, i.e. "kembo" and "taru" as raw materials for textile (cloth and wrapper) which were still used by the ritual leader and the society members at the villages which hold the ritual. The roles of trees and livestocks in the "Djoka Dju" ritual were discussed.

Availability :
Herbarium Bogoriense Library
Email: herbogor@indo.net.id




NO. 20226

Essential oils from three Malaysian Zingiberaceae species


Halijah, I; Muhammad, Z
Department of Botany; University of Malaya; Kuala Lumpur; Malaysia

The Malaysian Journal of Science 9: 73-76 (1987)

Abstract:
Essential oils of three Malaysian Zingiberaceae species, i.e. Zingiber spectabile, Zingiber officinale and Alpinia galanga were extracted by steam distillation. The GC analyses revealed that the essential oil components for the three species were mainly similar for the low boiling components, such as x-pinene, limonene and structurally related compounds. However, the amounts of each component differed significantly between species.

Availability :
Forest Research Institute Malaysia (FRIM), Jalan FRIM, Kepong Karung Berkunci 201, 52109 Kuala Lumpur, Selangor, Malaysia; phone: (60) (3) 627 42633; fax: (60) (3) 627 65531
Email: philip@frim.gov.my




NO. 24436

Screening for anti-tumour promoters in Zingiberaceae through inhibition of EBV-EA, induced by TPA


Vimala, S; Norhanom, AW; Yadav, M
Medicinal Plant Division; Forest Research Institute Malaysia; Kepong; Kuala Lumpur

13th Seminar on Natural Products, 5-6 August 1997; Forest Research Institute Malaysia; Kepong; Malaysia

Abstract:
The Zingiberaceae family has had an extremely long use in Malaysian traditional medicine. It has been administered extensively to treat many ailments including various malignancies. In this study, several Zingiberaceae species commonly found as ingredients in traditional medicine were screened for anti-tumour promoter activity. The Zingiberaceae rhizomes were extracted using three different solvents, petroleum ether, chloroform and ethanol, successively. Concentrations ranging from 20-640 µg/ml were tested using a short term assay. The assay involved the inhibition of Epstein Barr Virus Early Antigen (EBV-EA) activation in Raji cel1s, induced by 12-O-tetradecanoyl-phorbol-13-acetate (TPA). In earlier studies, it was recognised that the inhibition of enhanced phospholipid metabolism and EBV-EA activation induced by tumour promoters in vitro correlated well with their anti-tumour promoting effects in vivo. The inhibition was detected by the indirect Immunofluorescent Assay (IFA). Seven Zingiberaceae rhizomes were found to demonstrate anti-tumour promoter activity. They were, Curcuma domestica, Curcuma xanthorrhiza, Zingiber cassumunar, Zingiber zerumbet, Zingiber officinale, Zingiber officinale (red variety) and Kaempferia galanga. Among these seven gingers, Curcuma domestica, Zingiber cassumunar and Zingiber zerumbet exhibited very high activity. These three species inhibited the expression of EBV-EA at the lowest concentration used, i.e., 20 µg/ml. Zingiber officinale, Zingiber officinale (red variety) and Curcuma xanthorrhiza possessed moderate activity while Kaempferia galanga demonstrated partial activity. These naturally occurring anti-tumour promoter compounds in Zingiberaceae could contribute to the development of cancer prevention methods at the tumour promoting stage. However, further investigations are required to identify the active compounds and to demonstrate similar activity in in vivo experiments before an overall strategy can be formulated for the dietary control of malignancies.

Availability :
Forest Research Institute Malaysia (FRIM), Jalan FRIM, Kepong Karung Berkunci 201, 52109 Kuala Lumpur, Selangor, Malaysia; phone: (60) (3) 627 42633; fax: (60) (3) 627 65531
Email: philip@frim.gov.my




NO. 20517

Cross inoculation studies of Pseudomonas solanacearum from ginger


Lum, KY
Malaysian Agricultural Research and Development Institute; Serdang; Selangor; Malaysia

MARDI Research Bulletin 1 (1): 15-21 (1973)

Abstract:
A wilt pathogen of ginger was shown to be a weakly virulent form of Pseudomonas solanacearum. It differed from the wilt pathogen from tomato in that it failed to cause wilt symptoms on tomato, tobacco, or groundnuts. However, the pathogen was easily recovered from inoculation sites on these plants. In Hawaii, a tomato strain had been reported which wilted tomato and peanut, but not ginger and tobacco; local tomato isolates caused wilt in all four species. The possible occurrence locally of a weakly pathogenic ginger strain, as distinct from a highly virulent tomato strain was suggested. Wilt symptoms on ginger were described; and the dispersal and control of the wilt pathogen were discussed.

Availability :
Forest Research Institute Malaysia (FRIM), Jalan FRIM, Kepong Karung Berkunci 201, 52109 Kuala Lumpur, Selangor, Malaysia; phone: (60) (3) 627 42633; fax: (60) (3) 627 65531
Email: philip@frim.gov.my




NO. 15013

Effectiveness of some plant extracts in controlling powdery mildew of mungbean


Ayub, A; Dey, TK; Rahan, MZ; Sayed Ali; Khatun, A
Plant Pathology Division; Bangladesh Agricultural Research Institute; Joydebpur; Gazipur; Bangladesh

Thai Journal of Agricultural Science 30: 471-476 (l997)

Abstract:
Ginger (Zingiber officinale) rhizome extract, fresh (5,000; 10,000; 15,000; 20,000 and 25,000 ppm) and stored for one month at 20,000 ppm (at 10 °C and room temperature), neem (Azadirachta indica), garlic (Allium sativum) and onion (Allium cepa) were used to control powdery mildew of mungbean caused by Oidium sp. under field conditions during 1992-93 and 1993-94. Among the plant extracts tested, the highest dose (25,000 ppm) of ginger rhizome fresh extract gave the best result in reducing the PDI value as well as increasing the yield.

Availability :
Thailand National Documentation Centre; TISTR; 196 Phahonyothin Road; Bangkok; Thailand; phone: (66) (2) 579 112 130; fax: (66) (2) 561 4771




NO. 37902

Interplanting of selected agricultural crops with major forest tree species in Benguet


Costales, AB; Costales, EF
DENR-CAR Technical Bulletin 1 (2): 1-12 (1989)

Abstract:
Interplanting selected agricultural crops with 3 major forest species in the Binga Watershed at Itogon, Benguet was conducted. The agro-forest crops tested were 'gabi'/taro (Colocasia esculenta), ginger (Zingiber officinale), sweet potato (Ipomoea batatas), cassava (Manihot esculenta), 'Baguio' beans (Phaseolus vulgaris), and Chinese pechay (Brassica campestris), white Benguet pine (Pinus kesiya), Alnus (Alnus japonica) and Murrary Red Gum (Eucalyptus camaldulensis) represented the forest tree/reforestation species.

Availability :
ERDS-DENR-CAR; Loakan Road; Baguio City; Philippines; phone: (63) (74) 4472 541; fax: (63) (74) 4472 806
Email: erds-car@moscom.com




NO. 39201

Strains of Pseudomonas solanacearum in the Philippines as determined by cross-inoculation of hosts at different temperatures


Zehr, EI
Philippine Phytopathology 6 (1-2): 44-54 (1970)

Abstract:
In comparative studies, isolates of Pseudomonas solanacearum which were obtained from eight different host plants in the Philippines differed in virulence to inoculated tobacco, ginger, pepper, and peanut plants. All isolates, however, were highly virulent to potato and eggplant. Isolates obtained from diseased ginger plants were more virulent to ginger but less virulent to tomato than were isolates obtained from other hosts. All Philippine isolates were of low virulence to diploid banana; and they were race 1 despite the relatively low virulence of many isolates to tobacco. Philippine isolates were of greater virulence to eggplant than was North Carolina isolate K-60 (race 1) or Colombia isolate (race 3). Some isolates induced with symptoms at 27-32 °C but not at 23-24 °C. Potato plants that were inoculated at cooler temperatures (18-24 °C) did not wilt when moved to warmer temperatures (27-32 °C). Apparently plant resistance to the pathogen was not affected by this practice. Temperature was an important factor for wilt development in inoculated tobacco plants. Symptoms in Bottom Special tobacco plants were more affected by temperature changes than those in Reax tobacco plants. A change of the inoculum concentration from 1 x 106 to 6 x 108 cells/ml had little effect on disease severity at 27-32 °C.

Availability :
Main Library; University of the Philippines Los Baños; College; Laguna; Philippines; phone: (63) (49) 5362 326, 5362 235; fax: (63) (49) 3673
Email: vga@library.upb.edu.ph




NO. 50288

Plant Resources of South-East Asia No 13. Spices


de Guzman, CC (ed); Siemonsma, JS (ed)
Department of Horticulture; College of Agriculture; University of the Philippines at Los Ba¤os; the Philippines

Low-price, paperback edition; Bogor; PROSEA Foundation; 1999; 400 p

Abstract:
This volume deals with the spices of South-East Asia. Spices are defined as those aromatic plants and their parts, fresh or dried, whole or ground, that are primarily used to impart flavour and fragrance to foods and drinks. The term is used in a wide sense and includes the culinary herbs. The volume complements the PROSEA volume 'Essential-oil plants' that deals with aromatic plants whose main use is for the extraction and use of essential oils. Spices are indispensable in the culinary art, used to create dishes that reflect the history, the culture and the geography of a country. Well-known examples are curry powder, houng-liu (five-spice powder), pizza herbs and 'fines herbes'. Spices, spice oils and spice oleoresins are also indispensable in the food and beverage manufacturing industry, the perfumery and cosmetic industry and the pharmaceutical industry. Some spices and derivatives possess antioxidant and antibiotic properties, which has increased interest in the commercial exploitation of aromatic plants for food preservation and crop protection. With the growing demand for natural and organic products and the increasing clamour to dispense with synthetic flavours and artificial food colouring, the future for spices seems bright. In this volume, 61 important spices are treated in 50 papers, and 65 species of minor importance are described briefly. A further 150 species, not primarily but secondarily used as a spice, are listed. The introductory chapter deals with general aspects of spices. A glossary is included to explain the terms used. Two indexes, of scientific and vernacular plant names, are provided.

Availability :
PROSEA Network Office




NO. 14979

Effects of Thai plant extracts on the oriental fruit fly


Areekul, S; Sinchaisri, P; Tigvatananon, S
Department of Entomology, Faculty of Agriculture, Kasetsart University, Bangkok, Thailand

Witthayasan Kasetsart Sakha Witthayasart [The Kasetsart Journal: Natural Sciences] 21 (4): 395-407 (1987)

Abstract:
Extracts of plant materials were prepared by employing three procedures, namely the cold-rolling, the soxhlet extraction and the water distillation methods. Three hundred and three extracts from 165 species of plants were tested against two-day-old adult oriental fruit flies using the mist spray at the rate of 1 g equivalent each. Extracts from plant parts which demonstrated moderately high to high toxicities were rhizomes of Alpinia officinarum, fruit skin of Annona squamosa, whole plant of Artemisia pallens, fruit of Croton tiglium, branches of Diospyros philippensis, whole plants of Euphorbia tirucalli, leaves of Nicotiana tabacum, leaves and branches of Pedilanthus tithymaloides, black seed of Piper nigrum, flowers of Tithonia diversifolia, grey rhizome of Zingiber officinale, and rhizome of 'changkhan' and 'phrataba'. Moderate toxicity effect was observed from extracts of Areca catechu nuts, leaves and branches of Azadirachta indica var. siamensis, fruit skin of Citrus sinensis, and roots of Stemona tuberosa. Mild toxicity was detected from extracts of Acorus calamus rhizomes, bulbs of Allium sativum, leaves of Alstonia macrophylla, seeds of Amomum cardamomum, whole plant of Anethum graveolens, roots of Artemisia vulgaris, roots of Chrysanthemum coronarium, rhizomes of Curcuma comosa, leaves and flowers of Euphorbia pulcherrima, fruit skin of Garcinia mangostana, rhizomes of Gastrochilus panduratus, flowers of Gomphrena globosa, leaves and flowers of Jussiaea linifolia, leaves of Lactuca sativa, leaves of Piper betle, leaves of Paederia foetida, leaves and flowers of Sphaeranthus africanus, leaves of Stephania hernandifolia, and rhizomes of Thunbergia laurifolia. Among unidentified plant species, rhizomes of 'khothongkae', 'khropchakkawan', 'phetma', 'plalai-yai', and 'sabu-thong' were under this catagory.

Availability :
Kasetsart University, Central Library




NO. 50790

Zingiber officinale Roscoe


Sutarno, H; Hadad, EA; Brink, M
Prosea Country Office Indonesia, Research and Development Centre for Biology (RDCB-LIPI), Jalan Juanda 22, Bogor 16122, Indonesia

Plant resources of South-East Asia No. 13: Spices; de Guzman, C.C. & Siemonsma, J.S. (eds); Paperback edition; Bogor, PROSEA Foundation, 1999; p 238-244

Abstract:
A comprehensive knowledge on Zingiber officinale (Synonyms: Amomum zingiber), reviewed from selected literature sources, is presented.

Availability :
Herbarium Bogoriense Library




NO. 101952

The role of homeyard as a food resource for the Kutai and Dayak Kenyah societies, East Kalimantan
Peran pekarangan sebagai sumber pangan bagi masyarakat Kutai dan Dayak Kenyah, Kalimantan Timur

Setyowati, FM
Research and Development Institute for Botany, Research and Development Centre for Biology (RDCB); Bogor, Indonesia

Prosiding Seminar dan Lokakarya Nasional Etnobotani II [Proceedings of the 2nd National Seminar and Workshop on Ethnobotany]; Yogyakarta, 24-25 Januari 1995; Nasution, RE et al (eds); Jakarta, Ikatan Pustakawan Indonesia, 1995; Buku 2; p 342-356

Abstract:
Many people do not realize that homeyard has an important role in fulfilling life requirements, especially in villages. By planting homeyard with various food crops such as vegetables and fruits, families can have additional earnings. A study was carried out on the utilization of homeyard as a source of food for Kutai and Dayak Kenyah people in East Kalimantan. The results of field observation and interviewing local people showed that in Kutai 42 and in Dayak Kenyah 73 plant species were planted in homeyard. The most common belonging to the plant families Cucurbitaceae, Euphorbiaceae, Musaceae, Solanaceae, and Zingiberaceae.

Availability :
Herbarium Bogoriense Library
Email: herbogor@indo.net.id




NO. 102387

Host range of Pseudomonas solanacearum in different species of Zingiberaceae
Kisaran inang Pseudomonas solanacearum pada beberapa jenis temu-temuan

Hadad, EAM; Nurawan, A; Danimihardja, S; Nurhayati, S
Research Institute for Spices and Medicinal Crops (RISMC); Bogor, Indonesia

Pemberitaan Penelitian Tanaman Industri [Industrial Crops Research Communication] 20 (3-4): 112-115 (1995)

Abstract:
Host range of Pseudomonas solanacearum in different species of Zingiberaceae was studied in the greenhouse of the Research Institute for Spices and Medicinal Crops, Bogor, from January to August 1991. Seedlings of ginger (Zingiber officinale), temuputih (Curcuma zedoaria), temu lawak (Curcuma xanthorrhiza), temu kunci (Boesenbergia rotunda), temu mangga (Curcuma mangga), kencur (Kaempferia galanga), kunyit (Curcuma longa) and lempuyang (Zingiber aromaticum) were individually planted in polybags containing a mixture of soil + stable manure (1:1). Pseudomonas solanacearum (concentration 1000 cfu/ml) was inoculated on to plants of one month old. Results showed that Pseudomonas solanacearum damaged the tested species at different levels. At 124 days after inoculation the highest levels of damage (80-91%) were found in Boesenbergia rotunda, Curcuma zedoaria and Curcuma mangga, while damage did not occur Zingiber aromaticum. In Kaempferia galanga, ginger, and Curcuma xanthorrhyza the levels of damage were 36%, 48% and 53%, respectively.

Availability :
Institute for Research and Development of Agro-based Industry, Documentation and Information Unit Library
Email: abenie@indo.net.id




NO. 105716

A study on the conservation and economic aspects of medicinal plants as undergrowth in people's forest in Madura
Kajian aspek konservasi dan ekonomi tanaman empon-empon sebagai tanaman bawah pada hutan rakyat di Madura

Subandrio, B; Lastiantoro, Y; Kusnadi S, D
Jurnal Pengelolaan DAS [Watershed Management Journal] 2 (1): 19-24 (1995)

Abstract:
Development of people's forest needs attention to increase landuse capability and it is also beneficial in terms of soil erosion control as well as economic value. An experiment was conducted by planting Zingiber officinale, Curcuma xanthorrhiza and Kaempferia galanga under Acacia auriculiformis trees of 8 years old. Parameters observed were soil erosion, run off coefficient, CP value, production and economic value. Result of research revealed that galangale (Kaempferia galanga) is the best for soil erosion control (reducing erosion as much as 19.22% compared to control) and from the economic point of view this plant gave an income of Rp. 12,532,800,-.

Availability :
Forest Products Research and Development Centre




NO. 107528

Recent status of Neochetina eichhorniae on waterhyacinth and canna in West Java


Kasno; Tjitrosoedirdjo, SS; Sunjaya; Aryanti, NS
BIOTROP Special Publication 58: 129-136 (1996)

Abstract:
Preferential test of mottled waterhyacinth weevil (Neochetina eichhorniae) was carried out on some plant species namely, ginger (Zingiber officinale), turmeric (Curcuma longa), galanga (Kaempferia galanga), red leaved and green leaved edible canna (Canna indica); while waterhyacinth (Eichhornia crassipes) was used as control plant. The results indicated that under free choice condition the weevil feed on waterhyacinth and edible canna leaves. However, waterhyacinth was much preferred than the edible canna leaves. Further survival test on edible canna plants indicated that the adult weevils may survive by feeding on canna plants. However, the weevil will not undergo its complete life cycle on canna plants. Therefore, edible canna plants will only be temporary alternative host for adult weevil of Neochetina eichhorniae. The results of field survey in West Java showed that Neochetina eichhorniae was found in Bogor, Jakarta, Karawang, Sukamandi, Subang and Purwakarta. However, the role of the weevil in controlling waterhyacinth is still very low.

Availability :
Bogor Agricultural University, Central Library
Email: perpubb@indo.net.id




NO. 111252

The effect of concentration of rhizome extracts on Callosobruchus chinensis mortality
Pengaruh konsentrasi beberapa ekstrak rimpang terhadap mortalitas Callosobruchus chinensis

Solichah, C; Poerwanto, ME
Agrivet 2 (2): 47-57 (1998)

Abstract:
An experiment was conducted to find out the effect of four rhizome extracts on the mortality of Callosobruchus chinensis and to find a new botanical insecticide. The experiment was carried out at the plant Protection Laboratory, Faculty of Agriculture, Universitas Pembangunan Nasional "Veteran", Yogyakarta, from July to December 1997, using a Factorial Completely Randomized Designed, with two factors and five replications. The First factor consisted of four rhizome extracts (Alpinia galanga, Curcuma longa, Zingiber officinale and Kaempferia galanga) and the second factor was extract concentrations (0%, 12.5%, 25%, 50% and 100%). The mortality of Callosobruchus chinensis was tested by contact and oral application to determine the LC-50 value. Through oral application, the value of LC-50 of Zingiber officinale, Alpinia galanga, Kaempferia galanga and Curcuma longa extracts were 25.68%, 38.18%, 64.94% and 79.86%, respectively, while by contact application, the value of LC-50 were 51862.82%, 105.26%, 442.03% and 83.39%, respectively. Zingiber officinale extract was the stomach poison, its toxicity was the highest and could be applied orally. Curcuma longa extract could be applied by both oral and contact.

Availability :
Research Institute for Vegetables Library
Email: dir-riv@indo.net.id




NO. 15384

Effect of Thai plant extracts on the oriental fruit fly I. Toxicity test.


Areekul, S; Sinchaisri, P; Tigvatananon, S
Thai Abstracts: Science and Technology 16: 92-93 (1991)

Abstract:
Extracts of plant materials were prepared by employing three procedures, namely coldrolling, soxhlet extraction and water distillation methods. Three hundred and three extracts from 165 species of plants were tested against two-day-old adult Oriental fruit flies using the mist spray at the rate of one gram equivalent each. Extracts from plant parts which demonstrated moderately high to high toxicities were rhizomes of Alpinia officinarum, fruit skin of Annona squamosa, whole plants of Artemisia pallens, fruits of Croton tiglium, branches of Diospyros blancoi, whole plants of Euphorbia tirucalli, leaves of Nicotiana tabacum, leaves and branches of Pedilanthus tithymaloides, black seeds of Piper nigrum, flowers of Tithonia diversifolia, rhizomes of Zingiber officinale, and rhizomes of Chang Kan and Phra Taba. Moderate toxicity effect was observed from extracts of nuts of Areca catechu, leaves and branches of Azadirachta indica fruit skin of Citrus sinensis, and roots of Stemona tuberosa. Mild toxic potency was detected from extracts of rhizomes of Acorus calamus, bulbs of Allium sativum, leaves of Alstonia macrophylla, seeds of Amomum cardamomum, whole plants of Anetum graveolens, roots of Artemisia vulgaris, roots of Chrysanthemum coronarium, rhizomes of Curcuma comosa, leaves and flowers of Euphorbia pulcherrima, fruit skin of Garcinia mangostana, rhizomes of Gastrochilus panduratus, flowers of Gomphrena globosa, leaves and flowers of Jussiaea linifolia, leaves of Lactuca sativa, leaves of Piper betel, leaves of Poederia foetida, leaves and flowers of Sphaeranthus africanus, leaves of Stephania hernandifolia, and rhizomes of Thunbergia laurifia. Among unidentified plant species, of Kho-Thong-Kae, Klob-Jak-Ka-Wan, Petch-Ma, Plalai-Yai, and Saboo-Thong were under this category.

Availability :
Thailand National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 108577

Diversity and potential of aromatic plants used as traditional medicines in West Java
Keanekaragaman dan potensi tanaman aromatik yang digunakan sebagai bahan obat tradisional di Jawa Barat

Ramlan, A
Faculty of Mathematics and Natural Sciences, Padjajaran University, Sumedang, West Java, Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants]; Bogor, 10-12 Oktober 1995; D. Gandawidjaja et al (eds), Bogor, Simpul Nasional APINMAP Puslitbang Biologi - LIPI & UNESCO; 1996; p 544-550

Abstract:
The potential and diversity of aromatic plants in Java have been studied. Some aromatic plants are also used in traditional medicine. It was noted that 13 species are cultivated in plantations, namely clove (Syzygium aromaticum), ginger (Zingiber officinale), lengkuas (Alpinia galanga), turmeric (Curcuma longa), galangale (Kaempferia galanga), pepper (Piper nigrum), nutmeg (Myristica fragrans), cinnamon (Cinnamomum burmanni), cardamon (Amomum cardamomum), patchouly (Pogostemon cablin), vanilla (Vanilla planifolia), citronella grass (Andropogon nardus), and cananga (Canangium odoratum). Other planted species are green "gandapura" (Gaultheria leucocarpa), cemara kipas/pinus (Thuja orientalis), cempaka (Michelia champaka), sedap malam flower (Polianthes tuberosa), melati/jasmine (Jasminum sambac), lokat mala (Artemisia vulgaris), coriander (Coriandrum sativum).

Availability :
Herbarium Bogoriense Library
Email: herbogor@indo.net.id




NO. 101978

Several plant species taking parts in aren sugar processing in East Kalimantan: an ethnobotanical review
Beberapa jenis tumbuhan yang berperan dalam pembuatan gula aren di Kalimantan Timur suatu telaah ethnobotani

Siagian, MH; Rahayu, M; Fanani, Z
Research and Development Centre for Biology (RDCB), LIPI; Bogor, Indonesia

Prosiding Seminar dan Lokakarya Nasional Etnobotani II [Proceedings of the 2nd National Seminar and Workshop on Ethnobotany]; Yogyakarta, 24-25 Januari 1995; Nasution, RE et al (eds); Jakarta, Ikatan Pustakawan Indonesia, 1995; Buku 2; p 493-499

Abstract:
Study on various plant species in the process of brown sugar from sugar palm (Arenga pinnata) juice tapping until the formation of brown sugar was carried out from July to October 1993 in the Muhuran and Kedang Ipil villages, Kota Bangun subdistrict, Kutai, East Kalimantan. The two villages are mostly inhabited by Kutai tribe. There were 9 species of plant that have been taking part in the sugar processing from palm. If the sugar palm shoot start to change into darker it colour indicates that the production process should be initialted through pounding the base of the inflorescence by a tool called "pengantul". The process of sugar palm juice transportation and the sequence of brown sugar processing is discussed in this paper.

Availability :
Herbarium Bogoriense Library
Email: herbogor@indo.net.id




NO. 68563

Spices and their effects on the quality of stored products


Zain, AM; Aziz, P
Faculty of Food Science and Biotechnology, University Malayan Agricultural, 43400 UPM, Serdang, Selangor, Malaysia

BIOTROP Special Publication 45: 219-228 (1992)

Abstract:
The main objective of this research is to examine and to discuss the possibility of using spices such as lemon grass, ginger, turmeric and chilly as insect protectant and insect repellent for small scale storage condition. It was found that fresh lemon grass, ginger and turmeric gave good protection against insect infestation in rice, wheat flour and groundnut up to 12 weeks of storage; while control samples became infested within 6 weeks of storage. These spices which are characterized by their strong aroma, flavours and pungency can reduce the growth and multiplication of insect population in stored products. (Authors' abstract)

Availability :
Clearing House of Information, SEAMEO-BIOTROP
Email: info@biotrop.org




NO. 51518

Identification of chemical components of red ginger (Zingiber officinale var. rubrum) by GC-MS


Hernani; Hayani, E
Research Institute for Spices and Medicinal Crops; Bogor, Indonesia

Proceedings International Seminar on Natural Products Chemistry and Utilization of Natural Resources, June 5 – 7, 2001, Universitas Indonesia, Depok Indonesia; Kosela, S et al. (eds); Depok, Universitas Indonesia, 2001; p 501-505.

Abstract:
Ginger (Zingiber officinale) has been used for a long time as a traditional medicine e.g. as carminative, digestant, antitussive and antacid preparation. In Indonesia, there are 3 ginger varieties known, i.e. big white ginger, small white ginger, and red ginger. A study was conducted to investigate and identify the chemical constituents of red ginger by GC-MS. Dried ginger was powdered and macerated with methanol. The extract was concentrated to dryness under reduced pressure. Crude extract was filtered through a paper having pore's size of 0.2 µm. The result showed that several components were identified such as ar-curcumene, ALFA-zingiberene, E,E,ALFA-farnesene, zingerone, [6]-gingerol, GAMMA-curcumene, BETA-sesquiphellandrene, [6]-shogaol, BETA-eudesmol and free fatty acids.

Availability :
PROSEA Network Office




NO. 92019

Armando V. Zamora's "The soil is a generous provider"


Abecia, ER
Greenfields 23 (5): 27-29 (1995)

Abstract:
The soils can be maximized by planting different trees and crops at different seasons of the year.

Availability :
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Library,
Email: pcarrd@pcarrd.dost.gov.ph




NO. 94046

Microbial growth inhibition effects of oregano (Coleus amboinicus Lour.), bayabas (Psidium guajava Linn.), banaba (Munchausia speciosa Linn.) kutchay (Allium odorum Linn.) and luya (Amomum zingiber Linn.) extracts


Gorospe, RR
Cagayan State University Research Journal 3 (1): 10 (1999)

Abstract:
A study was carried out to determine the growth inhibition effects of oregano (Plectranthus amboinicus, synonym: Coleus amboinicus), bayabas (Psidium guajava), banaba (Lagerstroemia speciosa, synonym: Munchausia speciosa), kutchay (Allium tuberosum, synonym: Allium odorum) and luya (Zingiber officinale, synonym: Amomum zingiber) on two microbes, Staphylococcus aureus and Baccilus subtilis. The study also compared and contrasted the growth inhibition effects of these herbal extracts and cephalexin, an antibiotic of known therapeutic efficacy. Results showed that kutchay extracts had comparable growth inhibition effects of 10.25 mm or even greater than cephalexin ZO1=9.5, while the other herbal medicines did not show significant differences. The results of this study warrant further investigation as to the (a) nature of the anti-microbial activity of kutchay; (b) its effectiviteness against human infections; (c) the most suitable preparation that will give the most potent anti-microbial activity; (d) its spectrum of anti-microbial activity; (e) identification of the active principles in kutchay extracts; and (f) toxicologic, carcinogenic, mutagenic and teratogenic effects.

Availability :
One-Stop-Infornation-Shop; Central Luzon Agriculture and Resources Research and Development Consortium, Central Luzon State University Muñoz, Nueva Ecija; Philippines




NO. 95540

Laboratory evaluation of plant extracts for the control of Diplodia maydis (Birk.) Sacc.


Blancaver, MEA, Josue, AR
CMU (Central Mindanao University) Journal of Science 7 (1): 120 (1994)

Abstract:
A study was conducted to determine which of the plant extracts obtained (Cassia alata, Payena acuminata, Allium sativum, Zingiber officinale) have fungicidal properties against Diplodia maydis, and to determine which of them is the most promising. The study was laid out following a Completely Randomized Design using seven crude plant extracts with three replications. Extracts-impregnated sterile paper discs were placed in petridishes seeded with the fungus. The data showed that among the seven plant extracts tested, Allium sativum, Zingiber officinale and Alocasia macrorrhiza had fungicidal properties against Diplodia maydis but among these, Zingiber officinale and Allium sativum were the most promising.

Availability :
Forest Products Research and Development Institute, College of Forestry and Natural Resources, University of the Philippines Los Baños




NO. 53614

Yield, quality and genetic evaluation of ginger (Zingiber officinale Rosc.)


Bermawie, N; Syahid, SF; Ajijah, N; Wahyuni, S
Balai Penelitian Tanaman Obat dan Rempah; Bogor, Indonesia

Proceedings International Symposium on Biomedicines, Bogor, 18-19 September 2003; Lestari, Y et al. (eds); Bogor, Biopharmaca Research Center, Bogor Agricultural University, 2004; p 145-155

Abstract:
Ginger has been known as a multipurpose crop that is utilized for food, beverage, herbal medicines, cosmetics etc. Ginger has been widely cultivated in almost all provinces in Indonesia. The main ginger production constraints in Indonesia are low productivity, quality and pest attacks. Crop improvement programme has been hampered due to low genetic variability. To broaden the genetic variability, exploration to several main ginger production centers and hybridisation have been undertaken. Forty four ginger accessions have been obtained. Evaluation on genetic diversity on 18 accessions based on morphology indicated that the accessions had low genetic variability although some variations in yield and essential oil contents were observed. Further analysis using AFLP (amplified length polymorphisms) markers also indicated low variability with variability index of 0.22. Conventional hybridisation was not successful due to low pollen fertility and rare flowering. Evaluation of accessions for yield and quality showed that yield varied from 0.18--2.08 kg fresh rhizome of 8.47–8.50 cm in diameter, 6.20–11.30 cm tall and 15.83–32.75 cm long for big white ginger; 0.10 – 1.58 kg fresh rhizome for small white ginger of 3.27–4.05 cm in diameter, 6.38–11.10 cm tall and 6.13–31.70 cm long; while for red ginger 0.20–1.40 kg fresh rhizome of 4.20 – 4.26 cm in diameter, 5.26–10.40 cm tall and 12.33–12.60 cm long, respectively. Evaluation on quality was based on MMI (Materia Medika Indonesia) indicating that essential oil contents vary from 1.5--3.8% for big white ginger, 1.7--6.1% for small white ginger to 3.2--4.4% for red ginger. It seems that selection for high yield and quality may be successful by observation of variation in the accessions. (Modified authors' abstract)

Availability :
PROSEA Network Office




NO. 53635

The effect of red ginger (Zingiber officinale var. rubrum) and big white ginger (Zingiber officinale var. officinale) oils on mortality of Carpophylus sp. (Coleoptera: Nitidulidae)


Mardiningsih, T; Sachrudin, A; Yuliani, S
Indonesian Spice and Medicinal Crops Research Institute; Bogor, Indonesia

Proceedings International Symposium on Biomedicines, Bogor, 18-19 September 2003; Lestari, Y et al. (eds); Bogor, Biopharmaca Research Center, Bogor Agricultural University, 2004; p 321-326

Abstract:
Ginger oil is usually obtained from Zingiber officinale var. rubrum (red ginger) and Zingiber officinale var. officinale (small white ginger). Experiments with the objectives to examine the effect of red ginger and big white ginger oils on the mortality of Carpophilus sp. were carried out at the Laboratory of Entomology, Indonesian Spice and Medicinal crops Research Institute (ISMECRI), Bogor from August to November 2002. Ginger oil was obtained by distillation. The experiments were arranged in a Completely Randomized Block Design with four replications. As factors were concentrations of ginger oil, i.e. 20%, 10%, 5%, 2.5%, and 0% (control/ acetone). As blocks were kinds of ginger oil, i.e. red ginger and big white ginger oils. Application methods used were dipping and dry residue. Parameter observed was mortality of Carpophilus sp. Results showed that both kinds of ginger oil were toxic to Carpophilus sp. There was no significant difference in mortality of the insects between red ginger oil and big white ginger oil. For dipping method, the highest mortality of insects at the seventh day after application was 87.5%, occurred at ginger oil concentration of 20%. Similarly, for dry residue method, highest mortality of insects occurred at the same concentration but as much as 40% for red ginger oil and 60% for big white ginger oil. (Authors' abstract)

Availability :
PROSEA Network Office




NO. 53637

Effect of seed treatment on suppressing ginger scale insect


Balfas, R; Djiwanti, SR
Indonesian Spice and Medicinal Crops Research Institute; Bogor, Indonesia

Proceedings International Symposium on Biomedicines, Bogor, 18-19 September 2003; Lestari, Y et al. (eds); Bogor, Biopharmaca Research Center, Bogor Agricultural University, 2004; p 334-337

Abstract:
Ginger is one of medicinal plants that is grown in many areas of Indonesia. A ginger scale insect, Aspidiella hartii, which attacks the rhizomes, causes poor quality of ginger. Infestation of this insect on fresh gingers leads to rejection in ginger export to some countries. In local market, infested gingers were sold at lower price. Experiments were carried out at the laboratory and greenhouse to examine the effect of seed treatment before planting on the mortality and development of the insect. Ginger rhizomes were soaked for four hours in solutions of natural and synthetic pesticides i.e. neem extract and castor extract, carbosulfan, as well as hot water (40 °C for 20 minutes and 50 °C for ten minutes). The castor and neem extracts were diluted in Tween 20 prior to mixing them with water. The results showed that three days after treatment the neem and castor extracts at 2.5 and 7.5% gave the best control. Hot water treatment at 50 °C gave 50% mortality, however, there was no effect on mortality of treatment at 40 °C. Three months after planting, castor waste and neem extract as well as synthetic insecticides were able to suppress insect populations. (Authors' abstract)

Availability :
PROSEA Network Office




NO. 66842

Farming performances and feasibility analysis of white ginger at its central producing areas of North Sumatra province
Keragaan usaha tani jahe gajah dan analisis kelayakannya di daerah sentra produksi propinsi Sumatera Utara

Mauludi, L; Wachyudin
Balitro

Pemberitaan Penelitian Tanaman Industri [Industrial Crops Research Communication] 17 (4): 105-112 (1992)

Abstract:
Farming performance and feasibility of white ginger were studied in Simalungun and Dairi district, in 1992 by using survey methods with a sample random sampling. Samples taken from the two districts were 40 farmers respectively. Results showed that farming performance of white ginger in both districs were not different in terms of ages of farmers, number of families, level of education, size of land holding, average used of land, and kinds of farming. Farming in Dairi was more beneficial than that in Simalungun district. This was due to different prices of the product at farmer level. From the analyses it was revealed that ginger farming in Simalungun and Dairy districts was feasible with respective NPV of Rp 326 881.8 and Rp 766 541.0; B/C ratio 1.22 and 1.50; IRR 4.27 and 6.65% per month.

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 92524

Cough candy using local plant extracts


Brandares, MFT; Vuelban, AM; Anzaldo, FE
Philippine Technology Journal 13 (1): 85-88; (1988);|HERDIN Database. P890378. MFN 001133

Abstract:
A cough candy is formulated using the essential oils of ginger (Zingiber officinale) and "kalamansi" (xCitrofortunella microcarpa) and extracts from tamarind (Tamarindus indica) and "kalamansi". The product when analyzed chemically yielded a total soluble solids of 95.04% and a moisture content of 4.95%. Microbial testing proved its antibacterial activities against test organisms Escherichia coli and Pseudomonas aeruginosa.

Availability :
Philippine Council for Health Research and Development Library; Department of Science and Technology; Bicutan, Tagig, Metro Manila, Philippines; phone: (63) (2) 8372 942, 8372 924; fax: (63) (2) 8372 942
Email: pchrd@pchrd.dost.gov.ph




NO. 100239

Effect of soaking plant materials in plant growth regulator solution and type of mulch on the growth and yield of ginger
Pengaruh perendaman bibit dengan zat pengatur tumbuh dan jenis mulsa terhadap pertumbuhan dan hasil jahe

Rachmat, EM; Moko, H
Research Institute for Spices and Medicinal Crops (RISMC); Bogor, Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spices and Medicinal Crops Research Bulletin] 8 (1): 24-29 (1993)

Abstract:
An experiment was conducted in Sukamulya Experimental Garden, West Java, from November 1988 to February 1989 to study the effect of plant growth regulator and mulch on the growth and yield of ginger. The experiment was laid out following a factorial Randomized Block Design with 3 replications. The first factor tested was concentrations of cytozime i.e. 0, 2.5, 5.0 and 7.5 ml/l and the second factor was the type of mulch i.e. husk, lalang grass, straw and fallen leaves from bushes and without mulch. The results showed that cytozime concentration did not show significant effect on the growth of ginger. Straw as a mulch gave better result on the growth and yield of ginger than the other mulches three months after planting. (Modified authors' abstract)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 103226

Effect of drought on the growth, number of plants per clump and productivity of various cultivars of ginger (Zingiber sp.)
Pengaruh kekeringan terhadap pertumbuhan dan jumlah tanaman per rumpun beberapa jenis tanaman jahe (Zingiber sp.)

Panggabean, G
Ilmu dan Budaya [Science and Culture] 16 (12): 1032-1039 (1992)

Abstract:
Various cultivars of ginger (Zingiber officinale) such as jahe gajah, jahe merah (cv. group Rubrum) and jahe emprit were planted during the dry season to study the growth, number of plants per clump and the productivity of rhizomes. The study was carried out at he sub station of Agricultural Research, Citayam. The experiment was laid out following a Randomized Block Design with single factor by planting fresh and healthy rhizomes. Observations were made every 2 weeks on the height of plants, number of plants per clump, dry weight of rhizomes and essential oil content. The result indicated that the growth rate of the three cultivars of ginger were very slow during the dry season, i.e. 15.12 cm per 2 weeks for jahe gajah, 18.56 cm for jahe merah and 21.08 cm for jahe emprit. However, the number of plants per clump were 10-12, 12-15, 12-14, respectively. The last ginger rhizomes were harvested 9 months after planting. The highest dry weight of rhizomes was 110.25 g/kg fresh weight of jahe merah. Meanwhile, the lowest dry weight was 100.76 g/kg fresh weight of jahe emprit. The essential oil content of 5 months old rhizomes was the highest (2.77%) in jahe merah and the lowest (1.50%) in jahe gajah. (Modified author's abstract)

Availability :
Faculty of Agriculture Library, Bogor Agricultural University




NO. 106912

Taxonomic status of white and red ginger
Status taksonomi jahe putih dan jahe merah

Rugayah
Herbarium Bogoriense; Bogor, Indonesia

Floribunda 1 (14): 53-55 (1994)

Abstract:
Based on a number of floral, anatomical and pollen characters, the white and red forms of Zingiber officinale were recognized as two distinct cultivars i.e., cv. Officinale and cv. Sunti. A key to distinguish the two cultivars is presented. (Author's abstract)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 100825

Zingiberaceae cultivation on acid soil in Lebak area, Banten
Budidaya zingiberaceae di tanah asam daerah Lebak, Banten

Panggabean, G; Juhaeti, T
Research and Development Institute for Botany, Research and Development Centre for Biology, LIPI; Bogor, Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Sumber Daya Hayati, Puslitbang Biologi - LIPI [Proceedings of a Seminar on Research Findings and Development of Biological Resources, Centre for Research and Development in Biology - LIPI], Bogor, 4 April 1994; Farida, WR et al. (eds); Bogor, Proyek Litbang SDH, Puslitbang Biologi - LIPI, 1994; p 109-113

Abstract:
A study was conducted on jahe merah (red ginger), jahe gajah (ginger) and kencur East Indian galangal) on acid soil in Lebak area, Banten. The objective of this research were to evaluate the effect of soil acidity (pH) on growth, productivity such as rhizome weight of the three different plants and the essential oil content of the first two plants. The ginger rhizomes were cut into pieces, 4-5 cm long with 2 shoots, and kencur rhizome ± 3 cm. The prepared rhizomes were immersed into agrimicin solution 0.1% to prevent bacterial infection. Furthermore, the rhizomes were planted in the field with planting distance of 40 cm x 60 cm for jahe and 15 cm x 15 cm for kencur. The parameters observed on ginger were number of plants per clump, productivity of rhizomes and the essential oil content and on kencur were the growth and rhizome production. The results indicated that red ginger was more tolerant of acid soil than ginger. The number of plants per clump was for red ginger 22.10 and for ginger 19.80. The moisture content of red ginger was 88.34%, ginger 89.56% and kencur 75.58%. The essential oil content of red ginger was 3.92% and ginger 1.15%. Kencur grown on acid soil was stunted. The root was longer than leaves and rhizomes and there were many "pseudo rhizomes" on the root. (Modified authors' abstract)

Availability :
Herbarium Bogoriense Library
Email: herbogor@indo.net.id




NO. 66715

Effect of drought on the growth and number of plants per clump of various ginger varieties (Zingiber officinale)
Pengaruh kekeringan terhadap pertumbuhan dan jumlah tanaman per rumpun beberapa jenis tanaman jahe (Zingiber spp.)

Panggabean, G
Research and Development Centre for Biology, Bogor, Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Sumber Daya Hayati, Puslitbang Biologi - LIPI 1991/1992 [Proceedings of a Seminar on Research Finding and Development of Biological Resources, Centre for Research and Development in Biology - LIPI]; Bogor 6 Mei 1992; Nasution, R.E. et al (eds); Bogor, Puslitbang Biology, 1992; p 311-317

Abstract:
Cultivation of various varieties of ginger such as 'jahe gajah' (Zingiber officinale cv. group Rubrum), 'jahe merah' (Zingiber officinale var. rubra) and 'jahe emprit' (Zingiber officinale) were done during the dry season to know the effect of drought on growth, number of plants per clump and the productivity of rhizomes. The study was carried out at the Sub Station of Agricultural Research, Citayam. The experiment was laid out following a Randomized Block Design with single factor by planting the fresh and healthy rhizomes. The observations were done every 2 weeks including height of plants, number of plants per clump, dry weight of rhizomes and essential oil content. The result indicated that growth rates of the three varieties of ginger were very slow during the dry season i.e. 15.12 cm per 2 weeks for 'jahe gajah', 18.56 cm for 'jahe merah' and 21.08 cm for 'jahe emprit'. However, the number of plants per clump was 10-12, 12-15, 12-14, respectively. The last harvesting of ginger rhizomes was carried out 9 months after planting. The highest dry weight of rhizomes was 110.25 g/kg fresh weight of 'jahe merah'. Meanwhile, the lowest dry weight was 100.76 g/kg fresh weight of 'jahe emprit'. The essential oil content of the 5 months rhizomes was the highest in 'jahe merah' (2.77%) and the lowest in 'jahe gajah' (1.50%). (Author's abstract)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 66788

Effect of storage temperature on the physical characteristics of red ginger (Zingiber officinale Roscue var. rubra)
Pengaruh suhu simpan terhadap sifat fisik rimpang jahe merah (Zingiber officinale Roscue var. rubra)

Harahap, R; Setyowati, N; Rahayu, RD
Tekhnologi Indonesia [Indonesian Technology] 15 (1): 47-55 (1992)

Abstract:
A study on the effect of storage temperature on the physical characteristics of red ginger was carried out in the laboratory. The research was laid out following a factorial Randomized Design with 9 treatment combinations, three replications and various storage temperatures such as room temperature, 15 °C and 4 °C. The rhizomes were sampled from each treatment at the temporary time such as 1, 2 and 4 weeks. The parameters observed were reduction in weight, moisture content, softening, changing of skin colour and reduction in sugar content. The results of observation indicate that the rhizomes of red ginger changed their physical characteristics in the storage at 4 °C. The damage of physical characteristics of red ginger rhizomes during the storage period include: wrinkle of rhizomes, changing of hardness, and the colour turned into blackish brown. During the storage period the weight and moisture content reduced and the skin colour changed. The highest moisture content was found in the rhizomes (80.72%) stored at 4 °C for one week and significantly different from the other treatments. However, the highest weight of rhizomes was 66.7% which were stored at 4 °C for weeks. The average rhizomes flushed during 4 weeks storage at room temperature was 1.42. Meanwhile, the reducing sugar of the rhizomes were very low at the storage compartment 15 °C and 4 °C. The reducing sugar of rhizomes was very low and rapidly reduced at 4 °C for two weeks. The rhizomes stored for 4 weeks at room temperature and 15 °C had better effect on the weight and colour of rhizomes than stored at 4 °C. (Authors' abstract)

Availability :
Herbarium Bogoriense Library




NO. 66824

Growth and yield of early harvested ginger (Zingiber officinale Rosc. cv. Badak) as affected by population levels and nitrogen dosages
Pengaruh tingkat populasi dan dosis nitrogen terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc.) jenis badak yang dipanen muda

Wiroatmodjo, J; Siregar, BL
Faculty of Agriculture, Bogor Agricultural University; Bogor, Indonesia

Buletin Agronomi [Agronomy Bulletin] 21 (2): 21-28 (1993)

Abstract:
An experiment, to determine the effect of population levels and dosages of nitrogen on the growth and production of 4 months old ginger plant, was carried out from November 1989 to March 1990 at Cimulang plantation, Bogor. The experiment was arranged in Randomized Block Design with two factors and three replications. The first factor was population at levels of 41,667, 83,334 and 120,000 plants/ha; and the second factor was nitrogen at the rates of 200, 400, 600, 800 kg N/ha. Denser population increased ginger rhizome production per ha, whereas increased population in general did not decrease growth of ginger plant. Ginger production per hill was not decrease significantly at 83,334 population level. Since higher N rate gave the same effect on the growth and production of ginger plant, making interaction between the tested factors was not significant in this experiment. (Authors' abstract)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 66829

Effects of seedling and soil treatments on bacterial wilt infestations, growth and productions of ginger (Zingiber officinale Rosc.) cv. Badak
Pengaruh perlakuan bibit dan tanah terhadap penekanan penyakit layu bakteri dan pertumbuhan serta produksi tanaman jahe (Zingiber officinale Rosc.) jenis Badak

Wiroatmodjo, J; Januwati, M; Kurnia, H; Yusuf, A
Faculty of Agriculture, Bogor Agricultural University; Bogor, Indonesia

Buletin Agronomi [Agronomy Bulletin] 20 (3): 7-15 (1992)

Abstract:
Two pot experiments were carried out in Darmaga IV Expt. Station from December 1990 to March 1992. The first was aimed to study the effect of seed treatment with hot water and ethepon on the growth and yield of ginger grown on bacterial wilt contaminated soils. The second experiment was on the effect of seed treatment combined with rice husk ash and onion extract, and bacterial wilt innoculated soils. In the first experiment, a Randomized Block Design with ethepon levels of 0, 250, 500 and 750 ppm combined with hot water treatment of 24 ± 2 °C and 51 ± 2 °C were used. The second experiment with the same design were seed treatment of hot water 51 ± 2 °C and treatment of hot water 51 ± 2 °C with 750 ppm ethepon, soaked for 15 minutes. Soil treatment consisted of rice husk ashes and onion extract. Good ginger growth and low bacterial wilt infestation were recorded. The hot water treatment of 51 ± 2 °C and ethepon of 750 ppm increased tillers, number of leaves, leaf area and tuber dry weight and tended to overcome the bacterial wilt infestations. Levels of infestation lower than 10% were recorded in the experiment. (Authors' abstract)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 66830

Effect of stable manure on the growth and yield of ginger (Zingiber officinale Rosc. cv. Badak) and the critical period of ginger against the competition of weeds
Pengaruh pupuk kandang terhadap pertumbuhan dan hasil jahe (Zingiber officinale Rosc.) jenis Badak serta periode kritis jahe terhadap kompetisi gulma

Wiroatmodjo, J; Utomo, IH; Lontoh, AP
Faculty of Agriculture, Bogor Agricultural University; Bogor, Indonesia

Buletin Agronomi [Agronomy Bulletin] 20 (3): 45-53 (1992)

Abstract:
Field experiments were conducted to determine the critical period of ginger against the competition of weeds. Symmetrical method was used in the first experiment with the treatment of weed free (0-30, 0-60, 0-90, 0-120 and 0-180 days after planting) and weed period (0-30, 0-60, 0-90, 0-120 and 0-180 day after planting). The second experiment with weed period (0, 0-45, 0-90 and 0-180 days after planting) combined with manure (0, 10, 20 and 30 t/ha). The results showed that the treatments significantly affected the dry weight of rhizomes, stalk and leaves per cluster, number of tillers and LAI per hill, fresh yield per cluster and per hectar. However, the effect on plant height was not significant. Based on the variation of dry weight of rhizomes per hill, the critical period of ginger affected by the competition of weeds was assumed to happen at 30-90 days after planting. The use of stable manure at 20 t/ha showed highest fresh rhizome yield. (ready)

Availability :
Research Centre for Biology, Indonesian Institute of Sciences




NO. 67646

Effect of drought on the growth and number of plants per clump of ginger (Zingiber sp.) cultivars
Pengaruh kekeringan terhadap pertumbuhan dan jumlah tanaman per rumpun beberapa jenis tanaman jahe (Zingiber spp.)

Panggabean, G
Balitbang Botani, Puslitbang Biologi-LIPI; Bogor, Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Sumber Daya Hayati, Puslitbang Biologi - LIPI 1991/1992 [Proceedings of a Seminar on Research Finding and Development of Biological Resources, Centre for Research and Development in Biology - LIPI]; Bogor, Proyek Penelitian dan Pengembangan Sumber Daya Hayati, Pusat Penelitian dan Pengembangan Biologi-LIPI, 1992; p 311-317

Abstract:
The cultivation of several ginger cultivars, i.e. 'jahe gajah '(Zingiber officinale), 'jahe merah' (Zingiber officinale cv. group Rubrum) and 'jahe emprit' (Zingiber officinale cv. group Officinale) were done during the dry season in order to know the effect of drought on the growth, number of plants per clump and the productivity of rhizomes. The study was carried out at the Sub-station of Agricultural Research, Citayam. The experiment was laid out following a Randomized Block Design with single factor by planting the fresh and health rhizomes. Observations were made every 2 weeks, including on height of plants, number of plants per clum, dry weight of rhizomes and essential oil content. The result indicated that the growth rate of the three ginger cultivars were very slow during the dry season, i.e. 15.12 cm per 2 weeks for 'jahe gajah', 18.56 cm for 'jahe merah' and 21.08 cm for 'jahe emprit'. However, the number of plants per clump were 10-12, 12-15, 12-14, respectively. The last harvest of ginger rhizomes was carried out 9 months after planting. The highest dry weight of rhizomes was 110.25 g/kg fresh weight of 'jahe merah'. Meanwhile, the lowest dry weight was 100.76 g/kg fresh weight of 'jahe emprit'. The essential oil content of 5 months old rhizomes was the highest (2.77%) in 'jahe merah' and the lowest (1.50%) in 'jahe gajah'. (Modified author's abstract)

Availability :
Herbarium Bogoriense Library




NO. 67425

Effects of fertilizers and level of N fertilizer application on the growth and yield of ginger (Zingiber officinale Rosc. cv. Badak)
Pengaruh jenis pupuk dan tingkat pemupukan N terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc.) var. Badak

Januwati, M; Wiroatmojo, J; Sutarjo
Faculty of Agriculture, Bogor Agricultural University

Buletin Penelitian Tanaman Rempah dan Obat [Spices and Medicinal Crops Research Bulletin] 7 (2): 52-57 (1992)

Abstract:
An experiment was conducted with the objective to study the effects of Urea, ZA and its combination and several N supplies on growth and yield of ginger. This experiment was carried out at the greenhouse in Darmaga IV Experimental Station, IPB, Bogor (250 m asl), from October 1991 to March 1992. A Randomized Block Design arranged factorially was used, with Urea (P1), ZA (P2), combination of Urea + ZA (P3). Response of N fertilization was investigated at rates of 0 (N0), 50 (N1), 100 (N2), 150 (N3), 200 (N4). The result showed that Urea, ZA and its combination had no significant effect on the parameters observed, but ZA and its combination tended to increase those parameters. Increasing the N supply to 50 kg/ha N would significantly increase the number of tillers, leaf area index, fresh and dry weight of rhizome per hill, but not the fresh and dry weights of plant (root, stem, leaves) and rhizome diameter. Fresh tuber yield was about 352.7 g/hill at 50 kg/ha N supply level. (Modified authors' abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University,




NO. 67743

Effects of kinds of fertilizer and NPK fertilizer dosages on the growth and rhizome yield of young ginger
Macam pupuk dan dosis pupuk NPK, pengaruhnya terhadap pertumbuhan dan hasil jahe muda

Setiawan, LW
Faculty of Agriculture, Gadjah Mada University; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, Gadjah Mada University, 1994; 88 p

Abstract:
A research was conducted to find out the most effective foliar fertilizer and the right dosage of NPK fertilizer on the growth and yield of young ginger (Zingiber officinale) rhizomes. The research was conducted in the farm owned a farmer member of 'PIR PT Bangunprima Tanijaya Magelang', at Mungkit, Klepu subdistrict, Pringsurat subdistrict, Temanggung district, Central Java. The research was carried out from September 1992 to January 1993, by using 3x5 factorial + 1 control arranged in a Randomized Block Design (RBD) with 3 replications. The first factor was the dosage of NPK fertilizer of 3 levels: i.e. at 1/3 recommended, 2/3 recommended and recommended dosage (580,248 kg/ha Urea; 145,062 kg/ha TSP; and 145,062 kg/ha KCL). The second factor was various foliar fertilizers, i.e. Bayfolan, Cytocyme Crop Plus, Forest, Supermes, and without any foliar fertilizer. The additional factor was the control without fertilizer treatment. The result of the research indicated that the increase of NPK fertilizer dosage would increase plant height, number of shoot, leaf growth, fresh biomass, harvest index, and fresh rhizome yield; the use of the recommended dosage of NPK combined with supermes increased the yield by 16.118%. Forest and Cytocyme Crop Plus increased the yield by 7.845% and 5.882%, respectively, compared to the treatment without foliar fertilizer. Without foliar fertilizer the rhizome yield was the same as that of the combination of NPK fertilizer and Bayfolan, i.e. 20.128 t/ha. (Modified author's abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University,




NO. 69027

Chemical composition of Indonesian ginger oil
Komposisi kimia minyak jahe Indonesia

Pardianto, MS
Central Institute for Research and Development of Agro-based Industry; Bogor, Indonesia

Warta Akab [Akab News] (4): 17-24 (1993)

Abstract:
The chemical composition of oil obtained from the rhizome of the red type of Indonesian ginger (Zingiber officinale cv. group Rubrum) was investigated by means of GC-MS. After being hydrodistilled for three hours using glass-distilling apparatus it gave 1.25% essential oil. The oil is greenish- yellow and has a specific quality, with geraniol as the major component. (Modified author's abstract)

Availability :
Institute for Research and Development of Agro-based Industry, Documentation and Information Unit Library




NO. 68119

Effects of composition, dosage and application time of nitrogen fertilizer on the growth and rhizome yield of young ginger (Zingiber officinale Rosc.)
Pengaruh komposisi, dosis dan waktu pemberian pupuk nitrogen terhadap pertumbuhan dan hasil jahe muda (Zingiber officinale Rosc.)

Yamanto, EB
Thesis; Yogyakarta, Faculty of Agriculture, Gadjah Mada University, 1992; 90 p

Abstract:
An experiment was conducted with the aim to study the effect of nitrogen fertilizers application (such as urea and ZA) on the growth and yield of fresh young ginger rhizomes. Besides it was also to determine appropriate dosage and application time of nitrogen fertilizers. This experiment was carried out in the field at Kaligentong village, Ampel subdistrict, Boyolali regency. The above areas were at 720 m asl, executed from 1984 to 1989, with 3249.3 mm average annual rainfall and 8-9 wet months (including B2 type of rainfall from Oldeman classification) and Andosol soil type. The experiment laid out following a Randomized Completely Block Design (RCBD) with 3x3x3 factorial arranged in the Split plot design with 3 replications. The treatments consisted of three factors, i.e. composition of nitrogen fertilizer (A): A1=100% urea, A2 = 80% urea + 20% ZA, A3 = 60% urea + 40% ZA; Dosage of nitrogen fertilizer (B): B1 = 92 kg/ha N, B2 = 184 kg/ha N, B3 = 276 kg/ha N; Application time of nitrogen fertilizer (C): C1 = 45 DAP (1/3 of dosage) + 75 DAP (2/3 of dosage), C2 = 6 WAP (1/4 of dosage) + 9 WAP (1/4 of dosage), C3 = 8 WAP (1/4 of dosage) + 10 WAP (1/4 of dosage) + 12 WAP (1/2 of dosage). The result showed that composition of nitrogen fertilizer had significant effect on the number of leaves per clump at 60 and 90 days after planting (DAP) and also significant on the number of stems per clump at 60 DAP. However, the dosage of nitrogen fertilizer did not have any effect on all components observed of growth and yield. In contrast, time of application had significant effect on wet weight of rhizome per clump or fresh rhizome yield per hectare. There were interaction between composition and dosage of nitrogen fertilizer on the growth percentage at the 90 and 120 DAP. The interaction of dosage and application time of nitrogen fertilizer had affected the growth percentage at the 90 DAP and the number of stems per clump at 60 DAP. The interaction between composition, dosage and application time had significant effect on the growth percentage at 90 DAP. The application time of nitrogen fertilizer had significant effect on the fresh rhizome yield (t/ha). (Modified author's abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University,




NO. 68154

Effects of P and K dosages on the growth and rhizome yield of young ginger (Zingiber officinale Roscoe) on andosol
Takaran pemupukan P dan K; pengaruhnya terhadap pertumbuhan dan hasil jahe muda (Zingiber officinale Roscoe) di tanah andosol

Ngajiman
Faculty of Agriculture, Gadjah Mada University; Yogyakarta, Indonesia

Thesis S1; Yogyakarta, Faculty of Agriculture, Gadjah Mada University, 1992; 101 p

Abstract:
An experiment was conducted to study the effects of P and K fertilizers application on the growth and rhizome yield of young ginger (Zingiber officinale) grown on andosol. The experiment was laid out following a Randomized Completely Block Design (RCBD) with two factors and each treatment with three replications. Factor I was P fertilizer (in the form of TSP containing 46% P2O5), with six levels, i.e. 0 kg, 92 kg, 184 kg, 276 kg, 368 kg and 460 kg P2O5/ha, respectively. Factor II was K fertilizer, with six levels, i.e. 0 kg, 120 kg, 240 kg, 360 kg, 480 kg and 600 kg K2O/ha, respectively. The results showed that P and K treatments could increase plant height, number of shoot, stem and rhizome diameters, root weight, stem weight, leaf weight, rhizome weight, biomass weight, and fresh rhizome yield per unit area. The present of P fertilizer in 368 kg P2O5/ha and K fertilizer in 360 kg K2O/ha gave the highest yield, i.e. 19.97 t/ha fresh rhizomes, harvested 16 weeks after planting. (Modified author's abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University,




NO. 100803

Effects of atonik and organic fertilizer on the growth and yield of ginger on rice hull medium
Pengaruh atonik dan pupuk organik terhadap pertumbuhan dan hasil jahe pada medium sekam padi

Sriasih, GW
Thesis; Yogyakarta, Faculty of Agriculture, Gajah Mada University, 1995; 57p

Abstract:
An experiment was carried out at Bulaksumur, Yogyakarta from March to June 1994, to study the effect of atonik and organic fertilizer on the growth and yield of ginger, and to find out the optimum concentration of atonik for each organic fertilizer which was mixed with rice hull. A Split Plot Design were used, with 2 factors and 4 replications. The main plot was concentration of atonik 0 ml/l, 0.25 ml/l, 0.50 ml/l and 0.75 ml/l. The sub plot was the kind of organic fertilizer consisting of: without organic fertilizer, mixture of straw compost and rice hull 1:1, mixture of stable manure and rice hull 1:1, mixture of waterhyacinth compost and rice hull 1:1. The result showed that there were significant effect of the interactions between atonik and organic on the fresh weight and the dry weight of plant. The atonic concentration effective to be used for ginger plant was 0.50 ml/l. (Modified author's abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University,




NO. 68669

Propagation of red ginger (Zingiber officinale Rosc. var. rubra) through tissue culture techniques
Perbanyakan tanaman jahe merah (Zingiber officinale Rosc. var. rubra) dengan tekhnik kultur jaringan

Hoesen, DSH; Poerba, YS
Research and Development Centre for Biology, Bogor, Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Bioteknologi; Bioteknologi untuk Menunjang Pembangunan Nasional [Proceedings of the Seminar on the Findings of Biotechnology Research and Development: Biotechnology in Supporting National Development], Bogor, 11-12 Pebruari 1992; Soetisna, U; Tappa, B; Sukara, E (eds); Bogor, Pusat Penelitian dan Pengembangan Bioteknologi, 1992; p 324-328

Abstract:
An in vitro clonal propagation was carried out using buds from rhizomes in storage on medium consisting of Murashige-Skoog (MS) major element, Ringe - Nitsch (RN) minor elements and vitamines. This study was intended to evaluate the effect of Benzyl Amino Purine (BAP) and Naphthalene Acetic Acid (NAA) in promoting shoot proliferation of red ginger (Zingiber officinale). The highest rate of shoot proliferation was obtained by culturing explants on basic medium with an inclusion of the combination of 2.4 mg/l BAP and 1 mg/l NAA. Plantlets were produced when shoots were transfered into basic medium containing 1 mg/l NAA and 1 mg/l BAP. The plantlets could be successfully established under soil condition. (Authors' abstract)

Availability :
Research Centre for Biotechnology, Library




NO. 68671

Supply of seedlings of ginger cv. Gajah through a tissue culture method
Penyediaan bibit jahe gajah dengan teknologi biak jaringan

Imelda, M
Research and Development Centre for Biotechnology, Cibinong, Bogor, Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Bioteknologi; Bioteknologi untuk Menunjang Pembangunan Nasional [Proceedings of the Seminar on the Findings of Biotechnology Research and Development: Biotechnology in Supporting National Development], Bogor, 11-12 Pebruari 1992; Soetisna, U; Tappa, B; Sukara, E (eds); Bogor, Pusat Penelitian dan Pengembangan Bioteknologi, 1992; p 335-340

Abstract:
The ginger (Zingiber officinale) cv. Gajah has high potential as an export commodity. For its cultivation, planting materials of high quality and uniformity are needed in large quantities. Shoot tip culture technology had been successfully applied for the rapid propagation of ginger cv. Gajah. Shoot tips were cultured in MS agar media containing 1-5 mg/l BAP and in B5 liquid media with the addition of 1-6 mg/l kinetin. NAA in the concentration of 0.5 mg/l was added for root formation. The highest rate of shoot multiplication had been achieved in B5 liquid media containing 3 mg/l kinetin, shaken at 100 rpm for 24 hours. After acclimatization, the plantlets were transferred to the nursery and later on planted in the field. (Author's abstract)

Availability :
Research Centre for Biotechnology, Library




NO. 69278

Effect of rhizome weight and growth stimulants on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh bobot rimpang dan zat perangsang tumbuh terhadap pertumbuhan dan hasil jahe badak (Zingiber officinale Rosc.)

Reksosudarmo, P
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1992; 46 p

Abstract:
An experiment to study the effect of the weight of ginger rhizomes and the application of several growth stimulants on the growth and yield of "jahe badak" (Zingiber officinale) was carried out at the Experimental Farm of the Institute of Agriculture STIPER (INSTIPER) in Yogyakarta, Timbulharjo, Maguwoharjo, Sleman, Yogyakarta, at the altitude of 118 m above sea level with regosol soil type and 1800 mm average rainfall/year. The experiment was laid out following a factorial Randomized Completely Block Design, with 2 factors and 3 replications. Factor I: 3 levels of seeds (rhizomes); B1: Seed (rhizome) of 30 g; B2: Seed (rhizome) of 60 g; B3: Seed (rhizome) of 90 g. Factor II: Growth stimulant treatments consisting of 3 levels: P0: Without treatment (control), P1: Treated with Sitosim 2.5 ml/l water, 200 l solution/ha; P2: Treated with Hydrasil 1.5 ml/l water, 200 l/ha. The results were discussed. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 69279

Effects of soaking in coconut water solution and storage duration on bud formation and rhizome growth of ginger (Zingiber officinale Rosc.)
Pengaruh perendaman dalam larutan air kelapa dan lama simpan terhadap pertunasan dan pertumbuhan rimpang jahe Badak (Zingiber officinale Rosc.)

Rahim, GA
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1992; 102p

Abstract:
An experiment to study the effect of soaking in coconut water solution and storage duration of ginger (Zingiber officinale) rhizomes on bud formation and growth of rhizomes had been carried out from December 29, 1991 to May 3, 1992 in the Educational and Experimental Garden of the Institute of Agriculture STIPER (INSTIPER), Yogyakarta. The experimental Garden is located at Timbulharjo, Maguwoharjo, Depok, Sleman, Yogyakarta, at 118 m altitude with regosol soil type, and average annual rainfall of 2161.2 mm (87.5 days per year). The experiment was laid out following 3x4 factorial Completely Randomized Design, and 10 replications. Factor I the concentration of the coconut water solution, while Factor II was storage duration. Factor I consisted of: K0 = Coconut water solution 0 % as control; K1 = Coconut water solution 20 %. The results were discussed. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 69283

Effort to increase the yield of non-fibrous ginger (Zingiber officinale Rosc.) by applying Ethrel and different dosages of stable manure
Usaha meningkatkan hasil jahe (Zingiber officinale Rosc.) jenis badak tidak berserat dengan pemberian Ethrel dan dosis pupuk kandang

Suherman, R
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1992; 38 p

Abstract:
An experiment was conducted to study the effect of Ethrel and stable manure on the growth and yield of non-fibrous ginger (Zingiber officinale). The experiment was carried out at the Education and Experimental Garden of the Institute of Agriculture 'STIPER', Maguwoharjo, Sleman, Yogyakarta from March to June 1992, and laid out following a Factorial Randomized Completely Block Design (RCBD), with 3 replications. The first factor was Ethrel application interval (E) consisting of three levels, i.e. (E1) a week before harvesting, (E2) two weeks before harvesting and (E3) three weeks before harvesting. The second factor was manure dosage (P), consisting of three levels: (P0) 0 t/ha, (P1) 15 t/ha, and (P2) 25 t/ha. Observation was made on the number of leaves, number of sprouts, harvest indexes, rhizome fresh weight, and yield per hectare. The results obtained were: 1. The number of leaves decreased due to Ethrel application three weeks before harvesting (E3). 2. The application of Ethrel three weeks (E3), two weeks (E2) and one week before harvesting (E1) increased the number of sprouts, harvest index, rhizome fresh weight, and yield per hectare. 3. Applying Ethrel two weeks before harvesting (E2) increased the yield per hectare. 4. All manure dosages increased the number of leaves, harvest indexes, rhizome fresh weight, and yield per hectare, but did not increase the number of sprouts. 5. The yield from 25 t/ha stable manure application was not yet maximum. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 73272

Zingiber officinale
Gung

Bich Ngoc Lam; Vu Van Chuyen; Nguyen Tien Bich; Ngo Van Thong
Mot so cay thuoc va duoc lieu o Viet Nam, Lao, Campuchia [Some medicinal plants and materia medica in Vietnam, Laos, Cambodia]; Vol. 1; Hanoi, Agricultural Publishing House, 1987; p 74-79

Abstract:
Ginger is planted everywhere in Vietnam, Laos and Cambodia as spice and condiment. Its propagation is by buds. There are farnesol, phellandrene, camphene, zingiberene, bisabolene, etc. in the tubers. It can be used to treat diarrhoea, vomiting, flu, sunstroke and cough.

Availability :
National Library of Vietnam




NO. 69401

Effort to increase ginger (Zingiber officinale Rosc.) productivity by using the waste of straw mushroom planting media and atonik
Usaha peningkatan produktivitas jahe badak (Zingiber officinale Rosc.) dengan memanfaatkan sisa media tanam jamur merang dan atonik

Sutedjo, H
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1993; 75p

Abstract:
An experiment to increase the productivity of ginger (Zingiber officinale) by using mushroom waste and Atonik was carried out at the Educational and Experiment Garden of the Institute of Agriculture STIPER (INSTIPER), at Maguwoharjo, Depok, Sleman, Yogyakarta at 118 m altitude. The experiment was laid out following a factorial Completely Randomized Design (CRD) with 2 factors with 4 replications. The first factor was the mushroom waste dosage (D), consisting of four levels i.e.: D0= 0 g/pot (control); D1= 125 g/pot; D2= 250 g/pot; D3= 375 g/pot. The second factor was the concentration of Atonik (A), consisting of four levels i.e.: A0= 0 ppm (control); A1= 250 ppm; A2= 500 ppm; A3= 750 ppm. The result of the research showed that: 1. The mushroom waste and Atonik application gave significant effect on the growth and yield of ginger. 2. The appropriate dosage of mushroom waste and the application of Atonik for optimum growth and yield were 250 g of mushroom waste per pot and 500 ppm of Atonik. 3. There was no interaction between the treatments. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 22194

Comparative studies of several species of Zingiber with medicinal properties


Halijah, I; Khatijah, H
Department of Botany, University of Malaya, Kuala Lumpur, Malaysia

Proceedings of the Seminar on Malaysian Traditional Medicine; Kuala Lumpur, 10-11 June 1988; Kuala Lumpur, University Malaya 1989: 165-169

Abstract:
Anatomical and isozyme studies were carried out on several species of Zingiber reported to be useful in traditional medicine, such as 'lempoyang', 'bonglai', 'halia bara' etc. Cross-sections of leaf mid-rib and petiole as well as shape of petiole and mid-rib show distinct differences among species. Likewise isozyme study for the peroxidase enzyme system also shows disparities among the species. (Authors' abstract)

Availability :
University Malaya; Kuala Lumpur; Malaysia




NO. 100131

Effect of increased population and mulching on ginger growth
Penambahan populasi dan mulsa: pengaruhnya terhadap pertumbuhan jahe

Evizal, R; Indarto; Zulfriyenni; Rini, MV
Faculty of Agriculture, Lampung University; Jl. Prof.Dr. Sumantri Brojonegoro No.1, Bandar Lampung, Indonesia

Jurnal Penelitian Pengembangan Wilayah Lahan Kering [Dryland Research and Development Journal] (12): 62-68 (1993)

Abstract:
Ginger (Zingiber officinale) is one of the most prospective spices in Lampung Province. Population of the crop and mulching application play an important role in increasing the yield. Crop population may be increased up to optimum yield by minimizing the crop spacing. Many kinds of mulch were reported to be useful. Rice straw could be the most available in rice field vicinity. An experiment was conducted to know the effect of dense population, quantity of mulch and their interaction on the ginger growth at Balik Bukit subdistrict, West Lampung. A factorial Randomized Completely Block Design with 3 replications was used. The first factor was mulching and without mulching. The second factor was the population of 111, 266 and 540 per 20 m². The result showed that mulching by applying rice straw increased tillering but not the crop height and number of leaves. The population gave no significant effect on growth. (Authors' abstract)

Availability :
Faculty of Agriculture Library, Bogor Agricultural University




NO. 105639

Effects of hot water soaking, dosage and concentration of NAA (Naphthalene Acetic Acid) on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh perendaman air panas, dosis dan konsentrasi NAA (Naphthalene Acetic Acid) terhadap pertumbuhan dan hasil jahe gadjah (Zingiber officinale Rosc.)

Sumarsono, W
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1994; 47p

Abstract:
A study on the effect of hot water treatment, NAA (Naphthalene Acetic Acid) concentration and dosage on the growth and yield of large-rhizome ginger (Zingiber officinale) was done in the Experimental and Educational Gardenthe of the Institut Pertanian STIPER, from March 19 to July 3, 1994. The experiment was laid out following a Randomized Completely Block Design with three factors. The first factor was three levels of hot water treatment namely: hot water at 25 °C (P1), 35 °C (P2) and 45 °C (P3). The second factor was two levels of NAA concentration namely: 80 and 160 ppm. The 3rd factor was two levels of NAA dosage namely: 750 and 1000 g/ha. The followings were the result of the experiment: 1. There was no interaction between hot water treatment, NAA concentration and dosage. 2. There was liniar relationship between hot water treatment and the growth of ginger. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 103053

Propagation of ginger through meristem culture


Mariska, I; Syahid, SF
Central Research Institute for Industrial Crops (CRIIC); Bogor, Indonesia

Industrial Crops Research Journal 7 (1): 1-6 (1994)

Abstract:
The propagation of ginger (Zingiber officinale) through meristem culture was sought to produce a disease free planting material. The study was conducted from October 1992 to April 1993 at the Biotechnology Laboratory of the Central Research Institute for Industrial Crops, Bogor. Explants were isolated from apical meristems or buds of rhyzomes under microscope. The study was carried out in four experiments. In the first experiment the meristem (0.15 mm) and buds (8-10 mm) of rhizomes were respectively cultured on MS medium enriched with BA of 3, 5, 7 and 10 mg/l. In the second experiment the meristems was cultured on solid and liquid MS media which was respectively enriched with BA 3, 5, 7 and 10 mg/l. In the third experiment the growing meristems from the second step were further cultured on the solid MS medium enriched with BA 0.5 (first sub culture medium). In the fourth experiment the growing meristem in the second step and first sub cultured medium were further sub cultured on solid medium enriched with BA 5 mg/l. Results showed that explants from meristems were not contaminated (0%) while those from buds of the rhyzomes were mostly contaminated (80-95%). Two weeks after culturing, the earliest initiation and the longest meristems were produced from the liquid MS medium enriched with BA 3 and 5 mg/l. In the first sub-culture (experiment 3) the use of BA 0.5 did not affect the growth of meristems. However, the effect of initial medium greatly influenced further growth of meristem. The longest and the largest number of shoots were found in the MS medium with BA 5 mg/l, either in the first or in the second subculture. (Authors' abstract)

Availability :
Faculty of Agriculture Library, Bogor Agricultural University




NO. 106573

Ginger (Zingiber officinale Rosc.)
Jahe

Ristaheri; Hidayat, T; Yanti, L
Research Institute for Spices and Medicinal Crops (RISMC); Bogor, Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Issue on Spice and Medicinal Crops Research] 10 (2): 1-22 (1994)

Abstract:
The products of ginger (Zingiber officinale) exported from Indonesia are mainly fresh ginger, salted ginger and dried ginger. Ginger oil and oleoresin are also exported but still low in quantity. These products are usually used in some food industries, beverages and pharmacies. For domestic market, ginger is also used for jamu industry or traditional medicine. The exports as end products and the effort to develop product diversification, however, would intend to have great added value, increase the market demand, provide jobs opportunity and encourage agro-industry of ginger in Indonesia. (Authors' abstract)

Availability :
Faculty of Agriculture Library, Bogor Agricultural University




NO. 104809

Effect of stable manure and KCl fertilizer dosages on the growth, yield and quality of young ginger (Zingiber officinale Rosc.) rhizomes
Pengaruh dosis pupuk kandang dan KCl terhadap pertumbuhan, hasil dan kualitas jahe muda (Zingiber officinale Rosc.)

Sugito, Y; Maftuchah
Faculty of Agriculture, Brawijaya University; Malang, East Java, Indonesia

Agrivita 18 (2): 67-79 (1995)

Abstract:
A field experiment was carried out to study the effect of stable manure and KCl fertilizer dosages on the growth and yield of young ginger rhizomes. This experiment was conducted in the farmers field (Alfisol soil type) at Tumpang, Malang, from December 1992 to June, 1993. The stable manure as the first factor consisted of four levels (0, 15, 30 and 45 t/ha) and KCl fertilizer as the second factor consisted of four levels (0, 300, 600 and 900 kg/ha). Those treatments were arranged in factorial Randomized Block Design with 3 replications. The results showed that the higher the dosages of in stable manure and KCl fertilizer applied (up to certain dosages) the higher the fresh weight and dry weight of young ginger rhizomes. The highest yield of young ginger rhizomes (471.8 g/plant) was obtained from the application of fertilizer combination of 45 t/ha manure and 600 kg/ha KCl. This treatment also resulted in the best acceptable fibre content. (Modified authors' abstract)

Availability :
Herbarium Bogoriense Library




NO. 106182

Effects of plant spacing and types of mulch on the growth of ginger (Zingiber officinale Rosc.)
Pengaruh jarak tanam dan jenis mulsa terhadap pertumbuhan tanaman jahe (Zingiber officinale Rosc.)

Kusumorini, VR
Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER]; Yogyakarta, Indonesia

Thesis; Yogyakarta, Faculty of Agriculture, INSTIPER [Institute of Agriculture STIPER], 1995; 69p

Abstract:
An experiment to examine the effect of plant spacing and types of mulch on the growth and production of ginger (Zingiber officinale) was carried out at the Agricultural Training and Research Station of the Institut Pertanian STIPER, in Maguwoharjo, Depok, Sleman, Yogyakarta. The study was conducted from October 1994 to February 1995. The experiment was arranged in a factorial, Randomized Completely Block Design with two factors. The first factor was plant spacing (J) consisting of three levels, i.e. 35 cm x 15 cm (J1), 35 cm x 25 cm (J2) and 35 cm x 35 cm (J3). The second factor was type of mulch (M) consisting of four levels, i.e., without mulch (M0), straw mulch (M1), black polyethylene mulch (M2) and transparent polyethylene mulch (M3). The result of this experiment showed that: 1. Interaction of plant spacing and type between mulch was not significant on the parameters observed, except on rhizome production. 2. Plant spacing 35 cm x 25 cm and application of straw mulch resulted in the best growth and production. (Modified author's abstract)

Availability :
INSTIPER [Institute of Agriculture STIPER] Library,




NO. 38883

Fertilizer requirement, mulch and light attenuation on the yield and quality of ginger


Aclan, F; Quisumbing, EC
The Philippine Agriculturist 60 (3-4): 183-191 (1976)

Abstract:
The yield of ginger doubled with the application of 30 kg/ha N. Yield also increased slightly with that of potassium but not with phosphorus fertilization. None of the three elements influenced fiber content. Mulching increased plant height, number of tillers per hill, number of leaves per tiller and starch content. Coconut leaves made the best mulch material followed by rice straw. The lowest fiber content was obtained from plants mulched with black polyethylene plastic. Plants grown under full sunlight were shorter and had fewer leaves per tiller. The yields however, were just as high as those obtained from plants grown under 25 and 50% shades. The lowest starch content of the rhizomes was obtained from plants grown under 75% shade. The rhizomes had maximum starch and least fiber content when harvested not earlier than 7 months. (Authors' abstract)

Availability :
Institute of Plant Breeding, Library; University of the Philippines at Los Baños




NO. 92955

Increase ginger yield through minimum fertilization and mulching


Abaquita, MB
The Philippine Journal of Plant Industry 57 (1-2): 30-43 (1992)

Abstract:
Effects of shade, mulch and different fertilizer levels on ginger (Hawaiian variety) grown on soil with pH of 5.4, organic matter of 1.5%, available P of 36 ppm and available K of 496 ppm, were evaluated at the La Granja National Crop Research and Development Centre, La Carlota City, Negros Occidental for two cropping periods. It aimed to determine a low input technology for ginger production and to assess yield performance of ginger at differed input levels. The experiment was laid out in a 2x2x4 split-split plot design in three replications. Shade and fertilizer significantly affected rhizome yield, plant height and number of shoots per hill of ginger. On the other hand, mulching statistically influenced only the ginger yield in crop year 1991-1992. Shading ginger with pigeon pea caused decline on rhizome yield both in fertilized and unfertilized plots as well as in mulched plots. It also retarded shoot production but enhanced growth in height. Shade and fertilizer had interaction effect both in crop years 1990-1991 and 1991-1992. Likewise, interaction between mulch and fertilizer was also significant. Interaction effect of the three factors; shade, mulch and fertilizer was observed in crop year 1991- 1992. Highest significant yield of 17.20 t/ha was observed from treatment 200-50-50 kg/ha NPK + mulch followed by treatment 150-50-50 kg/ha NPK + mulch with a mean yield of 16.20 t/ha. Lowest rhizome yield was obtained from treatment 0-0-0 kg/ha NPK + shade with a mean yield of only 5.52 t/ha. The economic analysis reveals treatment 150-50-50 kg NPK + mulch as the moss profitable with Marginal Benefit Cost Ratio (MBCR) at 3.92 and 3.94, respectively. (Author's abstrct)

Availability :
Main Library, University of the Philippines at Los Baños
Email: vga@library.upb.edu.ph




NO. 95543

A further study on the control of cowpea bean beetle, Callosobruchus chinensis L. (Bruchidae: Coleoptera), using different botanical plant extracts


Agudo, DNB; Nillama, NC
CMU (Central Mindanao University) Journal of Science 7 (1): 127-128 (1994)

Abstract:
There were two inset stages used (adult and larvae) with six plant extracts namely: makabuhay, wild sunflower, malunggay, ginger, neem tree and dumb-cane as insecticides against Callosobruchus chinensis. Admixture and contact methods of application were employed. Ten (10) ml of crude extracts was sprayed to a two hundred (200) grams cowpea beans with fifteen (15) insects per jar. The objectives of the study were to determine: 1) the effectivity of the different plant extracts with insecticidal properties as alternative to synthetic insecticides against Callosobruchus chinensis, 2) what plant extract has a high toxicity against Callosobruchus chinensis and 3) what stage in the life cycle of Callosobruchus chinensis has high mortality. The plant extracts were effective in controlling Callosobruchus chinensis. Almost all treatments had 100% mortality rate ten days after application on adults in both admixture and contact methods of application. However, 100% mortality of the larvae already occurred four days after application. The adults and larvae of Callosobruchus chinensis had no appetite for feeding. They went up to the jar cover tending to escape. It maight be due to the toxic compounds present in the plant extracts and also to their aromatic or irritating odor. The destruction of some body parts was observed in the dead adults such as stretching of legs, deformation of antennae, and disarrangement of wings. The rapid effect was observed in constant application. The dead larvae had black colour in contrast to the whitish of the healthy.

Availability :
Forest Products Research and Development Institute, College of Forestry and Natural Resources, University of the Philippines Los Baños




NO. 77412

Zingiber officinale
Gung

Vo Van Chi
Tu dien cay thuoc Viet Nam [A dictionary of medicinal plants of Vietnam]; Hanoi, Medicinal Publishing House, 1997; p 535

Abstract:
Ginger is grown everywhere in Vietnam. Beside its spice value, the plant is grown for medicine. Its rhizome contains 1-3% essential oil, -camphene, -phelandrene, zingiberene, alcol sesquiterpene, phenol (cineol, citral, borneol, etc.) and 3.7% lipid, starch, and 5% resin oil (zingeron, zingerol silioga). It is used to treat vomiting, fever, cold, diarrhoea, cough and digestion problem.

Availability :
National Library of Vietnam




NO. 69107

Zingiberaceae
Temu-temuan

Darwati, I; Rosita, SMD; Mariska, I
Research Institute for Spices and Medicinal Crops (RISMC); Bogor, Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Issue on Spice and Medicinal Crops Research] 9 (1): 38-43 (1993)

Abstract:
A study was conducted to investigate the role of plant growth regulators (PGR) in solving some problems concerning the germination, growth, and productivity of zingiberaceous crops. There is a strong evidence that the use of PGR will increase plant growth and productivity of ginger, curcuma, turmeric and East Indian galangale. (Modified authors' abstract)

Availability :
Center for Agricultural Library and Research Communication
Email: pustaka@calrec-aard.wasantara.net.id




NO. 815

Some notes on "ragi tape", an inoculum for "tape" fermentation


Soedarsono, J
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

Ilmu Pertanian [Agricultural Science] 1 (6): 235-241 (1972)

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 22931

Edible gingers (Zingiberaceae) - determination of tannin, oxalate and cyanogenic glycosides contents


Rahim, ZHA; Ibrahim, H; Hashim, HM
University of Malaya; Kuala Lumpur; Malaysia

Proceedings of the Sixteenth Malaysian Biochemical Society Conference, Technology University of Malaysia, Skudai, 30 September-1 October 1991; p183 -187

Availability :
Forest Research Institute Malaysia




NO. 2303

Contamination of medicinal crop products by microorganisms
Pencemaran hasil panen tanaman obat oleh mikroorganisma

Hadad, EA; Sitepu, D; Mulya, K; Nurawan, A
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Bulletin Penelitian Tanaman Rempah dan Obat [Spices and Medicinal Crops Research Bulletin] 2(1): 23-31(1987)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 2679

Genetic resources of Zingiberaceae
Plasma nutfah tanaman temu-temuan

Taryono; Rachmat, EM; Sardino, A
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Edition on Spices and Medicinal Crops Research] 3(1): 47-58(1987)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 4643

Farming system approach to control erosion in upper river watersheds


Arifin, S; Ismail, IG; Basa, I
Bogor Research Institute for Food Crops; Indonesia

Proceedings of the Workshop on the Impact of Man's Activities on Tropical Upland Forest Ecosystem; Hadi, Y et al.(eds); Serdang; Faculty of Forestry; Agricultural University of Malaysia; 1986; p665-684

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 5922

Microscopic analyses of rhizomes of some Zingiberaceae species
Analisis mikroskopis dari rimpang pada beberapa jenis dari Zingiberaceae

Rosmalawati, H; Suradinata, TS
Bandung Islamic University; Indonesia

Prosiding Simposium Nasional Temulawak [Proceedings of the National Symposium on 'Temulawak']; Moelyono, NW et al(eds); Bandung; Universitas Padjadjaran; 1985; p65-76

Availability :
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia




NO. 6110

Problem of rust disease on Zingiberaceae
Masalah penyakit karat pada temu-temuan Zingiberaceae

Supriadi
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 1(1): 49-50(1986)

Availability :
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia




NO. 9721

Post-harvest handling of vegetables
Pasca panen sayuran

Buletin Informasi Pertanian Lembang [Lembang Agricultural Information Bulletin] (2): 30, 33(1981/1982)

Availability :
Agricultural Human Resources Development Management Center




NO. 9770

Living pharmacy
Apotik hidup

Anonymous
Balai Informasi Pertanian NTB [West Nusa Tenggara Agricultural Information Service]; 1984; 36p

Availability :
Agricultural Human Resources Development Management Center




NO. 9775

Living pharmacy
Apotik hidup

Anonymous
Balai Informasi Pertanian Kalimantan Tengah [Central Kalimantan Agricultural Information Service]; 1987/1988; 24p

Availability :
Agricultural Human Resources Development Management Center




NO. 11238

Natural beverages
Khruang-duem chak thammachat

Kritsanaphan, W
Warasan Phesatchasat Mahawitthayalai Mahidol [Mahidol University Journal of Pharmaceutical Science] 11(1): 19-24(1984)|TISTR Bibliographical Series No.9; 1986; p54; Abstract No.127

Availability :
Thai National Documentaion Centre; Bangkok; Thailand




NO. 13122

Spices
Phut khruang thet

Sadudi, S
Faculty of Natural Resources; Prince of Songkhla University: Thailand

Phutsat San [Plant Science Newsletter] 2(4): 1-5(1980)

Availability :
Kasetsart University, Central Library




NO. 21761

Nutritional assessment of selected species in the ginger family
Penilaian pemakanan dalam spesies keluarga halia yang terpilih

Salmah, I
Malaysian Agricultural Research and Development Institute; Serdang; Selangor

BSc thesis; Kuala Lumpur; University of Malaya; 1990; 81p

Availability :
University of Malaya; Kuala Lumpur; Malaysia




NO. 32598

Intercropping increases ginger yield


Deocadiz, LA
Philippine Farmers'Journal 20(3): 28(1978)

Availability :
Library; University of the Philippines at Los Banos; College; Laguna




NO. 34524

Processing and marketing of canned, dehydrated and frozen fruits


De Leon, SY
Thesis; Diliman; Quezon City; University of the Philippines; 1976

Availability :
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Banos; Laguna




NO. 35080

Processing and marketing of canned, dehydrated and frozen fruits


De Leon, SY; Martinez, LD; Salas, BL
State of the art abstract bibliography of mango researches; Crop Bibliography Series No.3; Los Banos; Laguna; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; 1984; p46

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Banos; Laguna




NO. 35978

Growth and yield response of ginger applied with the different mulching materials planted under bananas


Milla, SA
BSc thesis; Pili; Camarines Sur State Agricultural College; 1985; 33p

Availability :
Library; Camarines Sur State Agricultural College; Pili; Philippines




NO. 36434

Bacteriocin production by Pseudomonas solanacearum EF Smith and biocontrol of tobacco bacterial wilt by its avirulent bacteriocin producing strain


Ayo, AL
MSc thesis; University of the Philippines at Los Banos; College; Laguna; 1989; xixp; 108p

Availability :
Library; Department of Plant Pathology; University of the Philippines at Los Banos; College; Laguna




NO. 36875

Survey, bioassay and greenhouse evaluation of selected botanical fungicides for the control of fungal diseases of mungbean (Vigna radiata (L.)Wilczek)


Telan, IF; Lapis, DB
The Philippine Agriculturist 75(1-2): 73-79(1992)

Availability :
Library; University of the Philippines at Los Banos; College; Laguna




NO. 37586

Medicines for the common tao


Balweg, BM
Benguet State University; La Trinidad; Benguet; Philippines

Mountain State Agricultural College Farm News Bulletin 3(6): ?; 1982

Abstract:
Quisumbing of Los Banos, the Community Health and other entities have researches on other herbal medicine that is free and scientifically proven efficient for the use of the public. Enumerated are some ailments, medicinal plants and dosages: (1) loose bowel movement - avocado or guava leaves, 7-10 leaves for every 2-3 glasses of water, to be drunk 3 times a day; (2) fever - lagundi; (3) cough - lemon, honey (sugar syrup can be a substitute) and 1 tablespoon of gin (preservative) for every cup of the mixture; (4) scabbies - coconut oil with garlic; (5) kidney trouble - corn tassel, "makahiya" and banana leaves. Boil until golden. Drink 3 times a day; (6) rheumatism - pound ginger and place on affected part; (7) hypertension - garlic and ginger. These medicinal herbs thrive in Benguet and other provinces in Northern Luzon.

Availability :
Highland Agriculture and Resources Research and Development Consortium Library; La Trinidad; Benguet; Philippines




NO. 38177

Interplanting catch crops with ginger under semi-water soils


Quimio, MJ; Cadiz, TG; Aycardo, HB
The Philippine Journal of Crop Science 2 (2): 103-108 (1977)

Abstract:
The maximum number and best combination of intercrops that could be relay planted with ginger in a poorly drained area during the rainy season was studied. The crops used were cabbage, mungo, tomato, soybean, sweet corn, and sweet potato. Results showed that a maximum of three intercrops could be planted with ginger. Yield data of the test crops suggest that mungo and soybean are best used as first crops, sweet potato as second crop, and cabbage, sweet corn and tomato as third crops. The yields of ginger from intercropped plots with the exception of the ginger-sweet potato-soybean-tomato plot, were significantly higher than that of the control plot i.e., ginger without the intercrop. The highest yield and consequently the highest return was obtained from the ginger-soybean-sweet corn-cabbage plot which showed a total rhizome yield of about 100 % more than the control plot. The soluble solid contents of ginger from intercropped plots were also significantly higher than that of the control. The highest estimated total income per plot or per hectare was noted in the ginger-sweet potato-soybean-tomato cropping pattern followed by ginger-soybean -sweet corn-cabbage. However, the former gave the lowest, while the latter had the highest yield of ginger among the cropping patterns tested. Also, in these schemes more than 50 and 80 % of the total income were contributed by cabbage and tomato, respectively.

Availability :
The Secretariat; Crop Science Society of the Philippines (CSSP); Institute of Plant Breeding; UP at Los Banos; College; Laguna; Philippines




NO. 40240

Tubers


Sillitoe, P
Social Anthropology; La Trobe University; USA

Roots of the earth: crops in the highlands of Papua New Guinea; Section 1; Washington; 1983; p29-52

Availability :
Library; PNG University of Technology; Lae; Papua New Guinea




NO. 40288

Notes on traditional cultivation and subsistence crops


Godyu, DL; Godyu, ME
Department of Primary Industry; Eastern Highlands province; Papua New Guinea

Six studies in subsistence agriculture; Department of Primary Industry Extension Bulletin No.11; 1980; p25-30

Availability :
Library; PNG University of Technology; Lae; Papua New Guinea




NO. 60711

Several medicinal crops
Beberapaa tanaman empon-empon

Balai Informasi Pertanian Padang [Padang Agricultural Information Service]; 1989/1990; 26p

Availability :
Agricultural Human Resources Development Management Center




NO. 61348

Development of special medicinal plants in the Public Forest Corporation
Pengembangan tanaman empon-empon di Perum Perhutani

Bratamihardja, M; Haryoto
Public Forest Corporation; Jakarta; Indonesia

Prosiding Seminar Pembudidayaan Tanaman Obat [Proceedings of the Seminar on Cultivation of Medicinal Plants]; Purwokerto; 1985; p.51-58

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 63530

Introducing traditional medicinal plants; export opportunity
Mengenal tanaman obat tradisional; berpeluang ekspor

Balai Informasi Pertanian Ungaran [Ungaran Agricultural Information Service] TR/013/07/89

Availability :
Agricultural Human Resources Development Management Center




NO. 63798

Development of medicinal plants cultivation
Pengembangan budidaya tanaman obat-obatan

Kustono
Proceedings of the Workshop on Medicinal Crops Cultivation; Purwokerto; 1985; p.14-15

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 63813

Living chemist's to treat hepatitis
Apotek hidup untuk mengobati hepatitis

Kompas, Jakarta (6 November); 1988

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 63815

Saga (Abrus precatorius L.) leaves, the potential source for hepatitic medicine
Daun saga sumber obat hepatitis yang potensial

Sidik
Kompas, Jakarta (16 November); 1988

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 64470

Pollution of medicinal crops harvest yield by microorganism
Pencemaran hasil panen tanaman obat oleh mikroorganisme

Hadad, E.R.; Sitepu, D.; Mulya, K.; Nurawan, A.
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 2 (1): 23-31 (1987)

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 64629

Ginger (Zingiber officinale Rosc.), its cultivation and the development prospect in Indonesia
Jahe (Zingiber officinale Rosc.) budidaya dan prospek pengembangannya di Indonesia

Djokomihardjo, S.; Permadi, S.C.; Hermiati, A.N.
Faculty of Agriculture; Padjajaran University; Bandung; Indonesia

Proceedings of the Seminar on Medicinal Crops Cultivation; 1985; p. 13-24

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 64631

Problems of policy and control of medicinal plant diseases in Indonesia
Masalah kebijaksanaan dan penanggulangan penyakit tanaman obat di Indonesia

Sitepu, D.
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Proceedings of the Seminar on Medicinal Crops Cultivation; 1985; p. 128-138

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 64643

Some important pathogens in medicinal plants
Beberapa jenis patogen penting pada tanaman obat

Mulya, K.; Sitepu, D.
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Proceedings of the Seminar on Medicinal Crops Cultivation; 1985; p. 139-143

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 64659

Problems of decision and control of medicinal plant diseases in Indonesia
Masalah kebijaksanaan dan penanggulangan penyakit tanaman obat di Indonesia

Sitepu, D.
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Proceedings of the Seminar on Medicinal Crops Cultivation; 1985; p. 128-138

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 65041

Development of medicinal plants in "Perhutani Public Corporation"
Pengembangan tanaman empon-empon di Perum Perhutani

Bratamihardja, M.; Haryoto
Perhutani Public Corporation; Jakarta; Indonesia

Seminar Lokakarya Pembudidayaan Tanaman Obat dan Pameran Obat Tradisional, [Seminar and Workshop on Cultivation of Medicinal Plants and Exhibition of Traditional Medicine] Proceedings 2 Lokakarya Pembudidayaan Tanaman Obat; Purwokerto October 17-18, 1985; Unsoed Purwokerto; 51-58(1986)

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 65050

Some important pathogens in medicinal plants
Beberapa jenis patogen penting pada tanaman obat

Mulya, K.; Sirepu, D.
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Seminar Lokakarya Pembudidayaan Tanaman Obat dan Pameran Obat Tradisional, [Seminar and Workshop on Cultivation of Medicinal Plants and Exhibition of Traditional Medicine] Proceedings 2 Lokakarya Pembudidayaan Tanaman Obat; Purwokerto October 17-18, 1985; Unsoed Purwokerto 1986; 139-143

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 107150

Utilization of zingiberaceae as a traditional medicine material by people in Lembah Delapan, Bengkulu
Pemanfaatan jahe-jahean (Zingiberaceae) sebagai bahan obat tradisional oleh masyarakat Lembah Delapan, Bengkulu

Siagian, M.H.; Sunaryo
Research and Development Centre for Biology (RDCB); Bogor; Indonesia

Laporan Teknik Proyek Penelitian Pengembangan dan Pendayagunaan Potensi Wilayah [Technical Report of the Development Research and Utilization of Area Potential Project]; Tahun Anggaran 1995/1996; Puslitbang Biologi; Bogor; 1996; p.39-44

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 90127

Integrated control strategies on bacterial wilt disease of tomato


Garcia, AS
SMARRDEC Abstracts of Researches p. 66; 1989-1993

Abstract:
Bacterial wilt caused by Pseudomonas solanacearum is one of the most important and widespread diseases of our economic crops such as tomato, eggplant, pepper, white potato, ginger and bananas especially in the lower elevations. Although results of some studies disclosed that a single control tactic reduces bacterial wilt incidence, it is not well known whether integrating the developed control technologies would effectively and further reduce the disease at farmer s field infested with the pathogen. Therefore a study was conducted at the Regional Crop Protection Center, Davao City from 1992 to 1993 to establish a workable scheme that would significantly reduce bacterial wilt incidence on tomatoes grown in Region XI. There were five integrated control strategies used in the study using a moderately resistant variety (Maigaya) as the main treatment and the sub-treatments; lime, chicken dung, lime and chicken dung, chicken dung and furadan. Results using a moderately resistant tomato variety (Maigaya) with lime and chicken dung showed significant reduction in the incidence of bacterial wilt to 2.5% compared with using alone a moderately resistant variety which showed a wilt incidence of 35.66%. The net benefit incurred for the former was P29, 920.00 per hectare while in the later was only P2, 592.00/ha.

Availability :
Southern Mindanao Agriculture and Resources Research and Development Consortium; Department of Agriculture; Davao City; Philippines




NO. 8084

Farming pattern of sloping land using leucaena terrace system
Pola usahatani lahan miring dengan sistem terasering lamtoro

West Nusa Tenggara Agricultural Information Service; Indonesia

Buletin Informasi Pertanian NTB [West Nusa Tenggara Agricultural Information Bulletin] (6): 19-20 (1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 8237

Cultivation of ginger (Zingiber officinale Rosc.) in Indonesia and studies on its cultivation aspects
Budidaya tanaman jahe (Zingiber officinale Rosc.) di Indonesia dan penelitian beberapa aspek budidayanya

Sudiarto
Bogor Research Institute for Industrial Crops; Bogor; Indonesia

Proceedings Seminar Minyak Atsiri III [Proceedings of the Third Seminar on Essential Oils]; Bogor; Balai Penelitian Kimia; 1978; p88-114

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 30326

Response of ginger to varying levels of fertilizer when intercropped with corn and sorghum


Pugawan, MS
Thesis; College; Laguna; University of the Philippines at Los Banos; 1972; 45p

Availability :
Library; University of the Philippines at Los Banos; College; Laguna




NO. 102453

Intensity of pest attack on the plants of cardamom, ginger, abaca and patchouli produced in vitro culture in greenhouse
Intensitas serangan hama pada tanaman kapolaga, jahe, abaka dan nilam hasil kultur in vitro di rumah kaca

Kristina, N.N; Karmawati, E; Syahid, S.F; Husni, A; Seswita, D
Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (7): 60-65 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 102701

Effects of cropping pattern and addition of organic matters on the surface run-off, erosion and changes of several soil physical characteristics
Pengaruh pola tanam dan penambahan bahan organik terhadap aliran permukaan erosi dan perubahan beberapa sifat fisik tanah

Sukarno, Gatot
Faculty of Agriculture; Jember University; East Java; Indonesia

Agrijournal 3 (1): 15-23 (1995)

Abstract:
The rapid erosion of soil by water has been a problem since man began cultivating the land, especially on the upland and dry area. Erosion caused the degradation of soils and finally decreased the fertility and the productivity of soil. Field study on the effect of cropping pattern and organic matter (sludge) application on surface run-off, erosion and soil physical characteristics changes were carried out on the ultisols of upland area in Wringin Bondowoso. The aim of the study was to measure the amount of the overland flow, erosion and the changes of the soil characteristics. Results of the study showed that (1) multiple cropping systems of ginger and peanut decreased significantly the amount of overland flow and erosion compared to the monoculture of ginger, (2) the application of organic matter (sludge) on cropping pattern of ginger + peanut - corn, decreasing significantly the amount of overland flow and erosion. The overland flow and erosion decreased at the level of sludge application of 45 t/ha, (3) the interaction between cropping pattern and organic matter application decreased the surface run-off and erosion, (4) the aggregates stability increased significantly at the level of organic matter application of 15 t/ha.

Availability :
Bogor Botanical Gardens; Bogor; Indonesia




NO. 68382

Technical exposition of cultivating alley crops of coffea, ginger, soyabean and corn in Rejang Lebong district, Bengkulu
Gelar teknologi budidaya lorong tanaman kopi, jahe, kedelai dan jagung di Kabupaten Rejang Lebong, Bengkulu

Jusmiarti; Ardana, I.K
Central Research Institute for Industrial Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (11): 48-52 (1993)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 141

A preliminary investigation on the distribution of essential oils and phenolic compounds in 6 species of Zingiberaceae


Komariah, E; Kwong, LY
Faculty of Forestry; Mulawarman University; Samarinda; East Kalimantan; Indonesia

Report of the Training Course in Techniques in Conservation of Plant Genetic Resources I; Bogor; 1975; p22-32

Availability :
SEAMEO-BIOTROP Library




NO. 3301

Utilization of medicinal plants in landscaping practice
Pemanfaatan tanaman obat dalam praktek pertamanan

Iswari, R
Faculty of Landscape Architecture; Trisakti University; Jakarta; Indonesia

Thesis; Jakarta; Faculty of Landscape Architecture; Trisakti University; 1981; p

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 6128

Fungi on some rhizomes of Zingiberaceae
Jamur pada beberapa rimpang temu-temuan

Mulyo, K; Hadad, M.E.A; Bambang, D
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Bulletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 1 (2): 57-63 (1987)

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 11240

Introduction to some common medicinal plants
Naenam samunphrai klai tua

Mukdam
TISTR Bibliographical Series No.9; 1986; p66; Medicinal plants in Thailand No.2; Abstract No.156

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 11302

Some food crops with medicinal properties
Phuet nai khrua bang chanit thi chai pen ya

Chenphanit, K
Warasan Wetchasatutsahakan [Journal of the Association of Industrial Medicine of Thailand] 10 (1): 19-23 (1976)|TISTR Bibliographical Series No.9; 1986; p27; Abstract No.63

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 12414

Growth of some bacteria as affected by plants in the family Zingiberaceae
Kan suksa phon khong samunphrai bang chanit nai wong Zingiberaceae to kan charoen khong bacteria bang chanit

Sangchan, A
Faculty of Science; Chiang Mai University; Thailand

Thesis Abstracts 1981; Chiang Mai University; 1982; p80

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 21654

Essential oils from 3 Zingiberaceae species


Ibrahim, H; Zakaria, M.B
Department of Botany; University of Malaya; Kuala Lumpur; Malaysia

Malaysian Journal of Science 9: 73-76 (1987)

Availability :
University Putra Malaysia




NO. 61224

Introducing some medicinal plants as living apotheeks
Mengenal beberapa jenis tanaman obat sebagai apotik hidup

Anonymous
Agricultural Information Bulletin; Timor Timur [East Timor] (31): (1989-1990)

Availability :
Agricultural Human Resources Development Management Center




NO. 109056

Biological aspect of Rhizoctonia solani isolated from some zingiberous species
Beberapa aspek biologis Rhizoctonia solani asal temu-temuan

Adhi, E.M; Mulya, K; Supriadi; Febriyanti, D; Karyani, N; Kurniawati
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Kongres XIV dan Seminar Nasional Perhimpunan Fitopatologi Indonesia [Proceedings of the 14th Congress and National Seminar on Indonesian Phytopathological Society], Palembang 27-29 Oktober 1997; Vol II; p421-425

Abstract:
Rhizome rot disease on ginger caused by Rhizoctonia sp. has already been known. However, the characteristics of the pathogen have not been completely known yet. Hence, the experiments were conducted to characterise optimum temperature and pH range for their growth, sensitivity to 10 different fungicides and pathogenicity of each isolates R2, R10 and R60 from diseased Alpinia galanga, Curcuma domestica and Zingiber officinale, respectively. The results indicated that the pathogens grew well at temperature between 25-35oC and pH of 5.5 to 8.5. Among the 10 different fungicides, flutolanil, methyloclofos and iprodion were the most toxic fungicides. Besides that sensitivities among isolates were different. While flutolanil inhibited the growth of R2 and R10 at 10 ppm and R60 at 1 ppm, iprodion inhibited the growth of R2 and R10 at 10 ppm and R60 t 100 ppm. Those isolates cause rhizome rot and sheath blight on inoculated ginger plant.

Availability :
Research Institute for Vegetables Library




NO. 62475

Medicinal crops as export commodity resources
Tanaman obat sebagai sumber bahan komoditi ekspor

Taroeno; Gunawan, D; Soegihardjo, C.J
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia

Makalah Pada Pekan Ekspor Obat-obat Tradisional I di Solo [Paper Presented on the 1st Export Week of Traditional Medicine, Solo]; December, 1983; 12p

Availability :
Library of Gadjah Mada University; Yogyakarta; Indonesia




NO. 65808

Production and marketing of symplisia in Yogyakarta Special Province
Produksi dan pemasaran simplisia di Daerah Istimewa Yogyakarta

Soephihanto, I
Faculty of Economy; Gadjah Mada University; Yogyakarta; Indonesia

Proceedings I Seminar dan Lokakarya Pembudidayaan Tanaman Obat dan Pameran Obat Tradisional [First Proceedings of the Seminar and Workshop on Cultivation of Medicinal Crops and Exhibition of Traditional Medicine]; UNSOED; Purwokerto; 1985; p344-355

Availability :
Semarang College of Farming; Semarang; Central Java; Indonesia




NO. 10989

Spices
Phuet khruangthet

Sadudee, S
Department of Plant Science; Prince of Songkhla University; Thailand

Phuetsartsarn [Plant Science Newsletter] 2 (4): 9-12 (1980)

Availability :
Kasetsart University, Central Library




NO. 33995

Dehydration of herbs and spices


De Leon, S.Y; Bravo, O.C; Martinez, L.O
Fruits and vegetables dehydration manual; [place ?; publisher ?]; 1988; p121-133

Availability :
National Library; Filipiniana and Asia Division; Ermita; Manila; Philippines




NO. 2663

Research and development of essential oils in Indonesia
Penelitian dan pengembangan minyak atsiri Indonesia

Rusli, S; Nurdjanah, N; Sudiarto; Sitepu, D; Ardi, S; Sitorus, D.T
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Edition on Spice and Medicinal Crops Research] (2): 10-35 (1985)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 10573

Medicinal plants for abdominal disorder
Ya samunphrai: ya samunphrai thi chai kae a-karn thong-uet, thong fue lae puatthong

Sawatdimongkon, K; Kiatying-ang-suli, N; wangmat, M; Bunnimit, W
Division of Medical Research; Department of Medical Science; Bangkok; Thailand

Warasarn khong krom witthayasart karnphaet [The Bulletin of the Department of Medical Sciences] 27 (2): 175-203 (1985)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 40282

Crops: spices


Twohig, A (ed.)
Appropriate Technology Development Institute; Lae; Papua New Guinea

Liklik buk; a sourcebook for development workers in Papua New Guinea; Lae; Liklik Buk Information Centre; PNG University of Technology; 1986; p114-121

Availability :
Library; PNG University of Technology; Lae; Papua New Guinea




NO. 106372

Aromatic plants for perfumes and cosmetics
Tanaman wewangian untuk parfum dan kosmetik

Utami K.P
Trubus 27 (315): 1-16 (1996)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 11274

Backyard herbs with medicinal properties
Phak-suankhrua thi chai pen ya

Areekul, S
TISTR Bibliographical Series No.6; 1980; p9; Medicinal plants in Thailand No.1; Abstract No.16

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 40358

Agroforestry for Papua New Guinea


Tisseverasinghe, A.E.K
Forestry Department; PNG University of Technology; Lae; Papua New Guinea

Klinkii 1 (4): 37-49 (year?)

Availability :
Library; PNG University of Technology; Lae; Papua New Guinea




NO. 63799

Providing medicinal crop seeds in Indonesia
Penyediaan benih tumbahan obat di Indonesia

Sastrapradja, S; Prana, M.S
Proceedings of the Workshop on Medicinal Crops Cultivation; Purwokerto; 1985; p36-40

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 64652

Conserving medicinal plants means to develop its cultivation and to improve Indonesian traditional medicine and to increase the non-oil export goods during PELITA IV
Melestarikan tanaman berkhasiat obat berarti mengembangkan pembudidayaannya memajukan obat tradisional Indonesia serta turut meningkatkan ekspor non migas dalam era pembangunan pelita IV

Mondong, R
Proceedings of the Seminar on Medicinal Crops Cultivation; 1985; p356-363

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 65921

Development of the study of secondary essential oils (clove, nutmeg, ginger, cubeba, cardamom, pepper)
Perkembangan penelitian minyak atsiri sekunder (cengkeh, katu, jahe, kemukus, kapolaga, lada)

Nurdjannah, N; Wahyudi, A; Risfaheri
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah & Obat [Special Edition of Spices and Medicinal Crops Research] 6 (1): 54-65 (1990)

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 66260

Development of coconut through tissue culture in Indonesia
Pengembangan kelapa secara kultur jaringan di Indonesia

Darwis, S.N; Mariska, I
Research Institute for Coconut (RIC); Bogor; Indonesia

Industrial Crops Research Journal 1 (2): 23-26 (1989)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 68638

Application of tissue culture on seed production of several industrial crops
Aplikasi kultur jaringan dalam produksi bibit pada beberapa tanaman industri

Hobir; Sukmadjaja, D; Mariska, I
Central Research Institute for Industrial Crops; Bogor; Indonesia

Prosiding Forum Komunikasi Ilmiah Penelitian Aplikasi Bioteknologi Kultur Jaringan pada Tanaman Industri [Proceedings of the Scientific Communication Forum on Biotechnology Applied Research of Tissue Culture in Industrial Crops]; Bogor, 29 Februari 1992; Mariska, I (ed.); Pusat Penelitian dan Pengembangan Tanaman Industri; Bogor; Seri Pengembangan (18): 51-61 (1992)

Availability :
PROSEA Network Office




NO. 108015

Utilization of traditional medicine for dairy cow
Pemakaian obat tradisional untuk sapi perah

Murdiati, T.B; Kusumaningsih, A; Martindah, E
Research Institute for Veterinary Science; Bogor; Indonesia

Prosiding Simposium Penelitian Bahan Obat Alami VIII [Proceedings of the 8th Symposium on Research of Natural Medicine]; Bogor, 24-25 Nopember 1994; Perhiba & Balittro; 1996; p235-238

Availability :
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia




NO. 10995

Vegetables as medicinal herbs
Phuetphak thichai nai ngae samunphrai

Chaimongkon, N
Maejo Institute of Agricultural Technology; Chiang Mai; Thailand

Warasarn Maejo [Maejo Journal] 6 (2): 27-30 (1981)

Availability :
Kasetsart University, Central Library




NO. 2626

Effect of spices on the growth of Aspergillus flavus Link
Pengaruh rempah-rempah terhadap pertumbuhan Aspergillus flavus Link

Thomas, P.R; Jenie, B.S.L; Ferdian, S
Faculty of Agricultural Products Technology; Bogor Agricultural University; Bogor; Indonesia

Media Tekonologi Pangan [Food Technology Media] 3 (1-2): 52-61 (1987)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 2676

Conservation concept of plant genetic resources by in-vitro culture
Konsepsi pelestarian plasma nutfah dengan biakan in-vitro

Mariska, I
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Edition on Spice and Medicinal Crops Research] 3 (1): 22-27 (1987)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 6668

Effect of packaging materials on the quality of irradiated powdered spices
Pengaruh bahan pengemas pada kualitas rempah bubuk iradiasi

Saputra, T.S; Munsiah, M; Purwanto, Z.I
Centre for the Application of Isotopes and Radiation; National Atomic Energy Agency; Jakarta; Indonesia

Majalah BATAN [Journal of the National Atomic Energy Agency] 18 (4): 59-70 (1985)

Availability :
Bogor Botanical Gardens; Bogor; Indonesia




NO. 22707

Malay manuscripts as sources of information on local plants
Manuskrip melayu sebagai sumber maklumat tumbuh-tumbuhan tempatan

Wan Ali, W.M
National Library of Malaysia; Kuala Lumpur

Prosiding Seminar Kebangsaan Etnobotani Pertama [Proceedings of the First National Seminar on Ethnobotany], 16-18 September 1991, Agricultural University of Malaysia, Serdang, Selangor; 11p

Availability :
Forest Research Institute Malaysia




NO. 40524

Natural product evaluation in Papua New Guinea


Price, M.J
Harvest 1 (4): 141-144 (1971)

Availability :
Library; PNG University of Technology; Lae; Papua New Guinea




NO. 67455

Physico-chemical characteristics of several essential oils from Indonesia and the gas-chromatographic finger prints in liquid phase of ov. Silikone 101
Sifat-sifat fisiko kimia beberapa jenis minyak atsiri Indonesia dan sidik jari khromatografi gas pada fasa cair ov. Silikone 101

Nurlydia, D; Dharma, G; Moestafa, A
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia

Warta Industri Hasil Pertanian [Journal of Agro-based Industry] 9 (1-2): 37-44 (1992)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 31603

To heal and cure the sick and poor - herbs and plants can complement expensive products of the drugstore industry


Escobar, V.M
Impact 11 (6): 200-204 (1976)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 108052

Preliminary study of anti-bacterial on some essential oils
Pemeriksaan pendahuluan daya anti bakteri beberapa minyak atsiri

Radji, M; Asmanizar; Hayati, L
Faculty of Mathematics and Natural Sciences; University of Indonesia; Depok; West Java; Indonesia

Prosiding Simposium Penelitian Bahan Obat Alami VIII [Proceedings of the 8th Symposium on Research of Natural Medicine]; Bogor, 24-25 Nopember 1994; Perhiba & Balittro; 1996; p454-456

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 12582

Effects of Thai plant extracts on the oriental fruit fly I. Toxicity test


Areekul, S; Sinchaisri, P; Tigvatananon, S
Department of Entomology; Faculty of Agriculture; Kasetsart University; Bangkok; Thailand

Witthayasan Kasetsart [The Kasetsart Journal of Natural Sciences] 21 (4): 395-407 (1987)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 62723

Current attitude of essential oil in Indonesia
Minyak atsiri di Indonesia dewasa ini

Somaatmadja, D
Bogor Chemical Research Institute; Bogor; Indonesia

Komunikasi Balai Penelitian Kimia Bogor; Balai Penelitian Kimia Bogor [Communication of the Bogor Chemical Research Institute; Bogor Chemical Research Institute] (177): 1-38 (1975)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 65908

Market chances and developmental potency of essential oil in Indonesia
Peluang pasar dan potensi pengembangan minyak atsiri Indonesia

Kemala, S; Indrawanto, C; Mauludi, L
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Edition of Spices and Medicinal Crops Research] 6 (1): 5-8 (1990)

Availability :
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia




NO. 108726

The role of concentration of white pepper (Piper nigrum Linn.) and ginger (Zingiber officinale Rosch.) rhizome powders as potectants for mungbean (Vigna radiata (L.) Wilczek.) seeds, cv. Betet against bruchids (Callosobruchus spp.) (Coleoptera: Bruchidae)
Peran konsentrasi tepung lada putih (Piper nigrum Linn.) dan tepung rimpang jahe (Zingiber officinale Rosch.) sebagai protektan pada biji kacang hijau (Vigna radiata (L.) Wilczek.) varietas Betet terhadap serangan kumbang Bruchids (Callosobruchus spp.) (Coleoptera: Bruchidae)

Baskoro, A.P; Agus, Y.H; Adam, N
Faculty of Agriculture; Satya Wacana Christian University; Salatiga; Central Java; Indonesia

Prosiding Seminar Nasional Biologi XV [Proceedings of the 15th National Seminar on Biology]; PBI Cabang Lampung - Unila; Bandar Lampung, 24-26 Juli 1997; Buku III: 1230-1233 (1997)

Abstract:
This research was undertaken to determine both the concentration of white pepper and ginger powders which could control bruchids on mungbean seeds, and to compare the effect of concentration of white pepper and ginger powders on the development of bruchids associated with mungbean seeds. The pepper and ginger powders were tested at a concentrations 0.5, 1, 1.5 and 2% of seed weight. The research showed that treatment of seeds of mungbean with white pepper powder at all concentrations showed significant effect in decreasing the longevity of both male and female imago, resulting in a decreasing number of eggs laid per female imago, the number of eggs hatched to become larvae, the number of pupae, the number of imago which emerged from the seeds, and the weight of mungbean seeds, respectively; whereas ginger powder treatment at all concentration seeds of mungbean do not have significant effect on decreased the longevity of both male and female imago, the number of eggs laid per female imago, the number of eggs hatched to become larvae, the number of pupae, the number of imago which emerged from the seeds, and the weight of mungbean seeds, respectively.

Availability :
Sulistiarini, D; Herbarium Bogoriense; Bogor; Indonesia




NO. 5549

Isolation of bacteria and fungi from black 'bengle' (Zingiber ottensii Val.) with endemic symptom and from clove (Syzygium aromaticum (L.)Merr. & Perry) with leaf blight symptom
Isolasi cendawan dan bakteri dari bengle hitam (Zingiber ottensii Val.) yang bergejala hawar dan cengkeh (Syzygium aromaticum (L.) Merr. & Perry) yang bergejala cacar daun

Lantip, L
Thesis; Bogor; Faculty of Mathematics and Natural Sciences; Bogor Agricultural University; 1987; 26p

Availability :
Bogor Agricultural University, Central Library




NO. 13414

Ginger
Khing

Anonymous
Bung Bua [Lotus Pond Magazine] 10 (27): 59 (1987)

Availability :
Kasetsart University, Central Library




NO. 11760

Ginger
Khing

Anonymous
Khaosarn samunphrai [Medicinal Herbs Newsletter] 27: 8-24 (1986)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 12259

Ginger
Khing

Anonymous
Muang kaset [Agricultural Town Magazine] 3 (25): 15-17 (1989)

Availability :
Horticultural Research Institute; Department of Agriculture; Bangkok; Thailand




NO. 12935

Ginger
Khing

Khondong
Dichan [Lady Magazine] 11 (242): 246-247 (1987)

Availability :
Kasetsart University Library; Kamphaengsaen Campus; Thailand




NO. 10998

Planting space and age at harvest of ginger
Itthiphon khong rayapluk lae ar-yu kepkiew thimi tor phonphalit khong khing

Sriwatthana, A; Piraman, P
Thailand Institute of Scientific and Technological Research; Bangkok

Miscellaneous Investigation No.62, Report No.3.6pp (1975)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 11109

Ginger planting
Khamnaenam karnpluk khing

Chandrasrikul, A
Department of Agriculture; Bangkok; Thailand

Botkhwamrue karnkaset; Bangkok; Office of the Permanent Secretary; Ministry of Agriculture and Cooperatives; 1978; p67-73

Availability :
Kasetsart University, Central Library




NO. 11176

Ginger
Khing

Khamudom, K
Royal Forest Department; Bangkok; Thailand

Bangkok; Thankasettakam Publishing; 1988; 61p

Availability :
Kasetsart University, Central Library




NO. 11177

Ginger
Khing

Anonymous
Department of Agriculture; Ministry of Agriculture and Cooperatives; Bangkok; Thailand

Bangkok; Department of Agriculture; 1982; 41p; Technical Information No.6

Availability :
Kasetsart University, Central Library




NO. 11228

Ginger growing
Karnpluk khing

Suriyot, C; Phlaprukarn, N
Northern Agricultural Extension Office; Chiang Mai; Thailand

Department of Agricultural Extension, Extension Bulletin No.24

Availability :
Library; Department of Agricultural Extension; Bangkok; Thailand




NO. 13432

Ginger
Khing

Anonymous
Warasan Kasettakon [Farmers Journal] 5 (12): 4-5 (1979)

Availability :
Kasetsart University, Central Library




NO. 13998

Ginger
Kan pluk khing

Anonymous
Extension Bulletin No.24; Bangkok; Department of Agricultural Extension; 1978; 8p

Availability :
Library; Royal Forest Department; Bangkok; Thailand




NO. 31355

Leaf spot disease of ginger


Chanliongco, R.C
Agriculture at Los Ba¤os 6 (2): 16-18 (1966)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 2374

Exploration of Zingiber germplasms in Bogor district
Eksplorasi plasma nutfah Zingiber di daerah Bogor

Mardjono, R
Tanjung Karang Research Institute for Industrial Crops; Lampung; Indonesia

Pemberitaan Lembaga Penelitian Tanaman Industri [Contribution of the Research Institute for Industrial Crops] 5 (31): 1-14 (1978)

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 11290

Handbook of ginger
Khumue samunphrai khing

Anonymous
Thailand Institute of Scientific and Technological Research; Bangkok

TISTR Bibliographical Series No.9; 1986; p147; Medicinal plants in Thailand No.2; Abstract No.342

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 861

Effect of shading on the growth and dry matter production of ginger (Zingiber officinale Rosc.)
Pengaruh naungan terhadap pertumbuhan dan produksi bahan kering tanaman jahe (Zingiber officinale Rosc.)

Sunardi; Adisarwanto, TW
Faculty of Agriculture; Brawijaya University; Malang; East Java; Indonesia

Agrivita 3 (1): 57-63 (1980)

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 921

Ginger, cucumber and yard-long bean intercropping
Tumpangsari jahe, mentimun dan kacang panjang

Agricultural Information Centre; Yogyakarta; Indonesia

Liptan PIP DI Yogyakarta [Agricultural Information Sheet, Agricultural Information Centre, Special Province of Yogyakarta] (February): 1-2 (1987)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 1375

The ginger plants (Zingiber officinale Rose) in the tidal areas of Karang Agung, South Sumatra
Tanaman jahe (Zingiber officinale Rose) di lahan pasang surut Karang Agung, Sumatera Selatan

Emmyzar; Rosman, R
Bogor Research Institute for Spices and Medicinal Plants; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of the Research and Development for Industrial Crops] (2): 32-34 (1988)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 11835

Ginger cultivation for pickles
Kan longthun pluk khing phua praerup pen khing dong

Anonymous
Kaset Uttasahakam [Agro-Industry Magazine] 5 (58): 80-85 (1990)

Availability :
Horticulture Research Institute; Department of Agriculture; Bangkok; Thailand




NO. 2461

Intercropping ginger with secondary crops
Tumpang sari jahe dan palawija

Rahmadiono, S; Nurheru; Martijanadi
Malang Research Institute for Industrial Crops; East Java; Indonesia

Pemberitaan Lembaga Penelitian Tanaman Industri [Contribution of the Research Institute for Industrial Crops] 8 (44): 16-20 (1982)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 11840

Ginger
Khingyak chak lot kaeo naeo thang kan phattana nai anakhot

Patiphanthewa, A
Kaset Uttasahakam [Agro-Industry Magazine] 4 (42): 39-45 (1988)

Availability :
Horticulture Research Institute; Department of Agriculture; Bangkok; Thailand




NO. 11866

Diseases of ginger seedlings
Panha rok khong hua phan khing

Wisetsang, O; Saranak, C
Plant Diseases and Microbiology Division; Department of Agriculture; Bangkok; Thailand

Kheha Karn Kaset [House Agriculture Magazine] 14 (8): 153-154 (1990)

Availability :
Horticulture Research Institute; Department of Agriculture; Bangkok; Thailand




NO. 12062

Diseases of ginger in Thailand and their control
Rok tang tang khong khing nai prathetthai lae kan pongkan kamchat

Chantaraotan, S; Soontarasing, S; Pratheangwong, S
Department of Plant Pathology; Kasetsart University; Bangkok; Thailand

Kasetsart University Annual Research Report 1984; p62-63

Availability :
Horticultural Research Institute; Department of Agriculture; Bangkok; Thailand




NO. 2832

Study on the effect of storage at low temperature on the quality of ginger
Mempelajari pengaruh penyimpanan jahe (Zingiber officinale Roscoe) pada suhu rendah terhadap mutu jahe

Djubaedah, E; Winarno, F.G
Faculty of Mechanization and Agricultural Products Technology; Bogor Agricultural University; Bogor; Indonesia

Buletin Penelitian Teknologi Hasil Pertanian [Agricultural Products Technology Research Bulletin] (7): 18-27 (1973)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 2840

Effects of harvesting time and storage conditions on the yield and quality of ginger oil
Pengaruh umur panen, tempat dan lama penyimpanan terhadap rendemen dan mutu minyak jahe

Helmi, S; Wyandi, S; Ketaren, S
Faculty of Mechanization and Agricultural Products Technology; Bogor Agricultural University; Bogor; Indonesia

Buletin Penelitian Teknologi Hasil Pertanian [Agricultural Products Technology Research Bulletin] (14): 19-32 (1975)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 2847

Studies on the processing of ginger juice and its quality during storage
Mempelajari pembuatan minuman sari jahe dan mutunya selama penyimpanan

Sugani, F; Winarno, F.G; Rahman, A
Research and Development Centre for Animal Husbandry; Faculty of Agricultural Technology; Bogor Agricultural University; Bogor; Indonesia

Buletin Penelitian Ilmu dan Teknologi Pangan [Food Science and Technology Research Bulletin] 1 (1): 13-20 (1982)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 2860

Study on the production of instant ginger
Mempelajari pembuatan sari jahe instan

Muchtadi, T.R; Mermanianto, J; Hartati, E
Faculty of Agricultural Products Technology; Bogor Agricultural University; Bogor; Indonesia

Media Teknologi Pangan [Food Technology Media] 2 (4): 6-14 (1986)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 2950

Growth and yield of ginger on different altitudes
Pertumbuhan dan hasil jahe pada ketinggian tempat yang berbeda

Hadad, M; Pribadi, E.R; Taryono; Rostiana, O
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Agromet 5 (1): 10-20 (1989)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 2965

Improving forest land use through agroforestry
Peningkatan pemanfaatan lahan hutan dengan usaha agroforestry

Alrasjid, H
Forest Research Institute; Bogor; Indonesia

Proceedings Seminar Agroforestry dan Pengendalian Perladangan [Proceedings of the Seminar on Agroforestry and the Control of Dryland Farming]; Satjapradja, O et al (eds.); Jakarta; 1981; p245-255

Availability :
SEAMEO-BIOTROP Library




NO. 3089

The effect of gamma irradiation on samples of medicinal plants (IV): Zingiber officinale, Zingiber purpureum
Pengaruh iradiasi sinar gamma pada simplisia tanaman obat (IV): Zingiber officinale, Zingiber purpureum

Chosdu, R; Hilmy, N
Centre for the Application of Isotope and Radiation-BATAN; Jakarta; Indonesia

Risalah Seminar Ilmiah Proses Radiasi [Proceedings of the Scientific Seminar on Radiation Process]; Pusat Aplikasi Isotop dan Radiasi-BATAN; Jakarta; 1986; p353-370

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 3121

The effects of mulch application and timing of weed control on the growth and yield of yellow ginger (Zingiber officinale Rosc.)
Pengaruh pemberian mulsa dan waktu pengendalian gulma terhadap pertumbuhan dan hasil tanaman jahe kuning (Zingiber officinale Rosc.)

Sudirman, H.S; Nugroho, A; Widaryanto, E
Faculty of Agriculture; Merdeka University; Madiun; East Java; Indonesia

Prosiding Konperensi ke IX HIGI [Proceedings of the 9th Conference of the Weed Science Society of Indonesia]; Tjitrosoedirdjo, S et al (eds.); Bogor; 1988; Vol.1; p298-311

Availability :
PROSEA Network Office




NO. 12303

Zingiber officinale
Khumu samunphri khing

Anonymous
Thailand Institute of Scientific and Technological Research; Bangkok; Thailand

Bangkok; Thailand Institute of Scientific and Technological Research; 1982; 35p

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 3346

Preparation of ginger essence
Pembuatan sari jahe

Haryani, N
Ambon Industrial Institute; Maluku; Indonesia

Profil Balai Industri Ambon [Profile of the Ambon Industrial Institute] 2 (5): 17-20 (1985)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 3480

Introduction to ginger plants
Mengenal tanaman jahe

Hadipurnomo
Public Forest Corporation; Jakarta; Indonesia

Gema Rimba [Jungle Echo] 7 (62-63): 28-31 (1981)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 3668

Cultivation of ginger
Bertanam jahe

Anonymous
Lampung Agricultural Information Service; Sumatera; Indonesia

Buletin Informasi Pertanian Lampung [Agricultural Information Bulletin, Lampung] (03): 5-6 (1980-1981)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 3688

Ginger, a multipurpose plant
Jahe tanaman serbaguna

Anonymous
Lampung Agricultural Information Service; Sumatera; Indonesia

Buletin Informasi Pertanian, Lampung [Agricultural Information Bulletin, Lampung] (06): 21-22 (1983-1984)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 3730

The Indonesian ginger oil
Minyak jahe Indonesia

Sumadhiharga, R.D
Bogor Chemical Research Institute; Bogor; Indonesia

Proceedings Seminar Minyak Atsiri I [Proceedings of the 1st Seminar on Essential Oils]; Bogor; 1973; p173-184

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 3815

A brief note on ginger (Zingiber officinale)
Sedikit keterangan tentang djahe (Zingiber officinale)

Darsosentono, S
Madjalah Berkala Pertanian [Agricultural Periodical] (8-9): 26-27 (1951)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 4007

Effects of kinds of vinegar and storage period on the quality of ginger pickles
Pengaruh jenis cuka dan waktu simpan terhadap kualitas acar jahe

Komariah, M
Thesis; Bogor; Department of Industry; Bogor College of Analytic Chemistry; 1975; 44p

Availability :
Bogor College of Analytic Chemistry Library




NO. 4149

Study on the possibility of planting Zingiber officinale Roscoe and Calliandra calothyrsus Meissn. under Pinus merkusii Jungh. et de Vriese stands based on NPV and IRR analyses
Studi kemungkinan penanaman Zingiber officinale Roscoe dan Calliandra calothyrsus Meissn. di bawah tegakan Pinus merkusii Jungh. et de Vriese didasarkan analisa NPV dan IRR

Usmansatrijo
Thesis; Bogor; Faculty of Forestry; Bogor Agricultural University; 1987; 72p

Availability :
Bogor Agricultural University, Central Library




NO. 4667

Analysis of ginger (Zingiber officinale)
Analisa djahe (Zingiber officinale)

Sudarmaningsih, K
Thesis; Bogor; Bogor College of Analytic Chemistry; 1968; 28p

Availability :
Division of Microbiology; Research and Development Centre for Biology; Bogor; Indonesia




NO. 5295

Cultivation of ginger, a spice gaining more and more interest
Budidaya jahe, rempah yang makin diminati

Suhardjono
Suara Karya, 23 May 1989

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 5615

Prospects of ginger development in the framework of supporting non-petroleum and gas export
Prospek pengembangan tanaman jahe dalam rangka menunjang ekspor non-migas

Kasiran
Majalah BPPT [Journal of the Agency for Technological Study and Application] (33): 34-43 (1989)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 5624

Effect of weight of rhizome as planting material and atonik on the growth of ginger
Pengaruh bobot bibit rimpang dan atonik terhadap pertumbuhan jahe

Sudiarto; Susilowati; Erlina
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of the Research and Development for Industrial Crop] (4): 62-68 (1989)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 5803

Effect of some inhibitors on the growth of ginger shoots


Hasanah, M; Satyastuti, R; Panggabean, G
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Industrial Crops Research Journal 1 (2): 37-45 (1989)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 5827

Effects of NAA concentration and soaking period of rhizomes on the growth of ginger
Pengaruh konsentrasi dan lama perendaman bibit rimpang dengan NAA terhadap pertumbuhan jahe

Sudiarto; Mariska, I; Supriadi
Research Institute for Spice and Medical Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of the Research and Development for Industrial Crops] (3): 66-71 (1989)

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 5903

Effects of NAA concentration and duration of soaking on the growth of ginger (Zingiber officinale Rosc.) plant materials
Pengaruh konsentrasi dan lama perendaman NAA terhadap pertumbuhan bibit jahe (Zingiber officinale Rosc.)

Supriyati
Thesis; Yogyakarta; Faculty of Agriculture; University of Veteran National Development; 1989; 104p

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 13018

Ginger
Withi pluk khing hai daiphon

Charoenphanit, B
Department of Agriculture; Bangkok; Thailand

Kaset Wanni [Agriculture at Present] 1 (11): 12-16 (1982)

Availability :
Kasetsart University, Central Library




NO. 5970

Effect of inhibitor application on the growth of ginger (Zingiber officinale Rosc.)
Pengaruh pemberian bahan penghambat terhadap pertumbuhan jahe (Zingiber officinale Rosc.)

Satyastuti, R
Thesis; Jakarta; Faculty of Biology; National University; 1988; 60p

Availability :
PROSEA Indonesia Country Office; Bogor; Indonesia




NO. 63643

Ginger planting
Menanam jahe

Anonymous
Ujung Pandang Agricultural Information Service (10); 1985-1986

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 5984

Effect of soaking rhizomes in paclobutrazol inhibitor on the growth of ginger (Zingiber officinale Rosc.) shoots
Pengaruh perendaman dengan bahan penghambat paclobutrazol terhadap pertumbuhan tunas rimpang jahe (Zingiber officinale Rosc.)

Harahap, A.H
Thesis; Jakarta; Faculty of Biology; National University; 1989; 55p

Availability :
PROSEA Indonesia Country Office; Bogor; Indonesia




NO. 6044

Study on fungi in ginger rhizomes in the field and in the markets of West Java
Penelitian jamur pada rimpang jahe di lapang dan di pasar daerah Jawa Barat

Hadad, M
Thesis; Bogor; Faculty of Mathematics and Natural Sciences; Pakuan University; 1988; 41p

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 13032

Ginger
Lao su kan fang ruang khing

Phanuthat, C
Kheha Kan Kaset [House Agricultural Magazine] 15 (6): 155-159 (1991)

Availability :
Kasetsart University, Central Library




NO. 6124

Effects of atonic concentration and rhizome weight on the growth of ginger (Zingiber officinale Rosc.)
Pengaruh kadar atonik dan bobot rimpang terhadap pertumbuhan tanaman jahe (Zingiber officinale Rosc.)

Erlina
Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1989; 39p

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 13276

Effect of gamma radiation and temperature on ginger sprouts and weight
Phon khong rangsi gamma lae unnahaphum thi mi to nam nak lae kan ngok khong khing

Sirikunwatthana, S; Phromphubet, C
Office of Atomic Energy and Peace; Bangkok; Thailand

Ahan [Food] 11 (1): 55-69 (1979)

Availability :
Kasetsart University, Central Library




NO. 6185

Guide to the cultivation of ginger (Zingiber officinale Rosc.)
Pedoman bercocock tanam jahe (Zingiber officinale Rosc.)

Suratman; Djauhariya, E; Rachmat; Soediarto
Bogor Research Institute for Industrial Crops; Bogor; Indonesia

Circular LPTI [Circular of the Research Institute for Industrial Crops] (39): 1-33 (1987)

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 6310

Estimation of optimum block size in studying ginger (Zingiber officinale) cultivation
Pendugaan ukuran petak optimum untuk penelitian tanamana jahe

Harjono
Thesis; Bogor; Department of Statistics and Computation; Faculty of Agriculture; Bogor Agricultural University; 1981; 35p

Availability :
Bogor Agricultural University, Central Library




NO. 6417

Analysis of ginger (Zingiber officinale)
Analisa djahe (Zingiber officinale)

Sudarmaningsih, K
Thesis; Bogor; Bogor College of Analytic Chemistry; 1968; 28p

Availability :
Bogor College of Analytic Chemistry Library




NO. 6463

Effects of slicing and drying on the quality of dried ginger
Pengaruh pengirisan dan pengeringan terhadap mutu jahe kering

Rahmawan, D
Thesis; Bogor; Bogor College of Analytic Chemistry; 1986; 52p

Availability :
Bogor College of Analytic Chemistry Library




NO. 6612

Germplasms exploration of some Zingiber species in Bogor and the surrounding area
Eksplorasi plasma nutfah beberapa jenis Zingiber di daerah Bogor dan sekitarnya

Mardjono, R
Tanjung Karang Research Institute for Industrial Crops; Lampung; Indonesia

Makalah disajikan pada Latihan Kerja Eksplorasi Plasma Nutfah Nabati [Paper presented at the Training Course on Plant Germplasms Exploration]; Bogor; Komisi Pelestarian Plasma Nutfah Nasional; 1978; 11p

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 21361

Diseases of ginger


Anonymous
Department of Agriculture; Kuching; Sarawak; Malaysia

Farmers' Bulletin No.264: 1-4 (1987)

Availability :
Department of Agriculture; Kuching; Sarawak; Malaysia




NO. 13397

Ginger: a starch-producing medicinal herb
Khong: phut Samunphrai thi hai paeng

Banyenngam, K
Bung Bua [Lotus Pond Magazine] 8 (22): 34-45 (1984-1985)

Availability :
Kasetsart University, Central Library




NO. 6842

Effects of high dosage N fertilizer and rice husks applications on the size and yield of rhizomes of ginger (Zingiber officinale Rosc.)var.badak
Pengaruh pemupukan N dosis tinggi dan penggunaan sekam terhadap ukuran dan hasil rimpang jahe (Zingiber officinale Rosc.) jenis badak

Suroso
Thesis; Bogor; Department of Agronomy; Faculty of Agriculture; Bogor Agricultural University; 1989; 62p

Availability :
Bogor Agricultural University, Central Library




NO. 7047

Effect of plant spacing on the yield of ginger (Zingiber officinale Roxb.)
Pengaruh jarak tanam terhadap produksi jahe (Zingiber officinale Roxb.)

Lestariningsih, R
Thesis; Surakarta; Faculty of Agriculture; Sebelas Maret University; 1985; 32p

Availability :
Faculty of Agriculture; Sebelas Maret University; Surakarta; Central Java; Indonesia




NO. 7068

Effect of planting distance and clones on the yield of ginger (Zingiber officinale Roxb.)
Pengaruh jarak tanam dan klon jahe (Zingiber officinale Roxb.) terhadap hasil

Sadikun
Thesis; Surakarta; Faculty of Agriculture; Sebelas Maret University; 1985; 28p

Availability :
Faculty of Agriculture; Sebelas Maret University; Surakarta; Central Java; Indonesia




NO. 7152

Effect of NAA and IBA growth regulators on the production of ginger (Zingiber officinale Rosc.) planting materials
Kajian zat pengaruh pertumbuhan NAA dan IBA terhadap pembibitan jahe (Zingiber officinale Rosc.)

Hendriawati, S.H
Thesis; Surakarta; Faculty of Agriculture; Sebelas Maret University; 1988; 65p

Availability :
Faculty of Agriculture; Sebelas Maret University; Surakarta; Central Java; Indonesia




NO. 7215

Effect of rhizome weight and atonik concentration on the growth of ginger (Zingiber officinale Rosc.) planting materials
Pengaruh berat rimpang dan konsentrasi atonik terhadap pertumbuhan bibit jahe (Zingiber officinale Rosc.)

Rahayu, S
Thesis; Surakarta; Faculty of Agriculture; Sebelas Maret University; 1989; 69p

Availability :
Faculty of Agriculture; Sebelas Maret University; Surakarta; Central Java; Indonesia




NO. 7296

The inventory of anomalies in medicinal plants with special emphazise on the family Zingiberaceae
Inventarisasi kelainan pada tanaman obat-obatan terutama yang termasuk familia Zingiberaceae

Selekta, K
Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1979; 61p

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 7419

Effect of stable manure on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh pupuk kandang terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Rogomulyo, R
Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1985; 27p

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 7424

Effect of planting distance on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh jarak tanam terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Maryani, Y
Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1985; 23p

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 7490

Effect of duration of drying and uses of some media on the growth of ginger (Zingiber officinale Rosc.) rhizomes
Pengaruh lama pengeringan dan penggunaan beberapa media terhadap pertumbuhan rimpang jahe (Zingiber officinale Rosc.)

Jatiningsih, S
Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1989; 43p

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 7496

Effect of concentration of atonik and duration of soaking on the growth of rhizome shoots of ginger (Zingiber officinale Rosc.)
Pengaruh konsentrasi dan lama perendaman dengan atonik terhadap pertumbuhan tunas akar rimpang jahe (Zingiber officinale Rosc.)

Jauhari, Z
Thesis; Surakarta; Faculty of Agriculture; Sebelas Maret University; 1989; 57p

Availability :
Faculty of Agriculture; Sebelas Maret University; Surakarta; Central Java; Indonesia




NO. 7780

Effect of paraffin coating on the storage of fresh ginger (Zingiber officinale Rosc.) in low temperature
Pengaruh pelapisan parafin terhadap penyimpanan jahe (Zingiber officinale Rosc.) segar pada suhu rendah

Hidayati, S
Thesis; Bogor; Faculty of Mechanization and Agricultural Products Technology; Bogor Agricultural University; 1974; 75p

Availability :
Bogor Agricultural University, Central Library




NO. 8135

Comparison of some samples of zingiber rhizomes according to its total essential oil, oleoresin and amylum
Perbandingan beberapa contoh zingiberis rhizoma berdasarkan kadar minyak atsiri total, oleoresin dan amylum

Adiputra, W
Thesis; Depok; Faculty of Mathematics and Natural Sciences; University of Indonesia; 1980; 66p

Availability :
Faculty of Mathematics and Natural Sciences; University of Indonesia; Depok; West Java; Indonesia




NO. 8173

Effect of number of buds and IAA application to rhizomes on the growth rate of ginger (Zingiber officinale Roscoe) cv. Putih Kecil
Pengaruh jumlah mata tunas dan pemberian IAA pada bibit rimpang terhadap kecepatan tumbuh jahe (Zingiber officinal Roscoe) varietas 'Putih Kecil'

Handayani, R.L
Thesis; Depok; Faculty of Mathematics and Natural Sciences; University of Indonesia; 1985; 83p

Availability :
Faculty of Mathematics and Natural Sciences; University of Indonesia; Depok; West Java; Indonesia




NO. 8234

Essential oils in ginger rhizomes
Minyak atsiri dalam umbi jahe

Gardjito, M
Faculty of Agricultural Technology; Gadjah Mada University; Yogyakarta; Indonesia

Proceedings Seminar Minyak Atsiri III [Proceedings of the Third Seminar on Essential Oils]; Bogor; Balai Penelitian Kimia; 1978; p1-10

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 8760

Isolation of the proteolitic enzyme in the rhizomes of Zingiber officinale Rosc. and its anthelmintic effect
Isolasi enzim proteolitik dari rimpang Zingiber officinale Rosc. dan daya antelmintiknya

Riyastiti
Thesis; Yogyakarta; Faculty of Pharmacy; Gadjah Mada University; 1987; 74p

Availability :
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia




NO. 8792

Development of the extraction of ginger oleoresin
Perkembangan ekstraksi oleoresin jahe

Susanto
Institute for Development of Chemico-metalurgy and General Industry; Bogor; Indonesia

Warta IHP [Journal of Agro-based Industry] 6 (1): 28-32 (1989)

Availability :
Gadjah Mada University, Central Library




NO. 8799

Essential oil of stems and leaves of red ginger, a rich source of linalyl acetic acid
Minyak atsiri dari batang dan daun tanaman jahe merah sumber yang kaya akan linalil asetat

Sait, S; Lubis, E.H
Institute for Research of Chemico-metalurgy and General Industry; Bogor; Indonesia

Warta IHP [Journal of Agro-based Industry]; 6 (2): 30-32 (1989)

Availability :
Gadjah Mada University, Central Library




NO. 8824

Estimation of optimum plot size based on the uniformity of ginger yield
Pendugaan ukuran petak optimal dari data keseragaman jahe

Dwiwarni, I; Karmawati, E
Tanjungkarang Research Institute for Industrial Crops; Lampung; Sumatera; Indonesia

Pemberitaan Penelitian Tanaman Industri [Contribution of the Research Institute for Industrial Crops]; 8 (42): 50-53 (1982)

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 9169

Effects of the application of water and organic fertilizers on the growth and yield of ginger (Zingiber officinale Rosc.)
Pemberian air dan pupuk organik, pengaruhnya terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Suparlinah, R
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1986; 43p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9265

Effects of rhizome diameter and length on the growth of ginger (Zingiber officinale Rosc.) planting materials
Pengaruh diameter dan panjang rimpang terhadap pertumbuhan bibit tanaman jahe (Zingiber officinale Rosc.)

Palupi, N.D.G.E
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1988; 39p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9273

Efforts to increase rhizome weight of ginger (Zingiber officinale Rosc.) by using gibberellin
Upaya untuk meningkatkan berat rimpang jahe (Zingiber officinale Rosc.) dengan gibberellin

Prayitno, B.H
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1988; 43p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9285

Effects of light intensity and dosages of potassium fertilizer on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh intensitas penyinaran dan dosis pupuk kalium terhadap petumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Prabawanti, A
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1986; 60p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9304

An effort to improve the quality of dried ginger (Zingiber officinale Rosc.)
Salah satu usaha untuk meningkatkan mutu jahe (Zingiber officinale Rosc.) kering

Mahmudi, M.Z
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1987; 33p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9364

Study on the effect of nitrogen fertilizer on the growth and nitrogen content of ginger (Zingiber officinale Rosc.)
Kajian pupuk nitrogen terhadap pertumbuhan dan kandungan nitrogen pada tanaman jahe (Zingiber officinale Rosc.)

Juamini
Thesis; Yogyakarta; Yogyakarta Agricultural College (STIPER); 1989; 60p

Availability :
Yogyakarta Agricultural College (STIPER); Yogyakarta; Indonesia




NO. 9628

To get acquainted with ginger species
Mengenal jahe jenis-jenisnya

Anonymous
Buletin Informasi Pertanian Lembang [Lembang Agricultural Information Bulletin] (4): 3-4 (1985/1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 9742

Ginger (Zingiber officinale)
Jahe (Zingiber officinale)

Indrawaty, N.S
Thesis; Jakarta; Faculty of Mathematics and Natural Sciences; University of Indonesia; 1980; 22p

Availability :
Faculty of Mathematics and Natural Sciences; University of Indonesia; Depok; West Java; Indonesia




NO. 9846

Study on the preparation of ginger (Zingiber officinale Roscoe) drink and its quality in storage
Mempelajari pembuatan minuman sari jahe (Zingiber officinale Roscoe) dan mutunya selama penyimpanan

Sugani, S
Thesis; Bogor; Faculty of Mechanization and Agricultural Products Technology; Bogor Agricultural University; 1981; 16p

Availability :
Bogor Agricultural University, Central Library




NO. 10393

Ginger
Karnpluk khing

Ditthasomchip, N
Department of Agriculture; Bangkok; Thailand

Kasikorn [Farmers Journal] 41 (4): 325-335 (1968)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 10426

Ginger growing
Karnpluk khing

Saithongsuk, P
Department of Agriculture; Bangkok; Thailand

Kasikorn [Farmers Journal] 29 (6): 489-494 (1956)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 10779

Ginger
Khing phuet thi song ok thangprathet makkhun

Saringkhari, S
Lokkaset [Agricultural World Journal] 5 (25): 16-19 (1985)

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 10855

Ginger
Kanpluk khing

Charoenphanich, B
Phuankaset [Thai Farmers Journal] 10 (10-11): 13-21 (1983)

Availability :
Kasetsart University, Central Library




NO. 10889

Ginger
Kanpluk khing

Chirappha, P
Chumthangkaset [Agricultural Center] 2 (21): 357-361 (1980)

Availability :
Kasetsart University, Central Library




NO. 10892

Ginger
Kanpluk khing

Charernphanich, B
Witthayasarn staban wichai phuetsuan [Journal Horticulture Research Institute] 2 (2): 130-136 (1978)

Availability :
Horticulture Research Institute; Bangkok; Thailand




NO. 15034

Production of disease-free and disease resistant ginger to bacterial wilt by plant tissue culture


Niphone Thaveechail; Angsana Akarapisan; Wichai Kositratanal; Chalida Leksomboonl
Department of Plant Pathology, Faculty of Agriculture, Kasetsart University Bangkok; Thailand 10900; and Department of Plant Pathology, Faculty of Agriculture, Chiangimai Unversity, Chiang Mai 50200

The 35th Kasetsart University Annual Conference; 3-5 Febuary 1997; Bangkok; p51

Abstract:
In vitro production of disease-free and disease resistant to bacterial wilt in ginger was using shoot tip culture method. Disease-free culture was obtained from treated healthy buds in antibiotic solution containing 100 mg/1 streptomycin sulphate and 10 mg/1 tetracycline hydrochloride for 10 min before explanted into MS medium amended with 0.5 mg/1 NAA, 1 mg/1 BA, 3% sucrose and 0.8% agar. The pathogen-free plantlets were confirmed by serological assay. Bacterial wilt resistant plantlets were obtained from somaclonal variation, nitrosoguanidine (MNG) treatment and CS137 irradiation at 0.73%, 3.53% and 2.46% respectively by in vitro resistant screening using leaf-clipping. Ten resistant clones were 4, 4, and 2 from somaclonal, MNG and irradiation treatments, respectively. Disease-free plantlets produced rhizome (TCR-1) at 200-300 g/pot. The TCR-1 rhizome produced TCR-2 rhizome at 800-1000 g in 8 inch pot or more than 1 kg in a large container. The disease-free TCR rhizomes were successfully multiplied for farmers to replace infected mother rhizomes for control bacterial wilt disease.

Availability :
Thai National Documentation Centre; Bangkok; Thailand




NO. 20113

Notes on current investigations and extension work, July to September 1956


Anonymous
Agricultural Division; Kuala Lumpur; Malaysia

The Malayan Agricultural Journal 39 (4): 293-303 (1956)

Availability :
Forest Research Institute Malaysia




NO. 20332

Proteolytic enzyme from the rhizome of ginger (Zingiber officinale Roscoe)
Enzim proteolisis dari rizom halia (Zingiber officinale Roscoe)

Mat Isa, A
Malaysian Agricultural Research and Development Institute; Serdang; Selangor

Teknologi Pertanian [Agricultural Technology] 2 (2): 199-207 (1981)

Availability :
Forest Research Institute Malaysia




NO. 20425

Physico-chemical changes of fresh ginger rhizomes as influenced by storage temperature and duration


Abd.Shukor, AK; Ab.Aziz, I; Ahmad Shokri, O
Malaysian Agricultural Research and Development Institute; Serdang; Selangor

MARDI Research Bulletin 14 (3): 243-248 (1986)

Availability :
Forest Research Institute Malaysia




NO. 20836

Ginger
Tanaman Halia

Anonymous
Extension Branch; Department of Agriculture; Kuala Lumpur; Malaysia

Risalah Teknik Urusan Ladang [Field Management Technique Pamphlet] No.6; 1974; 39p

Availability :
Department of Agriculture; Lundang; Kota Bahru; Kelantan; Malaysia




NO. 21389

Ginger cultivation in Sarawak


Anonymous
Department of Agriculture; Kuching; Sarawak; Malaysia

Farmers' Bulletin No.277: 1-4 (1988)

Availability :
Department of Agriculture; Kuching; Sarawak; Malaysia




NO. 21552

Taxonomic implications of several Zingiber species (Zingiberaceae) based on morphological and anatomical characteristics


Khatijah, H; Halijah, I
National University of Malaysia; Bangi; Selangor

Malaysian Applied Biology 18 (2): 155-161 (1989)

Availability :
University Putra Malaysia




NO. 21649

Pharmacognotion profile on the family Zingiberaceae
Profail farmakognosi terhadap famili Zingiberaceae

Norleha, M.S
University of Science Malaysia; Penang

BSc thesis; Penang; University of Science Malaysia; 1985; 110p

Availability :
University of Science Malaysia; Penang




NO. 104885

Effect of applying amelioration material, stable manure, and boron on the rhizome yield of ginger cv. Badak in the Oxic Dystropept soils of Cimenteng, Sukabumi district
Pengaruh penggunaan bahan ameliorasi, pupuk kandang dan boron terhadap produksi rimpang jahe varietas badak pada oxic dystropept Cimenteng, Kabupaten Sukabumi

Sirait, E
S1 thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1993; 52p

Availability :
Bogor Agricultural University, Central Library




NO. 21675

Natural products of several Malay traditional medicine
Hasil-hasil semulajadi dari beberapa ubat traditional Melayu

Razak, H.L
University of Science Malaysia; Penang

Thesis; Penang; University of Science Malaysia; 1987; 326p

Availability :
University of Science Malaysia; Penang




NO. 21812

Comparative studies on the morphology, growth and anatomy and proximate analysis of Zingiber officinale Roscoe (ginger) and Curcuma domestica (turmeric)
Kajian perbandingan antara Zingiber officinale Roscoe (halia) and Curcuma domestica (kunyit) dari segi morfologi, tumbesaran, anatomi and analisis proksimat

Paridah, A.W
BSc thesis; Bangi; Selangor; National University of Malaysia; 1985; 105p

Availability :
National University of Malaysia; Bangi; Selangor




NO. 22230

The cultivation of spices for profitable utilization of idle land


Adirukmi, N.S
School of Biological Science; University of Science; Penang; Malaysia

Abstracts of the 6th ASIAN Symposium on Medicinal Plants and Spices; Bandung, Indonesia, 24-28 January 1989

Availability :
Saw, LG




NO. 22235

Taxonomic consideration of medicinal species of Zingiber from morphological and anatomical characteristics


Khatijah, H.H; Halijah, I
Botany Department; National University of Malaysia; Bangi; Selangor

Abstracts of the 6th ASIAN Symposium on Medicinal Plants and Spices; Bandung, Indonesia, 24-28 January 1989

Availability :
Saw, LG




NO. 22572

Comparative studies of several species of Zingiber with medicinal properties


Halijah Ibrahim; Khatijah Hj.Hussin; Munawirah Pardi; Mashitat Mat Don
Department of Botany; University of Malaya; 59100 Kuala Lumpur; Malaysia

Malaysian traditional medicine; Proceedings of the Seminar on Malaysian Traditional Medicine; Kuala Lumpur, June 10-11, 1988; Soepadmo, E et al (eds.); Kuala Lumpur; Institute of Advanced Studies University of Malaya & Malaysian Institute of Chemistry; 1989; p165-169

Availability :
Institute of Advanced Studies; University of Malaya; Kuala Lumpur; Malaysia




NO. 104894

Estimation of nutrient absorption of nitrogen, phosphorus and potassium by ginger (Zingiber officinale Rosc.) cv. Badak based on the diagnostic and recommendation integrated system (DRIS)
Penilaian serapan hara nitrogen, fosfor dan kalium pada tanaman jahe (Zingiber officinale Rosc.) varietas Badak berdasarkan 'diagnosis and recommendation integrated system' (DRIS)

Lubis, H.R
S1 thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1993; 53p

Availability :
Bogor Agricultural University, Central Library




NO. 22886

Hot picked vegetable - kinchi


Normah, O; Normah, A; Ku Hasnah, K.A
Malaysian Agricultural Research and Development Institute; Serdang; Selangor

Proceeding of the National IRPA Seminar (Agriculture), 6-11 January 1992, Ministry of Science, Technology and Environment, Kuala Lumpur; Vol.II (Livestock, Fisheries, Food and harvest, Forestry, General); p578-579

Availability :
Forest Research Institute Malaysia




NO. 22889

Preservation of vegetables using gamma irradiation


Yusof, N; Shukor, A; Nasir, A
Food Technology Division; Malaysian Agricultural Research and Development Institute; Serdang; Selangor

Proceeding of the National IRPA Seminar (Agriculture), 6-11 January 1992, Ministry of Science, Technology and Environment, Kuala Lumpur; Vol.II (Livestock, Fisheries, Food and harvest, Forestry, General); p586-587

Availability :
Forest Research Institute Malaysia




NO. 105077

Cultivation of ginger (Zingiber officinale Rosc.) in the Tawang Mangu Research Institute for Medicinal Crops; Central Java
Budidaya tanaman jahe (Zingiber officinale Rosc) di Balai Penelitian Tanaman Obat Tawang Mangu, Jawa Tengah

Palupi, K
Department of Agronomy; Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

Field-Work Report; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1996; 42p

Availability :
Department of Agronomy; Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia




NO. 23597

The potential of long bean and cucumber as intercrops with ginger on Malaysia peat


Leong, A.C
Malaysian Agricultural Research and Development Institute [MARDI]; Serdang; Selangor

MARDI Research Journal 18 (1): 45-52 (1990)

Availability :
University Putra Malaysia




NO. 105079

Cultivation of ginger (Zingiber officinale Rosc.) in the Medicinal Crops Garden of the Air Mancur Ltd. Co., Karanganyar, Central Java
Budidaya tanaman jahe (Zngiber officinale Rosc.) di Kebun Tanaman Obat PT Air Mancur Karanganyar, Jawa Tengah

Indrianto, Y
Department of Agronomy; Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

Field-Work Report; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1996; 29p

Availability :
Department of Agronomy; Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia




NO. 30466

The Philippines recommends for ginger


Anonymous
Philippine Council for Agriculture and Resources Research; Los Ba¤os; Laguna

Los Ba¤os; Laguna; Philippine Council for Agriculture and Resources Research; 1980; xip; 51p

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Ba¤os; Laguna




NO. 30746

Investigation of some Philippine plants for antimicrobial substances


Beloy, F.B; Masilungan, V.A; Dela Cruz, R.M; Ramos, E.V
Philippine Journal of Science 105 (4): 205-213 (1976)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 30979

Cough candy using local plant extracts


Brandares, M.F.T; Vuelban, A.M; Anzaldo, F.E
Philippine Technology Journal 13 (1): 85-88 (1988)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 31140

Chemical components of local ginger oil (Zingiber officinale Roscoe) Fam.Zingiberaceae


Anzaldo, F.E; Coronel, V.Q; Manalo, J.B; Nuevo, C.R
NSTA Technology Journal 11 (3): 11-19 (1986)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 31363

Ginger - how to grow and store it


Cadiz, T.G
Agriculture at Los Ba¤os 9 (1): 7-8, 14 (1969)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 31379

Rhizome rot of ginger and its control


Pordesimo, A.N; Raymundo, S.A
Agriculture at Los Ba¤os 1 (4): 82-9 (1962)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 31540

The influence of fertilizers, mulch and light attenuation on the yield and quality of ginger


Aclan, F
PCAR Monitor 2 (1): 4 (1974)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 105109

Effect of drying method on the yield, physical property and chemical composition of essential oil of ginger (Zingiber officinale Rosc.)
Pengaruh cara pengeringan terhadap rendemen sifat fisis dan susunan kimia dari minyak atsiri jahe (Zingiber officinale Rosc.)

Widayati, A
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Faculty of Pharmacy; Gadjah Mada University; 1992; 75p

Availability :
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia




NO. 31759

Leaf spot of ginger in the Philippines


Mailum, N.P; Divinagracia, G.G
Philippine Agriculturist 53 (3-4): 202-217 (1969)

Availability :
Library; University of the Philippines at Los Ba¤os; College; Laguna




NO. 32893

Essential oil production


Anonymous
Technology Package (1989)

Availability :
Library; Industrial Technology Development Institute; Department of Science and Technology; Manila; Philippines




NO. 32904

Essential oil technology and its industrial applications


Anzaldo, F.E
NIST [National Institute of Science and Technology] Journal 2 (3): 28-30 (1985)

Availability :
Library; Industrial Technology Development Institute; Department of Science and Technology; Manila; Philippines




NO. 32920

Chemical composition of essential oil of ginger (Zingiber officinale Roscoe)


Anzaldo, F.E; Coronel, V.Q; Manalo, J.B; Nuevo, C.R
NIST Research Abstracts 9 (1986)

Availability :
Library; Industrial Technology Development Institute; Department of Science and Technology; Manila; Philippines




NO. 32921

Stability studies of essential oils from some Philippine plants I. Zingiber officinale Roscoe


Brandares, M.F.T; Dar Juan, B.B; Vuelban, A.M; Anzaldo, F.E
NIST Research Abstracts 9 (1986)

Availability :
Library; Industrial Technology Development Institute; Department of Science and Technology; Manila; Philippines




NO. 33062

Volatile oil of Philippine grown Zingiber officinale Roscoe Ros. cultivated in the Philippines


Anzaldo, F.E; Coronel, V.Q; Manalo, J.B; Nuevo, C.R
NIST Research Abstracts 11 (1984)

Availability :
Library; Industrial Technology Development Institute; Metro Manila; Philippines




NO. 33114

Stability studies of essential oils from some Philippine plants I. Zingiber officinale Rosc.


Brandares, M.F.T; Juan, B.B.D; Vuelban, A.M; Anzaldo, F.E
The Philippine Journal of Science 116 (1): 1-12 (1987)

Availability :
Library; Scientific and Technology Information Institute; Department of Science and Technology; Metro Manila; Philippines




NO. 33247

The usefulness of ginger


Ortega, L.V
Aggie Trends 4 (8): 8 (1989)

Availability :
Library; Department of Agriculture; Diliman; Quezon City; Philippines




NO. 33454

Medicinal plants


Manzano, M.T
Bulletin of the Nutrition Foundation of the Philippines 24 (2): 9 (1984)

Availability :
Library; College of Medicine; University of the Philippines; Ermita; Manila




NO. 33788

Study of dehydrating ginger


Laureta, J.P
MSc thesis; Echague; Isabela; Isabela State University; Echague; 1976; 20p

Availability :
Library; Isabela State University; Echague; Isabela; Philippines




NO. 33843

Forced convection dehydration of ginger using different air flow rates and at varying air temperatures


Gagarin, M.G
BSc thesis; Mu¤oz; Ecija; Central Luzon State University; 1985; 32p

Availability :
Library; Central Luzon State University; Mu¤oz; Nueva Ecija; Philippines




NO. 33994

List of ten medicinal plants recommended by the Ministry of Health


Ticzon, R.R
Ticzon herbal manual; [place; publisher ??]; 1986; p4-7

Availability :
National Library; Filipiniana and Asia Division; Ermita; Manila; Philippines




NO. 105133

Effect of incubation of ginger (Zingiber officinale Rosc.) extract on the tracheal cholinergical response of guinea pigs in vitro
Pengaruh inkubasi ekstrak jahe (Zingiber officinale Rosc.) terhadap respon kholinergik trakea marmut in vitro

Sudarwanto, B
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Faculty of Pharmacy; Gadjah Mada University; 1994; 66p

Availability :
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia




NO. 34150

A study on the effect of distancing on the yield of ginger


Bediores, L.A
BSc thesis; Aborlan; Palawan National Agricultural College; 1976; 16p

Availability :
Library; Palawan National Agricultural College; Aborlan; Philippines




NO. 34151

Effect of varying levels of complete fertilizer on the performance of ginger planted in cashew plantation


Tabinga, A.S
BSc thesis; Aborlan; Palawan National Agricultural College; 1983; 23p

Availability :
Library; Palawan National Agricultural College; Aborlan; Philippines




NO. 34165

The effect of shaded, exposed and mulched beddings on the growth and yield of ginger


Sangilan, R.L
BSc thesis; Aborlan; Palawan National Agricultural College; 1977; 14p

Availability :
Library; Palawan Agricultural Research Center; Palawan National Agricultural College; Aborlan; Philippines




NO. 34192

Comparative study in the acceptability of cooked native chicken using lemongrass, bawing, langkawas, ginger and oregano as flavoring


Saldevia, B.R
BSc thesis; Aborlan; Palawan National Agricultural College; 1987; 15p

Availability :
Library; Palawan National Agricultural College; Aborlan; Philippines




NO. 34346

Effect of farm storage conditions on shelf life ginger


Pena, R.S
BSc thesis; Indang; Cavite; Don Severino Agricultural College; 1984; ixp; 20p

Availability :
Library; Don Severino Agricultural College; Indang; Cavite; Philippines




NO. 34356

Comparative performance of Hawaiian and native ginger


Penus, Y.A
BSc thesis; Indang; Cavite; Don Severino Agricultural College; 1979; ixp; 23p

Availability :
Library; Don Severino Agricultural College; Indang; Cavite; Philippines




NO. 34357

The effect of different sizes of rhizome seed pieces on the growth and yield of ginger


Lopez, H.C
BSc thesis; Indang; Cavite; Don Severino Agricultural College; 1976

Availability :
Library; Don Severino Agricultural College; Indang; Cavite; Philippines




NO. 34707

Ginger as medicinal plant


Anonymous
PCARRD Farmnews 9 (3): 8 (1983)

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Ba¤os; Laguna




NO. 34917

Determination of chemical changes and sequence of microbiological flora in pickled papaya


King, R.L; Gatchalian, M.M
BSc thesis; Diliman; Quezon City; College of Home Economics; University of the Philippines; 1975

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Ba¤os; Laguna




NO. 35498

Some factors affecting the retention of main flavor components of ginger rhizomes (Zingiber officinale Roscoe var. Hawaiian)


Tanda-Paner, E.R
MSc thesis; College; Laguna; University of the Philippines at Los Ba¤os; 1972; xiiip; 64p

Availability :
Library; Department of Horticulture; University of the Philippines at Los Ba¤os; College; Laguna




NO. 35573

Effects of nitrogen,phosphorus and potassium fertilization on yield and rhizome quality of ginger


Paningbatan Jr, E.P
MSc thesis; College; Laguna; University of the Philippines at Los Ba¤os; 1974; xvip; 93p

Availability :
Library; Department of Soil Science; University of the Philippines at Los Ba¤os; College; Laguna




NO. 35682

Control of fusarium rot of ginger using different concentration of benlate fungicide


Alcodia, J.R
BSc thesis; Malabon; Metro Manila; Gregorio Araneta University Foundation; 1982; viiip; 24p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 35766

Effects of different farm manures on growth and yield of ginger (Hawaiian variety) for pickling


Lacsamana Jr, F.T
BSc thesis; Malabon; Metro Manila; Gregorio Araneta University Foundation; 1979; viip; 27p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 35831

The response of ginger (Hawaiian variety) on the application of varying amounts of chicken manure


Monterola, C.C
BSc thesis; Malabon; Metro Manila; Gregorio Araneta University Foundation; 1981; viiip; 26p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 35879

Response of ginger (Hawaiian variety) to varying amounts of chicken manure


Munsayac, A.C
BSc thesis; Malabon; Metro Manila; Gregorio Araneta University Foundation; 1981; viiip; 23p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 35963

Yield response of ginger to the varying levels of dried ipil-ipil leaves


Aguilar, C.M
BSc thesis; Pili; Camarines Sur State Agricultural College; 1986; 31p

Availability :
Library; Camarines Sur State Agricultural College; Pili; Philippines




NO. 36218

Effect of simulated handling injuries on the storage life and quality of ginger (Zingiber officinale Roscoe)


Topacio, J.T
BSc thesis; University of the Philippines at Los Ba¤os; College; Laguna; 1978; 35p

Availability :
Library; Postharvest Horticulture Training and Research Center; University of the Philippines at Los Ba¤os; College; Laguna




NO. 36282

Influence of the lenght of curing period on the quality and storage life of ginger (Zingiber officinale Roscoe)


Villena, Z.O
BSc thesis; University of the Philippines at Los Ba¤os; College; Laguna; 1978; 34p

Availability :
Library; Postharvest Horticulture Training and Research Center; University of the Philippines at Los Ba¤os; College; Laguna




NO. 36317

Influence of NAA on the storability of ginger (Zingiber officinale)


Lopiz, R.G, Jr
BSc thesis; Gregorio Araneta University Foundation; Malabon; Metro Manila; 1982; viiip; 23p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 36327

Effects of gibberellic acid treatment on bud development of ginger


Celo, R.L III
BSc thesis; Gregorio Araneta University Foundation; Malabon; Metro Manila; 1980; 16p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 36343

The effect of different concentrations of Napthalene acetic acid on the fruit weight and size of eggplant variety 'long purple'


Fajutagana, J.F
BSc thesis; Gregorio Araneta University Foundation; Malabon; Metro Manila; 1982; viiip; 21p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 36344

Effects of 2,4-D on the storage quality of ginger


Faustino, L.G
BSc thesis; Gregorio Araneta University Foundation; Malabon; Metro Manila; 1980; vip; 19p

Availability :
Library; Gregorio Araneta University Foundation; Malabon; Metro Manila; Philippines




NO. 105557

Effect of kinds of mulch and stable manure on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh macam mulsa dan pupuk kandang terhadap pertumbuhan dan hasil jahe (Zingiber officinale Rosc.)

Hastanto, S.T
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1995; 55p

Abstract:
The study on the effect of kind of mulch and stable manure on the growth and yield of ginger (Zingiber oficinale Rosc.) was carried out from September 29, until December 29, 1994 at the Educational and Experimental Garden of Yogyakarta Agricultural College, located at Maguwoharjo, Depok, Sleman, Yogyakarta with elevation of the site is 118 m above sea level. The experiment was designed due to a Randomized Completely Block (RCBD) and arranged in factorial design and consisted of two factors with three replications. The first factor was kind of mulch, consisted of three levels, i.e. no mulch (M0), straw mulch (M1) and black polyethylene mulch (M2). The second factor was kind of stable manure, consisted of four levels, i.e. no farmyard (P0), goat manure (P1), cow manure (P2 and chicken manure (P3). The results of the experiment showed that: (1) there was no interaction between kind of mulch and stable manure influence, (2) the application of mulch was significantly effect the growth and yield of ginger plant, where was black polyethylene mulch (M2) gave the better yield than that of straw mulch (M1) and (3) the chicken manure (P3) gave the best growth and yield.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 36449

Effect of waxing and storage life of ginger (Zingiber officinale)


Esguerra, E.B
BSc thesis; University of the Philippines at Los Ba¤os; College; Laguna; 1977; 42p

Availability :
Library; Department of Plant Pathology; University of the Philippines at Los Ba¤os; College; Laguna




NO. 36450

Changes in crude fibers,sugar and starch contents of ginger treated with fungicide and stored at different temperatures


Farcon, E.B
BSc thesis; University of the Philippines at Los Ba¤os; College; Laguna; 1977; 24p

Availability :
Library; Department of Plant Pathology; University of the Philippines at Los Ba¤os; College; Laguna




NO. 36478

Effect of succinic acid 2,2-dimethyl hydrazene (SADH) on the quality of ginger (Zingiber officinale Roscoe) during ambient storage


Labios, E.V
BSc thesis; University of the Philippines at Los Ba¤os; College; Laguna; 1978; 43p

Availability :
Library; Department of Plant Pathology; University of the Philippines at Los Ba¤os; College; Laguna




NO. 36524

The effects of Tagetes erecta,Raphanus sativus,Zingiber officinale,Euphorbia pulcherrina and Carica papaya on the control of aphids


Culi, M.M
BSc thesis; School of Agriculture; Silliman University; Dumaguete City; Philippines; 1978; ivp; 14p

Availability :
Library; School of Agriculture; Silliman University; Dumaguete City; Philippines




NO. 36561

The effect of applying different levels of complete (14-14-14) fertilizer with a constant amount of chicken dung on the growth and yield of ginger


Domingo, E.T
BSc thesis; Aklan Agricultural College; Banga; Aklan; Philippines; 1980; 31p

Availability :
Library; Aklan Agricultural College; Banga; Aklan; Philippines




NO. 36574

The effect of different soil modifiers on the growth and yield of ginger


Teodosio, F.F
BSc thesis; Aklan Agricultural College; Banga; Aklan; Philippines; 1980; 31p

Availability :
Library; Aklan Agricultural College; Banga; Aklan; Philippines




NO. 36638

The comparative study of planting three different systems of preparing beds on the growth and yield of ginger


Raymundo, N.F
BSc thesis; Aklan Agricultural College; Banga; Aklan; Philippines; 1988; 23p

Availability :
Library; Aklan Agricultural College; Banga; Aklan; Philippines




NO. 36666

The effect of different legumes as intercrops on the growth and yield of ginger


Fajela, N.F
BSc thesis; Banga; Aklan Agricultural College; 1980; 31p

Availability :
Library; Aklan Agricultural College; Banga; Philippines




NO. 36668

The effect of applying rice hull ash,compost and carabao manure on the growth and yield of ginger


Gabutero, J.L
BSc thesis; Banga; Aklan Agricultural College; 1980; 27p

Availability :
Library; Aklan Agricultural College; Banga; Philippines




NO. 36683

A comparative study of different cultural management and rate of mercuric buchloride on the germination and growth of Hawaiian ginger


Camanay, R.P; Hilario, F.M
BSc thesis; Banga; Aklan Agricultural College; 1981; 27p

Availability :
Library; Aklan Agricultural College; Banga; Philippines




NO. 36684

The effect of planting distances in and between rows on the growth and yield of ginger


Castro, A.N; Fos, W.F
BSc thesis; Banga; Aklan Agricultural College; 1980; 36p

Availability :
Library; Aklan Agricultural College; Banga; Philippines




NO. 36866

Increase ginger yield through minimum fertilization and mulching


Abaquita, M.B
Bureau of Plant Industry (BPI); La Granja NCRDC; La Carlota City; Philippines

Bureau of Plant Industry Annual Research & Development Review; Barcenaga; Naujan; Oriental; Mindoro; Farmer's Training Center; 1992

Availability :
Bureau of Plant Industry; Malate; Manila; Philippines




NO. 37345

Comparison of surface and subsurface irrigation on the growth and yield of garlic using different mulching materials


Pico, R.B
Central Luzon State University; Mu¤oz; Nueva Ecija; Philippines

BSc thesis; Central Luzon State University; 1979; 23p

Abstract:
This study was conducted to determine the effects of surface and subsurface irrigation on the growth and yield of garlic using different mulching materials. Results of this study revealed that neither the surface and the subsurface irrigation method nor the rice straw, talahib and cogon as mulching treatment indicated no apparent effect on the rate of growth of garlic and plant height at maturity. Results also showed the different mulching treatment did not give ignificant effect on the yield. However, the influence of subsurface irrigation on the yield of garlic seemed better over surface irrigation.

Availability :
Scientific Literature Services; RET; Central Luzon State University; Mu¤oz; Nueva Ecija; Philippines




NO. 37525

Chemical control of ginger blight caused by Phyllosticta zinziberri


Baludia, S.P
Mountain State Agricultural College; La Trinidad; Benguet; Philippines

Research Report; Mountain State Agricultural College; La Trinidad; Benguet; Philippines (n.d.)

Abstract:
Seven fungicides- Benlate, Daconil, Dithane, Cupravit, Difolatan,Phaltan and Captex- were used in the study to determine which of them could best control ginger blight caused by Phyllosticta zingiberri. Among the tested fungicides which sprayed at 1.5 kg a.i., Difolatan which registered the lowest infection rating percentage and the highest total yield, controlled the disease. The rest of the tested fungicides gave varying degree of control.

Availability :
Highland Agricultural and Resources Research and Development Consortium Library; La Trinidad; Benguet; Philippines




NO. 37945

Effects of the different rates and time of fertilizer application on the growth and yield of ginger


Balawis, M.C; Oliveros, C.J
BSc thesis; La Trinidad; Benguet; Benguet State University; 1980; 69p

Abstract:
Statistical analysis revealed that there was a highly significant effect of the different rates and time of fertilizer application on the NPR content of the soil and tissue. It was only in the P content of the soil that the time of fertilizer application had no significant effect. The plots treated with 250-180-180 kg NPK/ha had the greatest mean N content, the highest N absorbed in the leaves came those fertilized with 300 kg NPK/ha. On the other hand, the soil fertilized with 1/2 NPK at planting plus 1/2 NPK two months after planting had the greatest N content. The plots fertilized with 240-90-90 kg NPK/ha had the greatest number of P left in the soil. Regarding K, the greatest amount left in the soil was obtained from those fertilized with 300 kg NPK/ha.

Availability :
Benguet State University Library




NO. 38652

The influence of fertilizers, mulch and light attenuation on the yield and quality of ginger


Aclan, F; Quisumbing, E.C
Fifth CSSP Annual Scientific Meeting; 1974; p299

Abstract:
Three experiments were conducted to study the influence of fertilizers, mulch and light attenuation on the yield and quality of ginger. Under conditions of the experiment, yields were greatly influenced by nitrogen and slightly influenced by potassium. Phosphorus had no effect. The use of mulch increased yield from 18 to 27 tons per hectare and starch content from 6 to 9 percent. Coconut leaves was the best followed by rice straw, sawdust and black polyethylene. Fiber content of the rhizomes was not influenced by mulch except in the case of black polyethylene plastic which resulted in a significant reduction in the fiber content of the rhizomes. The plants grown under full sunlight were shorter and had lesser number of leaves per tiller but the yield and starch content were just as high as those obtained under 25 and 50 percent light attenuation. Fiber content of the rhizomes was not influenced by light attenuation. The maximmum starch and least fiber content of the rhizome were obtained when the plants were harvested not earlier than 7 months.

Availability :
Library; Institute of Plant Breeding; College; Laguna; Philippines




NO. 38884

Catchcropping shaded and unshaded ginger


Cadiz, T.G; Aycardo, H.B
Proceedings of the Crop Science Society of the Philippines Fourth Scientific Meeting; 1978; p262-268

Abstract:
Shaded ginger appeared more vigorous, taller and greener than unshaded ginger. However, unshaded ginger yielded about one ton more than shaded ginger per hectare. Its starch content was 47.23% higher than the starch content of shaded ginger which was 39.67%. Shading, in general was destructive to the bean intercrop. Even if the sales of castor seeds was included, the shaded treatments mean gave a total amount of sales including sale of castor seeds. Income for the unshaded treatments amounted to P10,000. Returns from the ginger bush sitao combinations was highest at P16,000. Under both shaded and unshaded conditions, soybean Shih-shih, cowpea V67-3 and mungo CES 14 required 45 days from planting to the relaying date, while the cowpea Red M and Bush sitao LB # required 77 days.

Availability :
Library; Institute of Plant Breeding; U.P. Los Ba¤os; College; laguna; Philippines




NO. 38885

The effect of different mulching materials on the growth and rhizome development of ginger


Calleja, B.T
Ilocos Agricultural Research Center (ILARC); Philippines

Agriculture Research Compendium (1971-1983); ILARC; MMSU; Batac; Ilocos Norte; 1979; p124

Abstract:
Mulch based were: rice straw, rice hull, coconut leaf, sawdust and paper. Different mulching materials did not have a significant effect on plant height and number of leaves. However, in terms of yield, plants mulched with coconut leaves gave the highest yield and the control, the least. Apparently, the more the leaves produced, the greater the yield.

Availability :
ILARC; Mariano Marcos State University; Batac; Ilocos Norte; Philippines




NO. 39052

An evaluation of the fertilizer requirement of ginger grown under different soil type of Mariano Marcos Memorial College of Science and Technology, Batac, Ilocos Norte


Rocutan, C.G
Ilocos Agricultural Research Center (ILARC); Philippines

Agriculture Research Compendium (1971-1983); ILARC; MMSU; Batac; Ilocos Norte; 1977; p87-88

Abstract:
Soil types used were Payao soil and San Miguel clay loam and the varieties of ginger tested were Hawaiian, Batangas and Ilocos. Higher stand densities and maximal profusion of foliage which were obtained in Payao soil under fertilization with 60 kg 15-5-5 /ha were identified to be the best contributors to the corm yield of ginger. The best yielder was the Ilocos variety while Hawaiian was the poorest. Supplementation with micronutrients at any rate of fertilization had no significant effect on the yield of corm.

Availability :
Ilocos Agricultural Research Center (ILARC); MMSU; Batac; Ilocos Norte; Philippines




NO. 60089

The role of products form, blanching and drying in the production of sweets from dried ginger (Zingiber officinale Roscoe)
Peranan bentuk produk,blanching,pengeringan,dalam pembuatan manisan dari jahe (Zingiber officinale Roscoe) kering

Sutiknyo
Thesis; Yogyakarta; Faculty of Agricultural Technology; Gajah Mada University; 1986; 99p

Availability :
Faculty of Agricultural Technology Library, Gadjah Mada University




NO. 60177

Study on factors affecting essential oil content of ginger (Zingiber officinale Roscoe) rhizomes
Mempelajari faktor-faktor yang mempengaruhi kandungan minyak pada umbi jahe (Zingiber officinale Roscoe)

Suarto, J.I
Thesis; Yogyakarta; Faculty of Agricultural Technology; Gadjah Mada University; 1975; 79p

Availability :
Faculty of Agricultural Technology Library, Gadjah Mada University




NO. 60256

Development in utilization of ginger as export commodity
Pengembangan pendayagunaan jahe sebagai komodit ekspor

Roeroe, H.J.M; Parera, J; Rauf, A; Sumarni, S; Dalmo, M; Polii, F; Kindangen, J; Wowor, O.V; Mewengkang, F; Agansi, K
Komunikasi BPK Sulawesi Utara [Communication of the North Sulawesi Chemical Research Institute] 1987; 30p

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 105575

Effects of sludge application and watering frequency on the growth of ginger (Zingiber officinale Rosc.) cv. Gajah
Pengaruh pemberian blotong dan frekuensi penyiraman air terhadap pertumbuhan jahe varietas gajah (Zingiber officinale Rosc.)

Wiharyan, A
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1995; 58p

Abstract:
The research on effects of sludge application and watering frequency on the growth of ginger (Zingiber officinale Rosc.) cv. Gajah was arranged in Yogyakarta Agricultural College Research at Maguwoharjo village, Depok, Sleman, Yogyakarta Special Province. The elevation of the research area is about 118 m above sea level in regosol soil. The research was performed on October 7th in 1994 until December 30th 1994. Factorial model was used consisted of two factors composed in Completely Randomized Design with three repetitions. The first factor was sludge dosage (B) consisted of four levels, i.e. 0 (B0), 10 (B1), 20 (B3) and 30 ton/ha sludge (B4). The second factors was spraying frequency (P), consisted of three levels, i.e. P1=once a day, P2=once in two days and P3=once in three days. The results showed that (1) there wasn't interaction between the treatment of sludge dosage and spraying frequency on the ginger growth. According to the Anova (2) dosage of sludge treatment indicated the real effect compare to control. Sludge treatment of 20 ton/ha dosage (B2) inclined for all of standard observed. The frequency of spraying treatment to indicate the real effect, compare with (P3) to the high plants. The result of the germ/stum, the weight of pure plants and the weight of dry plants. The frequency of spraying (P2) once two day, gave the result for better growth.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 105626

Effect of application method of Gliricidia green manure and rice straw on the growth and yield of ginger (Zingiber officinale Rosc.) cv. Gajah rhizome
Pengaruh cara pemberian pupuk organik Gliricidia dan jerami terhadap pertumbuhan dan hasil rimpang jahe gajah (Zingiber officinale Rosc.)

Setyawati, R.S.E
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1994; 51p

Abstract:
The study on the effect of Gliricidia green manure and rice straw on the growth and yield of rhizome of ginger (Zingiber officinale Rosc.), was carried out from March until June 26, 1994 at the Education and Experimental Garden of Yogyakarta Agricultural College, Maguwoharjo village, Depok subdistrict, Sleman district, Yogyakarta Special Province with elevation area 118 m above sea level. The experiment was designed according to a Completely Randomized (CRD) consisted of two factors, namely three and two respectively. The 1st factors was the kinds of organic fertilizer consisting of three levels, namely without organic fertilizer (A1), with organic fertilizer of gliricidia (A2), with organic fertilizer of rice straw (A3); the 2nd factors was method of application consisted of two levels, namely the organic fertilizer was put upper of the soil (E1), and the organic fertilizer was mixed of the soil (E2). The result of experiment showed that (1). there was no interaction between the Treatment; 2. the use of organic fertilizer mixed with the soil indicated the growth and zingiber yield; 3. the highest yield was found if the plant was grown on the soil mixed with organic fertilizer of gliricidia.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 60336

Effects of rhizome weight and NPK (15:15:15) fertilizer dosage on the growth and yield of ginger (Zingiber officinale Roscoe)
Pengaruh berat rimpang dan dosis pupuk NPK (15:15:15) terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Roscoe)

Rogomulyo, R
Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1989; 44p

Availability :
Gadjah Mada University, Central Library




NO. 60390

Identification and study of host range of the cause of rhizome rot disease of ginger
Identifikasi dan studi kisaran inang penyebab penyakit busuk rimpang jahe

Subowo, F.A; Widodo
Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Prosiding Kongres Nasional XI dan Seminar Ilmiah Perhimpunan Fitopatologi Indonesia [Proceedings of the 11th National Congress and Scientific Seminar of the Indonesian Phytopathological Society]; Maros; Ujung Pandang; 1991; p62-65

Availability :
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia




NO. 60479

Effect of the weight of planting material and Atonik concentration on the yield of ginger (Zingiber officinale Roscoe) cv. Gajah
Pengaruh berat bibit dan konsentrasi Atonik terhadap hasil jahe varietas Gajah (Zingiber officinale Roscoe)

Wahyunanto, S
Thesis; Magelang; Faculty of Agriculture; Tidar University; 1991; 50p

Availability :
Tidar University; Magelang; Central Java; Indonesia




NO. 60495

Maintaining ginger (Zingiber officinale Roscoe)
Pemeliharaan tanaman jahe (Zingiber officinale Roscoe)

Ernawati, T
Thesis; Magelang; Faculty of Agriculture; Tidar University; 1990; 28p

Availability :
Tidar University; Magelang; Central Java; Indonesia




NO. 60614

Ginger processing
Pengolahan jahe

Anonymous
Buletin Informasi Pertanian, Central Kalimantan [Agricultural Information Bulletin, Central Kalimantan] (02): 5-6 (1989/1990)

Availability :
Agricultural Human Resources Development Management Center




NO. 60616

Ginger cultivation
Budidaya jahe

Anonymous
Balai Informasi Pertanian, Sumatra Selatan [South Sumatra Agricultural Information Service] 1990; 29p

Availability :
Agricultural Human Resources Development Management Center




NO. 60658

Ginger
Jahe

Santoso, H.B
Yogyakarta; Penerbit Kanisius; 1990; 54p

Availability :
National Library of Indonesia; Jakarta; Indonesia




NO. 60700

Ginger (Zingiber officinale Roscoe) and its potentials
Jahe (Zingiber officinale Roscoe) dan potensinya

Darmansyah, A
Thesis; Jakarta; Faculty of Biology; National University; 1978; 27p

Availability :
National University; Jakarta; Indonesia




NO. 105646

Effects of mulch thickness, rhizomes weight and application time of ethepone on the growth and yield of ginger (Zingiber officinale Rosc.) cv. gajah
Pengaruh ketebalan mulsa, berat rimpang dan saat pemberian ethepon terhadap pertumbuhan dan hasil tanaman jahe gajah (Zingiber officinale Rosc.)

Chandra, A
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1994; 23p

Abstract:
The experiment to investigate the effect of mulch thickness, rhizomes weight and application time of ethepon on growth and production of ginger (Zingiber officinale R.) was conducted at Experimental and Educational Garden Yogyakarta Agricultural College, located at Maguwoharjo Sleman, Yogyakarta Special Province, from March 1th to July 3th 1994, the elevation is 118 m above sea level. The experiment was designed with Factorial consisted of three factors and it was arranged due to a Randomized Completely Block Design (RCBD) with 27 treatment combinations. The first factor was mulch thickness consisted of three levels, i.e. no mulch (control), (2cm) and (4cm). The second factor was the weight of rhizome, consisted of three levels, i.e. (25 gram), (40 gram) and (55gram). The third factor was the application time of ethepon, consisted of three levels, i.e. no ethepon (control), (three weeks before harvest) and (six weeks before harvest). The results of this research showed that mulching at 2cm on 4cm thickness showed the proper results on growth and yield of ginger compared to no mulching. The best results of this was at 2cm thickness. The different weight of ginger rhizomes showed no different results on growth and yield in that case the optimum weight was 25 gram. Ethepon application three weeks before harvest and no application gave the same results on growth and yield of ginger, in that both was proper then application of six weeks before harvest. There was no interaction effect among mulch thickness, rhizome weight and application time of ethepon on all observed parameter.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 61063

Determination of symplicia requirements (standardization) of different Indonesian indigenous plants
Penentuan sjarat-sjarat beberapa simplicia tumbuh-tumbuhan asli Indonesia (standardisasi)

Ho-Djoe-Ing
S1 thesis; Bandung; Department of Pharmacy; Faculty of Mathematics and Natural Sciences; Bandung Institute of Technology; 1966; 50p

Availability :
Department of Pharmacy; Faculty of Mathematics and Natural Sciences; Bandung Institute of Technology; Bandung; West Java; Indonesia




NO. 61181

Cultivation of Zingiber officinale Roscoe
Kultivasi dari Zingiber officinale Roscoe

Looho, A
S1 Thesis; Bandung; Department of Pharmacy; Faculty of Mathematics and Natural Sciences; Bandung Institute of Technology; 1968; 65p

Availability :
Department of Pharmacy; Faculty of Mathematics and Natural Sciences; Bandung Institute of Technology; Bandung; West Java; Indonesia




NO. 61207

Post-harvest handling of ginger
Pasca panen jahe

Anonymous
Agricultural Information Bulletin; Padang (1): (1988-1989)

Availability :
Agricultural Human Resources Development Management Center




NO. 105647

Utilization of antibiotic for controlling wilt disease (Pseudomonas solanacearum) on ginger
Penggunaan antibiotika untuk pengendalian penyakit layu bakteri (Pseudomonas solanacearum) pada jahe

Sutadi
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1994; 38p

Abstract:
The damage of ginger due to bacterial wilt caused by Psudomonas solanacearum reaches 80%. Control of the disease is very difficult especially when the seedlings and the planting field are contaminated with the pathogen. Antibiotics is often used by farmers to control the disease. Streptomycin sulphate and oxytetracycline are the most often used chemicals to control the disease, by seedling immersion. The duration of immersion varies from one applicator to another. Effectivity of seedling immersion with different concentrations of antibiotic solution is still to be tested. The purpose of this research was to study the effectiveness of streptomycin sulphate- oxytetracycline antibiotics (Agrimycin 15/1,5 WP, Pfizer Indonesia) and streptomycin sulphate (Agrept R 20 WP, Meiji Seika Kaisha), the immersion time and the accurate and effective concentration to control bacterial wilt. The research was designed with factorial experiments (3x3x3 factorial) and it was arranged in a Split-Split Plot Design with three replications. Field experiment were conducted by soaking the seeds in streptomycin sulphateoxytetracycline solution of 750, 600, and 450 ppm and in streptomycin sulphate solution of 1375, 1250, and 1125 ppm. Each treatment was immersed for 6, 8 and 10 hours. Then they were planted in the field and harvested after 4 months. The field observation were conducted towards the bacterial wilt symptoms and the development of them by using the score. The bacteria were isolated from the pre planting, post planting, post harvested rhizomes and the soil using the dilution method (soil dilution plate count method). The results of the field observation showed that the disease intensity and the lowest was found percentage of the diseases plants on streptomycin sulphate-oxytetracycline, the immersion time 10 hours and the high concentrations (750 and 1375 ppm). The results of the laboratory observation on the pre planted rhizome showed that the lowest was found bacterial population on streptomycin sulphate-oxytetracycline mixture, the immersion time of 10 hours and high concentration (750 and 1375 ppm). On the tested of rhizomes postplanting had increasing of bacterial population very high, whereas on the tested of rhizomes post-harvesting the bacterial population decreased very low.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 61322

Ginger growing
Bercocok tanam jahe

Anonymous
Agricultural Information Bulletin; DKI Jakarta (14): (1987)

Availability :
Agricultural Human Resources Development Management Center




NO. 61327

Cultivating the ginger cv. Gajah
Budidaya jahe gajah

Anonymous
Agricultural Information Bulletin; Bali (1): (1990)

Availability :
Agricultural Human Resources Development Management Center




NO. 61636

Effects of mulch and nitrogen fertilizer dosage on growth and yield of ginger (Zingiber officinale Rosc.) in regosol soils
Pengaruh mulsa dan dosis pupuk nitrogen terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.) pada tanah regosol

Nurnaningsih
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1990; 38p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61674

Effects of maleic-hydrazide concentration and its method of application on rhizome viability of ginger (Zingiber officinale Rosc.)
Pengaruh konsentrasi dan cara pemberian maleat-hidrazid terhadap daya tumbuh rimpang jahe (Zingiber officinale Rosc.)

Lestari, E.P
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1989; 113p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61677

Effects of hydrazil and rhizome weight on growth of ginger (Zingiber officinale Roxb.)
Pengaruh hidrasil dan bobot rimpang terhadap pertumbuhan tanaman jahe (Zingiber officinale Roxb.)

Mandalawati, S.E
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1990; 65p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 63647

Wilt disease OF ginger
Penyakit layu pada tanaman jahe

Anonymous
Padang Agricultural Information Service (4); 1991-1992

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 105684

Effects of rhizomes weight and shading on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh berat rimpang dan naungan terhadap pertumbuhan dan hasil jahe gajah (Zingiber officinale Rosc.)

Pujiati, L.R.U
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1993; 59p

Abstract:
The study of the effects of rhizome weight and shading on growth and yield of ginger (Zingiber officinale Rosc.) was carried out in the Research Station of Yogyakarta Agricultural College from March 26, 1994 until June 26, 1994. The study was arranged in 4x4 Completely factorial treatment design which was arranged in a Split Plot Design with three replications. The first factor was the shading for the ginger, which consisted of four levels, namely 100% light intensity or without shading (N0), 25% (N1), 50% (N2) and 75% light intensity (N3). The second factor was four levels of rhizome weight, namely 25 g (B1), 40 g (B2), 55 g (B3), and 70 g (B4). The results of study showed that: 1.there was no significant interaction between the rhizome weight and shading treatment on the growth and the yield of rhizomes; 2. the rhizome weight gave the significant effect on the rhizome weight that was 70 g showed the optimum yield on the growth and yield of rhizome; 3. the shading treatment gave the significant effect, the light intensity of 75% gave the optimum yield of rhizomes.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 61679

Effects of applying foliar fertilizer and growth regulator on growth of ginger (Zingiber officinale Rosc.) cv. Badak
Pengaruh pemberian pupuk daun dan zat pengatur tumbuh terhadap pertumbuhan tanaman jahe (Zingiber officinale Rosc.) jenis badak

Munandar, A
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1990; 57p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61684

Effects of atonic concentrations and rhizome weight on growth of ginger (Zingiber officinale Rosc.)
Pengaruh kadar atonik dan bobot rimpang terhadap pertumbuhan tanaman jahe (Zingiber officinale Rosc.)

Erlina
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1989; 39p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61688

Effects of planting distance and mulching on growth of ginger (Zingiber officinale Roxb.)
Pengaruh jarak tanam dan mulsa terhadap pertumbuhan tanaman jahe (Zingiber officinale Roxb.)

Hasmarini, M.I
S1 Thesis; Faculty of Agriculture; Veteran National Development University; Yogyakarta; Indonesia; 1989; 74p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61707

Effects of applying stable manure and nitrogen fertilizer on young rhizome growth and productivity of ginger (Zingiber officinale Roscoe)
Pengaruh pemberian pupuk kandang dan nitrogen terhadap pertumbuhan dan produktifitas rimpang jahe muda (Zingiber officinale Roscoe)

Darwanty S., M
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1990; 61p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61713

Effects of different manure treatments and planting distances on growth of ginger (Zingiber officinale Rosc.)
Pengaruh variasi pupuk kandang dan jarak tanam terhadap pertumbuhan tanaman jahe (Zingiber officinale Rosc.)

Artati, V.D
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1989; 53p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 61738

Effects of NAA concentrations and soaking duration on seedling growth of ginger (Zingiber officinale Rosc.)
Pengaruh konsentrasi dan lama perendaman NAA terhadap pertumbuhan bibit jahe (Zingiber officinale Rosc.)

Supriyati
S1 Thesis; Yogyakarta; Faculty of Agriculture; Veteran National Development University; 1989; 104p

Availability :
Veteran National Development University; Yogyakarta; Indonesia




NO. 66122

Merit of ginger rhizomes
Manfaat rimpang jahe

Anonymous
Ambon Agricultural Information Service 54: ?p (1988)

Availability :
Agricultural Human Resources Development Management Center




NO. 61981

Isolation of proteolytic enzyme of Zingiber officinale Rosc. rhizomes and its anthelminthic effect test
Isolasi enzim proteolitik dari rimpang Zingiber officinale Rosc. dan uji daya anthelmintiknya

Riyastiti
S1 Thesis; Yogyakarta; Faculty of Pharmacy; Gadjah Mada University; 1987; 74p

Availability :
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia




NO. 62095

Diseases inventory of ginger (Zingiber officinale Roscoe) in Central Java and Yogyakarta Special District
Inventarisasi penyakit-penyakit tanaman jahe (Zingiber officinale Roscoe) di Jawa Tengah dan Daerah Istimewa Yogyakarta

Sulandari, S; Modjo, H.S; Priyatmojo, A
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

Research Report; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1990; 28p

Availability :
Gadjah Mada University; Yogyakarta; Indonesia




NO. 62096

Range of host plants of Pseudomonas solanacearum E.F. Smith, the cause of disease of ginger (Zingiber officinale Rosc.)
Kisaran tanaman inang Pseudomonas solanacearum E.F.Smith, penyebab penyakit pada tanaman jahe (Zingiber officinale Rosc.)

Modjo, H.S; Priyatmojo, A; Sulandari, S
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

S1 Thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1991; 15p

Availability :
Gadjah Mada University; Yogyakarta; Indonesia




NO. 62350

Studies on isolation method of ginger oil and its component compounds
Mempelajari cara isolasi minyak jahe dan senyawa-senyawa penyusun minyak jahe

Madon
Thesis; Yogyakarta; Faculty of Mathematics and Natural Sciences; Gadjah Mada University; 1983; 32p

Availability :
Faculty of Mathematics and Natural Sciences; Gadjah Mada University; Yogyakarta; Indonesia




NO. 62387

Ginger, the life flavour
Jahe, aroma kehidupan

Stern, G
Aku Tahu [I Know]; September-October, 1987; (55): 1-17 (1987)

Availability :
library of Gadjah Mada University; Yogyakarta; Indonesia




NO. 62397

Ginger (Zingiber officinalle) planting and its usages
Bertanam jahe (Zingiber officinalle) dan kegunaannya

Anonymous
Agricultural Information Leaflet/ North Sumatera Agricultural Information Service (LIPTAN.BIP) Sumatra Utara (4); 1988-1989

Availability :
Agricultural Human Resources Development Management Center




NO. 62422

Ginger growing
Bercocok tanam jahe

Anonymous
Agricultural Information Leaflet/South-East Sulawesi Agricultural Information Service (LIPTAN.BIP) Sulawesi Tenggara (2); 1989

Availability :
Agricultural Human Resources Development Management Center




NO. 62427

Ginger cultivation
Budidaya jahe

Supriyono, B
Agricultural Information Leaflet/East Java Agricultural Information Service (LIPTAN.BIP) Jawa Timur (1); 1989

Availability :
Agricultural Human Resources Development Management Center




NO. 62439

Post-harvest handling of ginger
Penanganan lepas panen tanaman jahe

Anonymous
Agricultural Information Leaflet/Riau Agricultural Information Service (LIPTAN.BIP) Riau (14/L); 1987

Availability :
Agricultural Human Resources Development Management Center




NO. 62578

Effect of coconut water solution against the supression of shooting of ginger rhizomes
Pengaruh larutan air kelapa terhadap penekanan pertunasan rimpang jahe

Chairani, F
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 2 (2): 15-19 (1987)

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 105871

Processing of ginger (Zingiber officinale Roscoe) cider
Pembuatan cider jahe (Zingiber officinale Roscoe)

Rusliana, I
S1 thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1992; 118p

Availability :
Bogor Agricultural University, Central Library




NO. 62750

Vegetative anatomy of Zingiber officinale Roscoe
Anatomi vegetatif dari Zingiber officinale Roscoe

Chatib, R.D
Thesis; Bandung; Faculty of Biology; Bandung Institute of Technology; 1973; 63p

Availability :
Faculty of Biology; Bandung Institute of Technology; Bandung; Indonesia




NO. 62991

Ginger export is still widely open
Ekspor jahe masih terbuka lebar

Anonymous
Tumbuh [Growth]; April, 1991; p10-13

Availability :
Research and Development Centre for Biology (RDCB)-LIPI; Bogor; Indonesia




NO. 63034

Agronomic manipulations for exportable size of ginger
Manipulasi agronomis untuk ukuran jahe yang dapat diekspor

Wiroatmodjo, J
Indonesian Journal Tropical Agricultural; Bogor 1 (2): 80-82 (1990)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 63038

Ginger processing
Pengolahan jahe

Anonymous
Central Kalimantan Agricultural Information Bulletin (02): 5 (1989-1990)

Availability :
Agricultural Human Resources Development Management Center




NO. 63239

Effect of soaking by using paclobutrazol inhibitor on the growth of rhizome shoots of ginger (Zingiber officinale Rosc.)
Pengaruh perendaman dengan bahan penghambat paclobutrazol terhadap pertumbuhan tunas rimpang jahe (Zingiber officinale Rosc.)

Harahap, A.H
Thesis; Jakarta; Faculty of Biology; National University; 1989; 55p

Availability :
Faculty of Biology; National University; Jakarta; Indonesia




NO. 63453

Development prospect of ginger plant supporting non oil and gas exports
Prospek pengembangan tanaman jahe dalam rangka menunjang ekspor non migas

Kasiran
BPPT Magazine [Journal of the Agency for Technological Study and Application] (33): 34-43 (1988)

Availability :
Airlangga University; Surabaya; East Java; Indonesia




NO. 105881

Aspects of preparation and culturing of starter culture in the study of increasing quality of ginger pickle
Aspek pembuatan dan pemeliharaan kultur stater dalam studi peningkatan mutu pikel jahe

Lestijaman, Tj.B
S1 thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1992; 100p

Availability :
Bogor Agricultural University, Central Library




NO. 63593

Ginger growing
Bercocok tanam jahe

Anonymous
Jakarta Agricultural Information Leaflet (14): 1988/1989

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63625

Ginger growing
Bercocok tanam jahe

Anonymous
East Kalimantan Agricultural Information Service (053); 1988

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63628

Cultivating ginger (Zingiber officinale) cv. Gajah
Budidaya jahe gajah

Anonymous
Bali Agricultural Information Service (01); 1990

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63631

Ginger planting
Bertanam jahe

Anonymous
Bengkulu Agricultural Information Service (06); 1981

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63636

Ginger planting
Bertanam jahe

Anonymous
Ambon Agricultural Information Service (01); 1990-1991

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63645

Ginger growing
Bercocok tanam jahe

Anonymous
West Nusa Tenggara Agricultural Information Service (02); 1990-1991

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63649

Post-harvest handling of ginger
Pasca panen jahe

Anonymous
Padang Agricultural Information Service (1); 1988-1989

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63681

Introducing ginger species
Mengenal jahe jenis-jenisnya

Anonymous
Lembang Agricultural Information Service (04): 3-4 (1985/1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 63691

Ginger planting
Bertanam jahe

Anonymous
Bengkulu Agricultural Information Service (06); 1986

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63713

Ginger cultivation
Budidaya jahe

Anonymous
Central Kalimantan Agricultural Information Service (002); 1989

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63724

Ginger planting
Bertanam jahe

Anonymous
West Kalimantan Agricultural Information Service (14); 1988

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63728

Planting of ginger (Zingiber officinale Rosc.) and its purpose
Bertanam jahe (Zingiber officinale Rosc.) dan kegunaannya

Anonymous
North Sumatera Agricultural Information Service (04); 1988/1989

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 63738

Ginger planting
Bertanam jahe

Anonymous
Ungaran Agricultural Information Service (001/002); 1986

Availability :
Yogyakarta Agricultural Information Service; Yogyakarta; Indonesia




NO. 105884

Effect of adding bactery culture and fermentation duration on the pickle quality of ginger (Zingiber officinale Rosc.)
Pengaruh penambahan kultur bakteri dan lama fermentasi terhadap mutu pikel jahe (Zingiber officinale Rosc.)

Kurnia, S.I
S1 thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1992; 122p

Availability :
Bogor Agricultural University, Central Library




NO. 106450

Effect of phosphin fumigation on the microbiological quality of ginger (Zingiber officinale Rosc.) rhizomes
Pengaruh fumigasi-fosfin terhadap mutu mikrobiologi rimpang jahe (Zingiber officinale Rosc.)

Dewi, A.T.T
Thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1993; 91p

Availability :
Bogor Agricultural University, Central Library




NO. 65200

Effects of planting distance and N fertilization on ginger yield in the intercropping between ginger (Zingiber officinale Rosc.) and red pepper (Capsicum annuum L.)
Pengaruh jarak tanam dan pemupukan N terhadap produksi jahe dalam tumpangsari jahe (Zingiber officinale Rosc.) dengan lombok merah (Capsicum annuum L.)

Jatmiko
S1 thesis; Purwokerto; Faculty of Agriculture; Djendral Soedirman University; 1989; 50p

Availability :
Library of Djendral Soedirman University; Purwokerto; Central Java; Indonesia




NO. 106083

Increasing the growth and yield of ginger (Zingiber officinale Rosc.) cv. Gajah with application of straw mulch and GA3
Meningkatkan pertumbuhan dan hasil tanaman jahe gajah (Zingiber officinale Rosc.) dengan pemberian mulsa jerami dan GA3

Salem, D
Faculty of Forestry; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Forestry; Yogyakarta Agricultural College; 1996; 41p

Abstract:
The experiment was carried out at the Experimental Garden of the Yogyakarta Agricultural College at Maguwoharjo village, Depok subdistrict, Sleman district, Yogyakarta Special Province. The experiment was carried out from 2 October 1995, until 11 February 1996. The experimental method was used with the Factorial Design consisted of two factors, arranged in a Randomized Completely Block Design (RCBD), with three replications. Each factor have three and four levels. The first factor was straw mulch thickness i.e. 0, 2 and 4 cm. The second factor was GA3 concentration 0, 100, 250 and 500 ppm. With the arrangement above 12 combination treatments were obtained. Observation was done on the shoot height, number of leaves per plant, the fresh weight of the plant part in the soil, the dry weight of the plant part in the soil, number of rhizomes branches, rhizome fresh weight and rhizome air dry weight. The results obtained were as follows: 1. straw mulch 2 cm and 4 cm thick could increase the growth and yield of ginger; 2. straw mulch 2 cm thick was more recommended than straw mulch of thick 4 cm, because there were no significant difference at all parameters; 3. application of GA3 could not increase the growth and yield of ginger; 4. GA3 500 ppm give the lowest growth and yield of ginger; 5. there was no interaction between treatments.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 106117

Effort on increasing of Badak ginger (Zingiber officinale Rosc.) productivity with utilization of planting media waste of paddy straw mushroom and atonic
Usaha peningkatan produktivitas jahe badak (Zingiber officinale Rosc.) dengan memanfaatkan sisa media tanam jamur merang dan atonik

Sutedjo, H
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1993; 75p

Abstract:
The research on development the productivity of ginger (Zingiber officinale Rosc.) by means of paddy straw mushroom waste and atonic has been carried out at the Educational and Trial Yard of Yogyakarta Agricultural College, at Maguwoharjo, Depok, Sleman, Yogyakarta Special Province. The elevation of the area is 118 m above sea level. This research aims to see the effect of paddy straw mushroom waste fertilization and concentration of atonic on the growth and production of ginger. The research was designed with a Completely Randomized Design (CRD) with factorial consisted of two factors by four replications. The first factor was paddy straw mushroom waste dosage (D), consists of four levels i.e. D0=0 g/pot (control), D1=125 g/pot, D2=250 g/pot, and D3=375 g/pot paddy straw mushroom waste dosage. The second factor was the concentration of atonic (A), consists of four levels i.e. A0=0 ppm (control), A1=250 ppm, A2=500 ppm, and A3=750 ppm Atonic concentrations. The result of the research shows that: 1. the paddy straw mushroom waste fertilizer and atonic application give significant effect on the growth and product of ginger; 2. the suitable fertilization of paddy straw mushroom waste and the application of atonic for optimum growth and product were 250 g paddy straw mushroom waste dosage per pot and 500 ppm concentration of atonic; 3. there was no interaction between the treatment.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 106517

Study on the drying characteristics of ginger (Zingiber officinale Rosc.) using a rack type drying apparatus
Mempelajari karakteristik pengeringan jahe (Zingiber officinale Rosc.) dengan alat pengering tipe rak

Rochman, N
Thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1996; 144p

Availability :
Bogor Agricultural University, Central Library




NO. 66016

Ginger planting
Bertanam jahe

Anonymous
Bengkulu Agricultural Information Service 6: ?p (1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 66026

Ginger cultivation
Budidaya jahe

Anonymous
Central Kalimantan Agricultural Information Service 2: ?p (1989)

Availability :
Agricultural Human Resources Development Management Center




NO. 66035

Ginger planting
Bertanam jahe

Anonymous
West Kalimantan Agricultural Information Service 14: ?p (1988)

Availability :
Agricultural Human Resources Development Management Center




NO. 106123

Effects of planting depth and kind of mulch on the growth and yield of ginger (Zingiber officinale Rosc.)
Kedalaman tanam dan macam mulsa pengaruhnya terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Marcus, L.W
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1993; 48p

Abstract:
The experiment was to study the depth of planting on the growth and yield of ginger (Zingiber officinale Rosc.) plant, was conducted in the Educational and Experimental Station of Yogyakarta Agricultural College, Maguwoharjo, Depok, Sleman, Yogyakarta, from November 1992 till March 1993. The elevation is 118 meters above sea levels and soil is classified as regosol. The experiment design was factorial consisted of two factors, and laid out in a Randomized Completely Block (RCBD) with three replications. The first factor was depth of planting, consisted of 3 levels i.e. 3, 6.5, and 10 cm. The second factor was kind of mulch, consisted of 4 levels i.e. control, straw, transparent plastic and black plastic. The results of the experiment were as follows: 1. plant with 10 cm depth and black plastic of mulch give the best effect on the plant growth; 2. the depth of planting affected the height of plant, number of levels, fresh weight of leaves, number of ginger branches, fresh and dry weight of ginger; 3. the use of mulch affected to all growth parameters, except the number of leaves; 4. no significant interaction was observed between depth of planting and kind of mulch.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 63870

Ginger growing
Bercocok tanam jahe

Makruf, E
Bengkulu Agricultural Information Bulletin 1 (02): 3-5, 15 (1987/1988)

Availability :
Agricultural Human Resources Development Management Center




NO. 106204

Effect of application time of some plant growth regulators on the growth and yield of ginger cv. Badak (Zingiber officinale Rosc.)
Pengaruh waktu pemberian beberapa zat pengatur tumbuh terhadap pertumbuhan dan hasil tanaman jahe Badak (Zingiber officinale Rosc.)

Siregar, A
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1996; 56p

Abstract:
The experiment about the effect of application time of several plant growth regulators on the growth and yield of ginger cv. Badak (Zingiber officinale Rosc.) has been conducted at Experimental and Education Garden 'STIPER', Maguwoharjo, Yogyakarta, from 1st November 1995 to 18th February 1996. The experiment used a Randomized Completely Block Design (RCBD). The treatments consisted of two factors and three replications. The first factor was kind of plant growth regulators (P), consisted of three levels i.e. Atonik (P1), Dharmasri 5 EC (P2), and Hidrasil (P3). The second factor was application time (W), consisted of three levels i.e. 14 days (W1), 21 days (W2), and 28 days after planting (W3). The results of this experiment showed there was no interaction between kinds of plant growth regulators with application time. The treatment of Atonik, Dharmasri 5 EC, and Hydrasil could increase plant growth than control. Atonik and Dharmasri, gave dry weight of plant and fresh weight of rhizome per hectare better than Hydrasil and control. The application time 14, 21, 28 days after planting were not significant difference on plant growth rhizome yield.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 106431

Study of weed interaction with ginger (Zingiber officinale Rosc.)
Studi interaksi gulma pada pertanaman jahe (Zingiber officinale Rosc.)

Ahmad, F
Thesis; Bogor; Faculty of Postgraduate; Bogor Agricultural University; 1995; 76p

Availability :
Bogor Agricultural University, Central Library




NO. 64993

Ginger planting
Menanam jahe

Anonymous
South-East Sulawesi Agricultural Information Bulletin 3 (13): 20-21 (1989)

Availability :
Agricultural Human Resources Development Management Center




NO. 65007

Utilization of ethepon (chloroethyl phosphoric acid) in increasing yield and rhizome sizes of ginger (Zingiber officinale Roscoe) cv. Badak
Penggunaan ethepon untuk peningkatan hasil dan ukuran rimpang jahe (Zingiber officinale Roscoe) var. Badak

Wiroatmodjo
Bogor Agricultural University; Bogor; Indonesia

Jurnal Ilmu Pertanian Indonesia [Indonesian Agricultural Science Journal] 1 (1): 1-4 (1991)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 106213

Effects of growth media composition and P fertilizer dosage on yield of young ginger (Zingiber officinale Rosc.)
Pengaruh komposisi media tanam dan dosis pupuk P terhadap hasil jahe muda (Zingiber officinale Rosc.)

Ruscita, P
Facullty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1996; 80p

Abstract:
The aim of the experiment was to study the effect of growth media composition and P fertilizer dosage on yield of young ginger (Zingiber officinale Rosc.). It was carried out from July 1 until October 5, 1995 at the Field Station for Education and Experimental of Yogyakarta Agricultural College, located at the Maguwoharjo, Depok, Sleman, Yogyakarta, with elevation of the site 118 m above sea level. The design of the experiment was a Completely Randomized Design (CRD) and arranged in Factorial consisted of two factors and three replications. The first factor was growth media composition (regosol soil + organic matter (compost) + rice hull) based on volume basis which is equivalent to dry weight of matter consisted of four levels (M1) 1:1:1, (M2) 2:1:1, (M3) 1:2:1 and (M4) 1:1:2. The second factor was P (TSP) fertilizer dosage consisted of four levels (T0) no addition, (T1) 1.8 (T2), 2.4 (T3) 3.0 g/plant. The results of the experiment showed that (1) kind of growth media composition affected height of plant, number of bulb, dry weight of rhizome; growth medium composition 1:2:1 and 2:1:1 gave the best effect; (2) P fertilizer dosage significantly influenced all growth parameters except the number of leaves; P fertilizer dosage at 200 kg/ha gave the best effect; (3) there was no interaction between kind of growth media composition and P fertilizer dosage.

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 106476

Study on the increase of quality and storability of ginger (Zingiber officinale) pickle
Studi peningkatan mutu dan daya simpan pikel jehe (Zingiber officinale)

Setyaningsih, D
Thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1993; 136p

Availability :
Bogor Agricultural University, Central Library




NO. 65142

Stomatal index and leaf area index of some ginger (Zingiber officinale Roscoe) clones
Indeks stomata dan indeks luas daun beberapa klon jahe (Zingiber officinale Roscoe)

Runingsih
S1 thesis; Jakarta; Faculty of Biology; Nasional University; 1989; 72p

Availability :
PROSEA Indonesia Country Office




NO. 65144

Resistance of some ginger clones against Pseudomonas sp.
Ketahanan beberapa klon jahe terhadap Pseudomonas sp.

Nurbaya, S
S1 thesis; Jakarta; Faculty of Biology; Nasional University; 1989; 50p

Availability :
PROSEA Indonesia Country Office




NO. 65807

Several important phatogens of medicinal plants
Beberapa jenis patogen penting pada tanaman obat

Mulya, K; Sitepu, D
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Proceedings I Seminar dan Lokakarya Pembudidayaan Tanaman Obat dan Pameran Obat Tradisional [First Proceedings of the Seminar and Workshop on Cultivation of Medicinal Crops and Exhibition of Traditional Medicine]; UNSOED; Purwokerto; 1985; p139-143

Availability :
Semarang College of Farming; Semarang; Central Java; Indonesia




NO. 65817

Application of agrimicin, rice hull ash, shallot and garlic extracts into the soils contaminated by Pseudomonas solanacearum for planting of ginger
Pemberian agrimicin, abu sekam, ekstrak bawang merah dan bawang putih pada tanah terkontaminasi Pseudomonas solanacearum untuk pertanaman jahe

Asman, A; Hadad, E.A
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Bulletin Penelitian Tanaman Rempah dan Obat [Spices and Medicinal Crops Research Bulletin] 4 (2): 64-69 (1989)

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 106539

Processing of ginger (Zingiber officinale Rosc.) pickle and the quality change during storage
Pembuatan pikel jahe (Zingiber officinale Rosc.) dan perubahan mutunya selama penyimpanan

Wibowotomo, B
Thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1992; 188p

Availability :
Bogor Agricultural University, Central Library




NO. 66098

Short cultivating ginger
Jahe budidaya singkat

Anonymous
Ciawi Agricultural Information Service 139: ?p (1989)

Availability :
Agricultural Human Resources Development Management Center




NO. 66121

Ginger planting
Bertanam jahe

Anonymous
Ambon Agricultural Information Service 53: ?p (1988)

Availability :
Agricultural Human Resources Development Management Center




NO. 66135

Ginger
Jahe

Anonymous
Aceh Agricultural Information Service 8: ?p (1985/1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 66161

Ginger planting
Menanam jahe

Anonymous
Ujung Pandang Agricultural Information Service 8 (10): ?p (1985/1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 66179

Ginger planting
Bertanam jahe

Anonymous
Ungaran Agricultural Information Service 022: ?p (1986)

Availability :
Agricultural Human Resources Development Management Center




NO. 66187

Diseases of ginger
Penyakit tanaman jahe

Anonymous
Ungaran Agricultural Information Service 15: ?p (1989)

Availability :
Agricultural Human Resources Development Management Center




NO. 106658

Analysis of production factor on ginger farming at Way Gubak village, Lampung
Analisis faktor produksi pada usahatani jahe di Desa Way Gubak, Lampung

Slameto; Muchlas
Jurnal Sosio Ekonomika [Socio-Economics Journal] 1 (2): 29-38 (1995)

Abstract:
The aim of research was to study input allocation for each production factor, contribution of production factor, input-output analysis, share factor and elasticity of each production factor of ginger farming system in Way Gubak, Lampung. The number of respondent was 15 ginger farmers who were chosen randomly. The data was analyzed following Cobb Douglas analysis. The results indicated that ginger farmers has not yet adopt the suggested technology, such as seeds and labour. However the ginger farming system offers profit for the farmers. Seeds shares the highest, i.e. 35.21% in profit while labours and management cost share 18.08% and 44.27% respectively. Area of ginger farming give significant contribution on ginger production, but not seeds and TSP. In contrast, urea and labour showed negative contribution.

Availability :
Bogor Agricultural University, Central Library




NO. 66262

Effects of some inhibitions on the growth of ginger
Pengaruh beberapa penghambat (?) pada pertumbuhan jahe

Hasanah, M; Satyastuti, R; Panggabean, G
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Industrial Crops Research Journal 1 (2): 37-45 (1989)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 66380

Plant parasitic nematodes associated with ginger (Zingiber officinale Rosc.) in North Sumatra


Mustika, I
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Journal of Spice and Medicinal Crops 1 (1): 38-40 (1992)

Abstract:
A survey of plant parasitic nematodes of ginger was conducted in North Sumatra during September 1991. Eight genera of plant parasitic nematodes, namely Radopholus, Meloidogyne, Aphelenchus, Ditylenchus, Helicotylenchus, Rotylenchulus, Scutellonema and Tylenchus were found to be associated with ginger. Radopholus similis, Meloidogyne sp., Aphelenchus sp. and Ditylenchus sp. were found both in soil and rhizomes, whereas H. dihystera, Rotylenchulus reniformis, Scutellonema sp. and Tylenchus sp. were found only in the soils. R. similis and Meloidogyne sp. appear to be dominant nematodes, as the population level and frequency of occurrence were higher than those of other nematodes.

Availability :
Scientific Documentation and Information Centre - The Indonesian Institute of Sciences; Jakarta; Indonesia




NO. 66388

Effect of boiling duration and concentration of sugar solution on the quality of ginger candy
Pengaruh lama perebusan dan konsentrasi larutan gula terhadap kualitas manisan jahe

Ibrohim; Susanto, T; Mahfud
Faculty of Agricultural Technology; Malang Agricultural University; East Java; Indonesia

Agritek 2 (2): 175-177 (1993)

Abstract:
Ginger (Zingiber officinale Rosc.) is growing everywhere in the tropical and subtropical areas. This plant (ginger) is usually used as a drink or beverage and food flavoured, in additional it can be proccessed into jahe candy, jahe syrup and jahe powder. A research has been conducted to know how far do the effects of long boiling and concentration of sugar solution on the quality of jahe candy, there are nine treatment attempted in this research, each of the treatment is given three times by using a Group Random Plan (Rancangan Acak Kelompok). The result of the research indicated that there were significantly effects on some chemical of jahe candy, particularly due to the length of boiling treatment about 30 minutes and concentration of sugar solution about 50%.

Availability :
Scientific Documentation and Information Centre - The Indonesian Institute of Sciences; Jakarta; Indonesia




NO. 66531

Processing of ginger wine
Pembuatan anggur jahe

Yanti, Linda; Hernani; Yuliani, Sri
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 7 (1): 1-4 (1992)

Abstract:
In the effort to diversify ginger product, the processing of ginger wine was conducted at the Technology Laboratory of the Research Institute for Spices and Medicinal Crops. The treatments consist of fermentation time and sugar concentration. The analysis of wine quality consisted of alcohol content, methanol, total acid, total soluble solid, clarity, reducing sugar and sensoric evaluation, e.g. colour, taste and flavour. The result showed that fermentation time gave a significant effect on total acid, alcohol content and clarity. Sugar concentration gave a significant effect on total soluble solid and reducing sugar. The result of sensoric evaluation showed that higher sugar concentration would be more acceptable. However, fermentation time did not influence the acceptability of ginger wine.

Availability :
Scientific Documentation and Information Centre - The Indonesian Institute of Sciences; Jakarta; Indonesia




NO. 66835

Effects of the level of watering and manuring on the growth and yield of ginger (Zingiber officinale Rosc.) cv. Badak
Pengaruh tingkat pemberian air dan pupuk kandang terhadap pertumbuhan dan produksi tanaman jahe (Zingiber officinale Rosc.) jenis badak

Januwati, M; Wiroatmodjo, J; Dewi, I
Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Buletin Agronomi [Agronomy Bulletin] 20 (3): 61-71 (1992)

Abstract:
A greenhouse experiment to study the effects of watering and manuring on the growth and yield of ginger conducted at the Bogor Balitro Experimental Station from February to June 1992. The experiment was arranged in a Complete Randomized Block Design with 3x4 factor treatments. The watering was done: 5 mm/day, 10 mm/2 days and 15 mm/3 days per plant, combined with four dosages of stable manures, they are 0, 10, 20 and 30 ton/ha. Both treatments were repeated 3 times. Treatment of 5 mm/day produced best fresh and dry weight of roots, stems and tubers, tuber diameter, number of tillers and leaf area at 16 WAT. Manure application did not show significant response.

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 66874

Study on plant species used as raw material for processing "minyak urat asli Sumbawa"
Jenis-jenis tumbuhan yang digunakan untuk bahan dasar ramuan minyak urat asli Sumbawa

Djuremi, M; Martajaya, M
Faculty of Agriculture; Mataram University; Lombok; West Nusa Tenggara; Indonesia

Prosiding Seminar dan Lokakarya Nasional Etnobotani [Proceedings of the National Seminar and Workshop on Ethnobotany] Cisarua-Bogor, 19-20 Februari 1992; Editors: Nasution, R.E. et al; 1992; p29-32

Abstract:
Study on plant species used as raw material for processing "minyak urat asli Sumbawa" (MUAS) had been carried out at Sumbawa island. MUAS is used as traditional medicine for misposition of muscles, rheumatism, fire-wound, etc. As resource persons were dukuns at the MUAS producing areas,Taliwang district, Sumbawa. Results showed that some species had been used as raw materials of MUAS and the ethnobotany of this species was discussed in this paper.

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 67308

Effect of drying methods on the physical characteristic yield of chemical arrangement of the essential oil of ginger (Zingiber officinale Rosc.)
Pengaruh cara pengeringan terhadap rendemen sifat fisis susunan kimia dari minyak atsiri jahe (Zingiber officinale Rosc.)

Widayati, A
Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Pharmacy; Gadjah Mada University; 1992; 75p

Availability :
Library; Faculty of Pharmacy; Gadjah Mada University; Yogyakarta; Indonesia




NO. 106659

Analysis of some factors affecting ginger export from Lampung Province
Analisis faktor-faktor yang mempengaruhi ekspor jahe dari Propinsi Lampung

Widyatmoko, B.G
Jurnal Sosio Ekonomika [Socio-Economics Journal] 1 (2): 80-88 (1995)

Abstract:
The objectives of this research were (1) to identify factors affecting export of gingers, and (2) to explore the relationship between trade of gingers with free trade. The data were collected from Representative Office of Department of Trade of Lampung Province, Office of Agricultural Service of Lampung Province, Bank of Indonesian, Statistics office of Lampung Province, CV. Losari Bandar Lampung, PT. Buana Prima Inti, Jakarta and Organization of exporting development in Jakarta. The analysis utilizes multiple regression and descriptive analysis. The research showed that (1) export of gingers was influenced by the amount of production, export price, as well as exchange rate of foreign currency, and (2) free trade will support export of/and investment in ginger.

Availability :
Bogor Agricultural University, Central Library




NO. 67088

Identification and pathogenecity test of the causal agent of ginger (Zingiber officinale Roscoe) leaf blight
Identifikasi dan uji patogenisitas bakteri penyebab hawar daun tanaman jahe (Zingiber officinale Roscoe)

Damayanti, T.A; Satari, U.S
Department of Plant Pests and Diseases; Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Buletin Hama dan Penyakit Tumbuhan [Plant Pests and Diseases Bulletin] 6 (2): 115-120 (1993)

Abstract:
The identificaion of the causal agent of ginger (Zingiber officinale Roscoe) leaf blight and its pathogenecity on three ginger clones (big white, yellow and red) were reported in this paper. The identification was based on a number of standard physiological tests and the pathogenecity test was done by spraying ginger leaves with bacterial suspension (1.e7-1.e9 cells/ml, 1 litre suspension for 18 plants of 2 months old). Ginger plants infected by the leaf blight pathogen died rapidly. On the basis of its physiological characteristics, the pathogen was identified as Xanthomonas campestris. The result of the pathogenecity test showed that the pathogen could infect the three ginger clones tested. The red ginger clone was the most tolerant to the bacterial infection followed by the yellow and big white clones.

Availability :
Scientific Documentation and Information Centre - The Indonesian Institute of Sciences; Jakarta; Indonesia




NO. 67415

Analysis of marketing efficiency of ginger cv. Gajah in North Sumatra production centre
Analisis efisiensi pemasaran jahe gajah di daerah sentral produksi Sumatra Utara

Mauludi, L; Sitorus, D.T; Mahdi, N
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Bulletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 7 (2): 64-69 (1992)

Abstract:
An analysis of marketing efficiency of ginger cv. Gajah in North Sumatra production centre was carried out at Dairi and Simalungun districts in October 1992. The purpose of this study was to analyze the marketing efficiency level of ginger cv. Gajah in both districts. The study used a survey method with purposive random sampling. The data were analyzed by marketing margin distribution, profitability index and price correlation. The results showed that the marketing system at Dairi and Simalungun districts were technically efficient. This was shown by the short marketing channels and better transportation facilities. Nevertheless, the marketing system was economically less efficient, because the farmers' share was smaller than its marketing margin. The profitability index of farmer, village trader and exporter at Dairi district were 1.89; 1.27 and 1.62, respectively. While at Simalungun district the figures were 1.42; 2.12; 2.17 and 1.64 for profitability index of farmer, village trader, sub district trader and exporter, respectively. If the marketing situation at Dairi district was compared to that of Simalungun district, the situation at Dairi district was relatively more efficient. This was exhibited by the farmers' shares and price correlation coefficient. The figures were 46.22% and 0.9034 at Dairi and 32.40% and 0.7928 at Simalungun, respectively. (Revised authors' abstract)

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 67460

Effects of slicing methods and drying duration on the dried ginger quality
Pengaruh cara pengirisan dan lama pengeringan terhadap mutu jahe kering

Prasetyo, H.A
Institute for Research and Development for Industry; Palembang; Indonesia

Dinamika Penelitian "BIPA", [BIPA, Research Dynamics]; 1993 p10-22

Availability :
Central Institute for Research and Development of Agro-based Industry; Bogor; Indonesia




NO. 67662

Plant parasitic nematodes on ginger (Zingiber officinale Rosc.) in North Sumatra
Nematoda parasit pada tanaman jahe (Zingiber officinale Rosc.) di Sumatera Utara

Mustika, I
Research Institute for Spice and Medicinal Crops; Bogor; Indonesia

Journal of Spice and Medicinal Crops 1 (1): 38-40 (1992)

Abstract:
A survey of plant parasitic nematodes on ginger was conducted in North Sumatra during September 1991. Eight genera of plant parasitic nematodes, namely Radopholus, Meloidogyne, Aphelenchus, Ditylenchus, Helicotylenchus, Rotylenchulus, Scutellonema and Tylenchus were found to be associated with ginger. Radopholus similis, Meloidogyne sp., Aphelenchus sp and Ditylenchus sp. were found both in soils and rhizomes, whereas H. dihystera, Rotylenchulus reniformis, Scutellonema sp. and Tylenchus sp. were found only in soils. R. similis and Meloidogyne sp. appeared to be dominant nematodes, as the population level and frequency of occurence were higher than those of other nematodes. (Author's abstract)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 67679

Combatting the savage of wilt disease in ginger farming
Melawan keganasan penyakit layu pada usahatani jahe

Wiroatmodjo, J
Agrotek 1 (2): 64-65 (1993)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68200

Increase of backyard productivity in Gambir Manis village, Pracimantoro subdistrict, Wonogiri district, Central Java
Peningkatan produktivitas pekarangan di desa Gambirmanis, Kec. Pracimantoro, Kab. Wonogiri, Jawa Tengah

Sumarnie-H. Priyono; Harahap, R; Komarudin, E
Research and Development Centre for Biology; Bogor; Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Sumber Daya Hayati [Proceedings of the Seminar on Research Result and Development of Biological Resources] 1992/1993. Proyek Litbang Sumber Daya Hayati; Puslitbang Biologi-LIPI; 1993; p406-412

Abstract:
This study was to test production models for increasing benefits from backyard areas. Two models of plant combination were introduced to the farmers; and they consisted of fruits, vegetables, herbs, and ornamental plants. It was indicated that ornamental plants such as Bougainvillea, Amarillys, and Vinca showed their high adaptability to dryness, while vegetables with high adaptability were Chinese leaves, spinach, cucumber, chili and tomatoes. Constraints in increasing backyard productivity were discussed in the paper. (Authors' abstract)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68228

Study on the medicinal crop germplasms
Penelitian plasma nutfah tanaman obat

Rostiana, O; Abdullah, A; Wahid, P
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Forum Komunikasi Ilmiah; Hasil Penelitian Plasma Nutfah dan Budidaya Tanaman Obat [Proceedings of the Scientific Communication Forum on Germplasms Research Result and Cultivation of Medicinal Crops], Bogor 2-3 Maret 1992; Buku II; Sitepu, D., et al. (eds.); Seri Pengembangan (20): 97-104 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68230

Ginger cultivation
Budidaya tanaman jahe

Januwati, M; Susilawati, A; Rossita SMD
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Forum Komunikasi Ilmiah; Hasil Penelitian Plasma Nutfah dan Budidaya Tanaman Obat [Proceedings of the Scientific Communication Forum on Germplasms Research Result and Cultivation of Medicinal Crops], Bogor 2-3 Maret 1992; Buku II; Sitepu, D., et al. (eds.); Seri Pengembangan (20): 115-128 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68306

Vegetative propagation through tissue culture in ginger
Perbanyakan vegetatif melalui kultur jaringan pada tanaman jahe

Mariska, I; Syahid, S.F
Central Research Institute for Industrial Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (4): 1-5 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68307

Special medicinal crops as the intercrops of coffea in the peat soils of the inundated areas of South Sumatra
Empon-empon sebagai tanaman sela kopi dilahan bergambut, pasang surut Sumatra Selatan

Emmyzar; Dhalimi, A; Malag, S
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (4): 6-10 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68313

Study on controlling of ginger rhizome flies (Mimegralla coeruleifrons) in in the Cimanggu Experimental Garden, Bogor
Penelitian penanggulangan lalat rimpang jahe di kebun percobaan Cimanggu, Bogor

Karmawati, E; Iskandar, M; Wahyono, T.E
Central Research Institute for Industrial Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (4): 33-36 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68314

Effects of Radopholus similis and Pseudomonas solanacearum on the growth of ginger
Pengaruh Radopholus similis dan Pseudomonas solanacearum terhadap pertumbuhan jahe

Mustika, I; Nurawan, A
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (4): 37-41 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68358

Landuse through various alternatives of planting patterns of ginger and secondary crops
Pemanfaatan lahan melalui berbagai alternatif pola tanam jahe dan palawija

Emmyzar; Suryadi, R
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (10): 8-10 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68361

Production of secondary metabolites through in vitro cultures
Produksi metabolit sekunder melalui kultur in vitro

Kristina, N.N; Husni, A; Mariska, I
Central Research Institute for Industrial Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (10): 18-22 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 92143

Ginger juice makes shellfish safer


Fernando, W.S (ed.)
Agriscope 10 (4): 45 (1996)

Availability :
Library; University of the Philippines Los Ba¤os; College; Laguna




NO. 68371

Effects of consentration and application methods of Makat-hydrazide on the sprouting of ginger seedlings
Pengaruh konsentrasi dan cara aplikasi Makat-hidrazida terhadap pertunasan bibit jahe

Sudiarto; Mariska, I; Lestari, E.P
Central Research Institute for Industrial Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (10): 87-92 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68374

Techniques in handling and managing of ginger
Teknik penanganan dan pengelolaan jahe

Somantri, A.S; Imanuel, E
Central Research Institute for Industrial Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (11): 4-8 (1993)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 68381

Destroying nematodes of ginger rhizomes
Nematoda pencemar rimpang jahe

Nurawan, A; Mustika, I; Hadad EA
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (11): 46-47 (1993)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 106821

Effects of ginger extract dipping, atmosphere condition and storage duration on the quality of young sweet pea pod
Pengaruh pencelupan dalam ekstrak jahe, kondisi atmosfir dan lama penyimpanan terhadap mutu polong ercis muda

Sabari, S.D; Dwiwijaya, A; Rajagukguk, J; Tarigan, E.S
Central Research Institute for Horticulture (CRIH); Pasarminggu; Jakarta; Indonesia

Jurnal Hortikultura [Horticultural Journal] 5 (1): 58-64 (1995)

Abstract:
The objective of experiment was to study the effect of ginger extract dipping and atmosphere conditions on the quality of young sweet pea pod during storage. The study was conducted at ASEAN Berastagi Packing House laboratory from August 1993 to March 1994, and it was designed due to Randomized Block with 8 treatments and three replications. The young sweet pea was unwashed, washed with tap water, dipped in an extract ginger solution and washed with tap water followed by dipping in an extract ginger solution, combined with placing in a container contained ordinary atmosphere and 2% O2 + 5% CO2. The results showed that the unwashed young sweet pea placed in a sealed container filled with ordinary air, maintained the pod quality for 28 days at 5.5oC. After removal from the storage chamber, the pod was still in fresh condition with 2.8% loss weight and of good pod quality and did not encounter any deterioration and contained 9.7% TSS, 5.5 mg/100 g of total acidity, 31.8 mg/100 g vitamin C and 78.8% moisture content. Continued storage at ambient conditions after removal from cold storage, indicated that the quality of the pod was maintained for 3 days. The storage stability of yound sweet pea pod for 28 days at such storage conditions, indicated that in order to collect the required amount or to minimize loss during low selling price, the pea pod can be stored as long as 28 days period. But after storage, the pea pod should be immediately sold due to its short quality stability after placed at ambient conditions.

Availability :
Research Institute for Vegetables Library




NO. 68913

Zingiber officinale
Zingiber officinale

Darwis S.N; Madjo Indo, A.B.D; Hassiyah, S
Tumbuhan Obat Famili Zingiberaceae; Seri Pengembangan [Medicinal Plants of the Zingiberaceae; Developmental Series] (17): 92-96 (1992)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 69060

Ginger growing
Bercocok tanam jahe

Anonymous
Liptan (Lembaran Informasi Pertanian/Agricultural Information Leaflet); Balai Informasi Pertanian Timor-Timur No.168/APBN/1993

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 92936

Virulence studies of Pseudomonas solanacearum and inheritance of resistance in Lycopersicon esculentum


Mahir, A.M; Diong, K.S; Ismail, A
Proceedings; International Conference on Bacterial Wilt; Kaohsiung, Taiwan; 28-31 October 1992; p154-157

Abstract:
Eleven isolates of Pseudomonas solanacearum from different Lycopersicon esculentum plants grown in experimental plots at the Kebangsaan University of Malaysia and one ginger (Zingiber officinale) isolate from Agricultural University of Malaysia were tested from virulence using a stem-puncture inoculation method. The UPM ginger isolate was most virulent and was used to determine resistance and its inheritance in seven L. esculentum varieties. Local varieties (FP-5, Intan and MT-1) had relatively higher levels of resistance. Most of the imported varieties with improved agronomic characters were susceptible. Data from the F1 hybrids and parents indicated that numerous modes of inheritance of resistance to P. solanacearum, including dominance, recessiveness, and additive gene action, were present. However, most resistance's were conferred by a single dominant gene.

Availability :
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Library




NO. 69127

Allelopathy in ginger stands
Allelopati pada pertanaman jahe

Wiroatmodjo, J
Bogor Agricultural University; Bogor; Indonesia

Buletin Agronomi [Agronomy Bulletin] 20 (2): 1-6 (1992)

Abstract:
Series of experiments to elucidate suspected alleopathic effect on second planted consecutive ginger were caried out in Tajur from October 1988 - August 1989 and in Cimulang from November 1989 - June 1990. The first experiment was ginger planted at population of 41.6666 plants/ha (80 x 30 cm), 50.000 (80 x 25 cm) and 62.500 plants/ha (80 x 20 cm planting distance). The replacement series experiment as the second trial were having the same 0-30, 0-60, 0-90, 0-120, 0-150 and 0-180 DAT for both with weed and without weed periods. The yield decrease in second planted ginger were 69-77% though sufficient micro- and macroelement were supplied. The populations-dry weight/plant relation showed, though not large, defected tangen (?) of second planted ginger. The replacement series also indicating negative complementary as a sign of the existance of phytotoxicity. The allelopathic respons might be best obtained in more than six month old ginger. Further physiological and biochemical experiment are needed. (Author's abstract)

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 69241

Infected test, stage of host and physical characteristics of mosaic symptoms on ginger (Zingiber officinale Rosc.)
Uji penularan, kisaran inang dan sifat-sifat fisik gejala mosaik pada jahe (Zingiber officinale Rosc.)

Kwestarta, L.A
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1992; 75p

Abstract:
Recently virus disease is often found on several plants, such as ginger. Ginger is an Indonesian export commodity, so the presence of virus infection on ginger plant is necessary to be considered. This research was done by transmission study, host range, and physical properties of mosaic symptoms on ginger. To detect pathogen causing abnormal ginger, through study of host range is implemented with indicator plants, the medicinal plants, and the agricultural plants. The study of the physical properties is implemented by searching sap of virus at the thermal inactivation point, dilution end point, longevity in vitro, and range of pH. Observations were done on the incubation period, kinds of the symptom occured, and the diseased plants percentage, meanwhile for the physical properties, the observations were done on temperature, dilution, longevity and pH level of virus inactivation. The results were done descriptively and indicated that inoculation with sap of the diseased plants showed virus symptoms like on the test plants. Therefore, it could be detected that the pathogen causing abnormalities in the form of mosaic symptoms on ginger was virus. The virus could be transmmitted mechanically, by grafting tap-roots and buds. The virus has a TIP of 60-65 C, a LIV of 3-5 days, a DEP of 1/100 - 1/1000, and pH level of 8-9. The virus can attack Nicotiana tabacum 'Samsun' L., N. glutinosa L., N. glauca L., Tetragnia expansa L., Physalis angulata L., Nicandra sp., Chenopodium amaranticolor Coste and Reyn., ginger, Kaempferia galanga L., Languas galanga L., tomato, eggplant, cucumber, and red pepper. On the basis of the Ang Ong and Wen Poh Ting's findings (1977), it could be suggested that the virus might be the same as the cucumber mosaic virus or CMV. CMV has a TIP of 60-62 oC, a DEP of 1/10000 - 1/100000, a LIV of 4-5 days, and pH level of 8-9. CMV could be transmitted by grafting and sap from the diseased plants. CMV was able to attack Chenopodium amaranticolor Coste and Reyn. and cucumber; Nicotiana tabacum 'Samsun' L., N. glauca L., N. glutinosa L. [Duriat (1982) and Noordam (1973)]; tomato, eggplant, and red pepper (Semangun, 1989). (Author's abstract)

Availability :
Yogyakarta Agricultural College Library; Yogyakarta; Indonesia




NO. 69252

Effects of pre-sedimentation treatment of suspension and use of kinds of stabilizer agents on the syrup quality of ginger (Zingiber officinale Rosc.)
Perlakuan pengendapan awal suspensi dan penggunaan jenis bahan penstabil serta pengaruhnya terhadap mutu sirup jahe (Zingiber officinale Rosc.)

Meliawati
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1992; 138p

Availability :
Yogyakarta Agricultural College Library; Yogyakarta; Indonesia




NO. 73115

Zingiber officinale Roscoe
Gung

Vo Van Chi
Nhung cay thuoc thong thuong [The Popular Medical Plant] Dongthap, Dongthap publishing house: 135-136 (1988)

Abstract:
The trunks and roots of ginger are yellow. The rhizomes contain lipids, amidone and essential oil. They are used for some illness, such as: dyspepsia, vomiting, diarrhoea and coughing. The rhizomes can be used fresh or dry. Introduction of some prescriptions with this species are discussed.

Availability :
National Library of Vietnam




NO. 107047

Effect of kind and concentration of plant growth regulator on the growth and yield of gajah ginger (Zingiber officinale Rosc.)
Pengaruh macam dan konsentrasi zat pengatur tumbuh terhadap pertumbuhan dan hasil jahe gajah (Zingiber officinale Rosc.)

Maniswati
Faculty of Agriculture; Yogyakarta "INTAN" Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta "INTAN" Agricultural College; 1995; 84p

Availability :
Library of Yogyakarta "INTAN" Agricultural College; Yogyakarta; Indonesia




NO. 69305

Effects of sodium orthonitrophenol and nitrogen fertilizer dosages on the growth and yield of ginger (Zingiber officinale Rosc.)
Pengaruh natrium orthonitrofenol dan dosis pupuk Nitrogen terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Sugiyarto
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1992; 67p

Abstract:
An experiment to study the effect of sodium orthonitrophenol and nitrogen fertilizer dosages on the growth and yield of ginger (Zingiber officinale Rosc.). It was conducted in Sumowono 'Pertanian' Semarang. This study started from April 1st until July 5th, 1992 with the altitude of 980 meters above sea level. The design was factorial consisted of two factors, and arranged in an RCDB with four replications. The first treatment was sodium orthonitrophenol concentrations, i.e. 0% (A0); 0,025% (A1); 0,05% (A2) and 0,075% (A3). The second treatment was nitrogen fertilizer, i.e. 0 g (A0); 0,8 g/plant (A1); 1,6 g/plant (A2) and 2,4 g/plant (A3). The results were as follows: 1. There were no interactions between sodium orthonitrophenol with nitrogen fertilizer, 2. There were significant effects of sodium orthonitrophenol to all the parameters except number of tillers (the best effect was 0,5 ml/l). The optimum yield of sodium orthonitrophenol effect was about 0,50-0,57 %, 3. There were siginificant effects of nitrogen fertilizer, for all parameters except number of tillers. The best effect was 1,6 g N/plant. The optimum yield of nitrogen fertilizer effectwais about 1,58-1,92 g N/plant.

Availability :
Yogyakarta Agricultural College Library; Yogyakarta; Indonesia




NO. 69357

Effects of method of tillage and plant-spacing on the growth and yield of young ginger (Zingiber officinale) on regosol soils
Pengaruh cara pengolahan tanah dan jarak tanam terhadap pertumbuhan dan hasil tanaman jahe muda (Zingiber officinale Rosc.) di tanah regosol

Hidayati, I
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1993; 80p

Abstract:
The purpose of the study was to determine the fitness of cultivation method and plant spacing to get the best growth and yield of ginger (Zingiber officinale Rosc.) in regosols. The experiment was carried out in the Research Station of Agricultural Institute ('STIPER') located at Glagaharjo, Cangkringan, Sleman, Yogyakarta during 100 days, starting from February 26, 1992 until June 6, 1992. The elevation of the site is about 1000 m from sea level, the mean of rainfall is 2467 mm per year and the mean moisture content of the air is 60 %. The method was a factorial design, consisted of two factors, and arranged in a randomized completely block. The first factor was cultivation method (P), consisted of three levels, i.e. P0 = without cultivation, P1 = once cultivation by furrow, P2 = twice cultivation by little dyke. The second factor was plant spacing (J), consisted of three levels, i.e. J1 = 20 x 30 cm, J2 = 30 x 40 cm, J3 = 40 x 50 cm. The results showed that: 1. There was no interaction between cultivation method and plant spacing; 2. Twice cultivation by little dyke and plant spacing of 30 x 40 cm resulted the best ginger growth and yield.

Availability :
Yogyakarta Agricultural College Library; Yogyakarta; Indonesia




NO. 69443

Effects of blanching, drying method and relative humidity on the storage of dried ginger (Zingiber officinale Rosc.)
Pengaruh blansing, cara pengeringan dan kelembaban relatif pada penyimpanan jahe (Zingiber officinale Rosc.) kering

Wahyuningtyas, T
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Yogyakarta Agricultural College; 1993; 65p

Availability :
Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 72487

Zingiber officinale Rosc.
Gung

Do Huy Bich; Nguyen Tap; Tran Toan
Institute of Material Medica; Vietnam

Tai nguyen cay thuoc Viet Nam [Medicinal Plants Resources of Vietnam] Hanoi; Scientific and Technical Publishing House: 441-453 (1993)

Abstract:
The ginger adapts with different soils and climates. It is growing mostly in Hai Hung and Ha Noi. It have high economic value. The tubers are harvested in winter for medicine. This medicine can treat flu, headache, cough, vomiting and diarrhoea. Introduction in some popular prescriptions with ginger in Vietnam and China was discussed in this section.

Availability :
National Library of Vietnam




NO. 91679

Cebu uses SFRs to increase cutflower production


Matienzo, L.H Jr
S and T Media Service

Greenfields 22 (2): 46 (1994)

Abstract:
Farmers in Cebu are now using SFR (Small Farm Reservoir) to increase the production of cutflower. They are planning to construct a 350 square-meter SFR in Ugan, Naga and Cebu to boost the production of cutflower in the Philippines.

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Ba¤os; Laguna; Philippines




NO. 69376

Effects of planting depth and various mulches on the growth and yield of ginger (Zingiber officinale Rosc.)
Kedalaman tanam dan macam mulsa, pengaruhnya terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.)

Marcus, L.W
Faculty of Agriculture; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agriculture; Yogyakarta Agricultural College; 1993; 48p

Abstract:
The objective of the study was to know the depth of planting and various mulches on the growth and yield of ginger (Zingiber officinale Rosc.). The experiment was conducted in the Education and Experimental Station (KP2), STIPER Agricultural Institute, Maguwoharjo, Depok, Sleman, Yogyakarta, from November 1992 until March 1993. The altitude of the site is 118 meters above sea level, and the type of soils is classified as Regosol. The experiment was designed due to a Randomized Completely Block Design (RCBD) and with factorial, consisted of two factors and three replications. The first factor was depth of planting, consisted of 3 levels, i.e. 3 cm, 6,5 cm, and 10 cm. The second factor was various mulches, consisted of 4 levels, i.e. control straw, transparant plastic and black plastic. The results indicated that: 1. Plants with 10 cm depth using black plastic mulch gave the best effect on the plant growth. 2. The depth of planting affected the height of the plants, the number of leaves, the fresh weight of leaves, the number of rhizome branches, the fresh weight of rhizomes, and the dry weight of rhizomes. 3. The usage of mulch affected on all growth paramaters, except the number of leaves. 4. No significant interaction was observed between different planting depths. (Revised author's abstract)

Availability :
Yogyakarta Agricultural College Library; Yogyakarta; Indonesia




NO. 90695

Economics of ginger production in Iniligan, Badiangan, Iloilo


Barranco, M.L.B
West Visayas State University; La Paz; Iloilo City

WVSU Research Abstracts (1955-1985) Vol 2: 58-59 (1990)

Abstract:
The study sought to provide baseline information on the farm operations, production and marketing practices employed by the 55 ginger producers with an area of not less than 1,000 sq m and the problems pertinent to ginger production and marketing. Growing ginger is associated with native ipil-ipil as shade crop and with companion crops. Farm operations involved clearing, land preparations, planting, weeding and harvesting. Labor was provided by the operator and his family, exchange and hired labor. Most of the labor was spent for harvesting followed by land preparation, planting, weeding and hauling. The majority sell their produce right after harvest. Marketing outlets are retafilers, roadside traders, assemblers, sub-agents and direct consumers. Average prices received from all outlets is P= 2.62/kilo. Average production was 4,136 kg/farm or 29,480 kg/ha. Cost of seed-pieces constituted the single highest cost of production. This accounted for 95% of the total production cost. Seed-pieces was valued at P= 4,611.20/farm orP= 23,056.00/ha. Net income for all farms was P= 5,991.26 orP= 53,012.29/ha. No farmer had incurred losses.

Availability :
Western Visayas Agriculture and Resources Research and Development Consortium; Department of Agriculture; Hamungaya; Jaro; Iloilo City




NO. 91455

Study of dehydrated ginger


Laureta, H.P
Nucleus 3 (1 & 2): 41-42 (1989-1990)

Abstract:
The overal loss in weight of rhizomes used in different methods of dehydration was affected by the size of the material removal of the skin and type of pre-treatments ginger of the same variety was used in the experiment. The experiment was conducted in the Home Technology Department, Isabela State College of Agriculture (now, Isabela State University). Matured fresh rhizomes were washed; scoped and sliced into 1/8 inch thick then dried, under the sun for two to three days. the same procedure was also used in oven drying for 11, 12 and 13 hours; respectively at 19oC. The effects of the time of dehydration at a controlled temperature were determined. The results showed that unfavorable weather discolorized the natural color of ginger while ginger dried during fair weather retained its natural golden yellow color. Sun-dried ginger gave higher yield than the oven-dried and appeared to be more attractive although lesser in aroma and palatability. This may be due to the volatization of essential oils while exposed to the atmosphere. Under the present experimental methods used, oven drying (Shellane gas) is the most ideal but the most expensive. Sundrying was the least expensive and practical way of dehydration.

Availability :
Visayas Coordinated Agricultural Research Program; Visayas State College of Agriculture; Baybay; Leyte; Philippines




NO. 91645

Equipment for processing ginger


Sarian, Z.B
Manila Bulletin; Agriculture Section; March 1998 (clipping)

Abstract:
Researchers at the Tarlac College of Agriculture have designed and developed 5 equipments for processing ginger. The ginger cleaner/washer, the slicer, the juice extractor, the cabinet solar dryer and the multi crops grinder.

Availability :
Library; Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Los Ba¤os; Laguna; Philippines




NO. 92023

Soil conservation and agroforestry in sloping ares of Bukidnon


Pava, H.M
Greenfields __ (2): 32-33 (1995)

Abstract:
The article recommends a pattern of planting various crops and forest trees to prevent soil erosion on maximize use of sloping farm lands.

Availability :
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Library; Los Ba¤os; Laguna; Philippines




NO. 92495

Clinical comparison of ginger tincture and betadine solution for skin sterilization in surgery


Santos, E.R
College of Pharmacy; The Philippine Women's University; Philippines

Sponsored by PCHRD, Drug Association of the Philippines and the FTB-Urban Devt. Center of PWU, Ref.: p37-3. MFN 000281

Abstract:
Ginger tincture is a herbal galenical prepared from a popular Philippine medicinal plant, (Luya) (Zingiber officinale Rosc.)). It is official in the Philippine Pharmacopoeia (in press) and commonly applied in superficial cuts and wounds as antiseptic. Thirty patients undergoing elective minor surgery in the chosen hospital venue were randomly assigned to either the Betadine (Iodine Providone) group or the ginger tincture group, the former serving as reference standard, after giving fully informed consent to the experiment. The tincture was applied exactly the same as the standard practice using betadine solution. As soon as the sterilized are dried, sterile cotton swab of the area was taken for bacterial culture studies. To test lingering antiseptic effects of both preparations, a second bacterial culture study was made 48 hours after completion of the surgical operation. On the basis of the bacterial culture results, both preparations exhibited antiseptic action with betadine solution statistically more efficacious.

Availability :
Philippine Council for Health Research and Development; Bicutan; Taguig; Metro Manila; Philippines, Thesis RS164 Sa5 1985.Academic degree/thesis note M.S., Pharmacy




NO. 93212

Virulence studies of Pseudomonas solanacearum and inheritance of resistance in Lycopersicon esculentum


Mahir, A.M; Diong, K.S; Ismail, A
Proceedings; International Conference on Bacterial Wilt; Kaohsiung, Taiwan; 28-31 October 1992; p154-157

Abstract:
Eleven isolates of Pseudomonas solanacearum from different Lycopersicon esculentum plants grown in experimental plots at the Kebangsaan University of Malaysia and one ginger (Zingiber officinale) isolate from Agriculture University of Malaysia were tested from virulence using a stem-puncture inoculation method. The UPM ginger isolate was most virulent and was used to determine resistance and its inheritance in seven L. esculentum varieties. Local varieties (FP-5, Intan and MT-1) had relatively higher levels of resistance. Most of the imported varieties with improved agronomic characters were susceptible. Data from the F1 hybrids and parents indicated the numerous modes of inheritance of resistance to P. solanacearum, including dominance, recessiveness, and additive gene action, were present. However, most resistance's were conferred by a single dominant gene.

Availability :
Philippine Council for Agriculture, Forestry and Natural Resources Research and Development; Library




NO. 100072

Effects of planting system and organic material addition on the surface run-off, erotion and yield of ginger (Zingiber officinale Rosc.)
Pengaruh pola tanam dan penambahan bahan organik terhadap aliran permukaan, erosi dan produksi jahe (Zingiber officinale Rosc.)

Sukarno, G
Bogor Agricultural University; Bogor; Indonesia

S2 Thesis; Bogor; Bogor Agricultural University; 1993; 106p

Availability :
Bogor Agricultural University, Central Library




NO. 100092

Effects of the application of stable manures and vetiver grass stripes on the surface run-off, erosion and yield of ginger (Zingiber officinale Rosc.)
Pengaruh penggunaan pupuk kandang dan strip rumput vetiver terhadap aliran permukaan, erosi dan produksi jahe (Zingiber officinale Rosc.)

Yesaya
Bogor Agricultural University; Bogor; Indonesia

S2 Thesis; Bogor; Bogor Agricultural University; 1993; 86p

Availability :
Bogor Agricultural University, Central Library




NO. 100535

Effects of soaking in ethephon and hot water on the growth and yield of ginger (Zingiber officinale Rosc.) cv. Badak
Pengaruh perendaman ethepon dan air panas terhadap pertumbuhan dan hasil jahe Badak (Zingiber officinale Rosc.)

Kurnia, H
S1 thesis; Bogor; Bogor Agricultural University; 1992; 47p

Availability :
Bogor Agricultural University, Central Library




NO. 100586

Study on the application of preemergent herbicide and time of growth for controlling weed in ginger (Zingiber officinale Rosc.) cv. Badak
Studi aplikasi herbisida pratumbuh dan waktu pertumbuhan untuk pengendalian gulma di pertanaman jahe badak (Zingiber officinale Rosc.)

Widodo
S1 thesis; Bogor; Bogor Agricultural University; 1992; 67p

Availability :
Bogor Agricultural University, Central Library




NO. 100709

Effect of bacterial culture and fermentation time on the quality of ginger (Zingiber officinale ROSC.) pickle
Pengaruh kultur bakteri dan waktu fermentasi terhadap mutu pikel jahe (Zingiber officinale ROSC.)

Rahayu, W.P; Kurnia, S.I
Department of Food and Nutrition Technology; Faculty of Agricultural Technology; Bogor Agricultural University; Bogor; Indonesia

Prosiding Pertemuan Ilmiah Tahunan: Peranan Mikrobiologi Dalam Industri Pangan [Proceedings of Annual Scientific Meeting; Roles of Microbiology in Food Industry], 10 Desember 1994; p134-140

Abstract:
The objective of this research was to study the effect of addition of bacteria culture and fermentation time on the quality of ginger pickle. Isolation and identification of spontaneous ginger pickle microbes were also studied. The result showed that the addition of the mixed culture Lactobacillus plantarum and Lactobacillus brevis in ginger pickle production gave the best product. The organoleptic score of the product was quite good. The best fermentation time for the ginger pickle was 16 days. The bacteria isolated from spontaneous fermentation was Lactobacillus sp. The pickle produced with the isolated Lactobacillus sp. showed the same quality with which used the mixed culture bacteria of L. plantarum and L. brevis.

Availability :
Research Institute for Vegetables Library




NO. 100216

Analysis of production factors on ginger farming system in production centre of North Sumatera Province
Analisis faktor produksi pada usahatani jahe gajah di daerah sentral produksi propinsi Sumatera Utara

Mauludi, L; Pribadi, E.R; Wachyudin
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Edisi Khusus Penelitian Tanaman Rempah dan Obat [Special Issue of Spice and Medicinal Crops Research] 9 (2): 29-34 (1993)

Abstract:
The analysis of production factors of ginger was studied at Dolok Pardamean and Purba sub district, Simalungun district and Pegagan Hilir and Sumbal sub district, Dairi district, North Sumatera, by survey methods in October 1992. Samples were drawn by using random sampling. The Cobb Douglass productions function wa used to determine the relationship between yield and production factors. The study showed that farmers in the areas have not yet applied cultivation technology properly. In Simalungun district the increasing of yield could be gained by adding plant material and labour, that every 1% addition of plant material and labour partially could increase yield of 0.6829% and 0.1994% respectively. However, the adding of 1% TSP fertilizer on the farming system would decrease the yield of 0.1965%. Morover, in Dairi fertilizer could be added for about 1% to increase yield for about 0.8182%.

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 100513

Study on the level of nitrogen fertilizer application and application time of ethrel on the growth and yield of ginger (Zingiber officinale Rosc.) cv. Badak
Studi taraf pemupukan nitrogen dan waktu aplikasi ethrel terhadap pertumbuhan dan hasil tanaman jahe (Zingiber officinale Rosc.) Badak

Asmono, S
S1 thesis; Bogor; Bogor Agricultural University; 1992; 54p

Availability :
Bogor Agricultural University, Central Library




NO. 100519

Study of the application of rice husk mulch, growth period and pre-emergence herbiside on weed pressure in ginger (Zingiber officinale Rosc.) cv. Badak
Studi aplikasi mulsa sekam padi, periode pertumbuhan dan herbisida pratumbuhan terhadap penekanan gulma pada pertanaman jahe var Badak (Zingiber officinale Rosc.)

Handoko, A
S1 thesis; Bogor; Bogor Agricultural University; 1992; 73p

Availability :
Bogor Agricultural University, Central Library




NO. 100574

Effect of level of N fertilizer application in the form of urea and ZA on the growth and yield of ginger (Zingiber officinale Rosc.) cv. Badak
Pengaruh tingkat pemupukan N yang diberikan dalam bentuk pupuk urea dan ZA terhadap pertumbuhan dan produksi tanaman jahe badak (Zingiber officinale Rosc.)

Sutarjo
S1 thesis; Bogor; Bogor Agricultural University; 1992; 51p

Availability :
Bogor Agricultural University, Central Library




NO. 100592

Soaking of seeds with hot water and ethepon and applying chaff ash and shallot extract in contaminated soil by Pseudomonas solanacearum E.F. Smith for growing ginger (Zingiber officinale Rosc.) cv. Badak
Perendaman bibit dengan air panas dan ethepon serta pemberian abu sekam dan ekstrak bawang merah pada tanah terkontaminasi Pseudomonas solanacearum E.F. Smith untuk bertanam jahe (Zingiber officinale Rosc.) jenis Badak

Yusup, A
S1 thesis; Bogor; Bogor Agricultural University; 1992; 64p

Availability :
Bogor Agricultural University, Central Library




NO. 100613

Effects of coconut water, active carbon and zheolite on the growth of ginger (Zingiber officinale Rosc.) in vitro
Pengaruh air kelapa, arang aktif dan zeolit terhadap pertumbuhan jahe (Zingiber officinale Rosc.) secara in vitro

Nasution, S.S
S1 thesis; Bogor; Bogor Agricultural University; 1993; 60p

Availability :
Bogor Agricultural University, Central Library




NO. 100875

Ginger cultivation
Budidaya jahe

Supriyono, B
East Java Agricultural Information Service; Surabaya; Indonesia

LIPTAN; Balai Informasi Pertanian Jawa Timur; Departemen Pertanian; [Agricultural Information Sheet; East Java Agricultural Information Service; Ministry of Agriculture]; Agdex: 195/10 No.21

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 100892

Introducing ginger
Mengenal tanaman jahe

Anonymous
South Sulawesi Agricultural Information Service; Ujung Pandang; South Sulawesi; Indonesia

LIPTAN; Balai Informasi Pertanian Sulawesi Selatan; Departemen Pertanian; [Agricultural Information Sheet; South Sulawesi Agricultural Information Service; Ministry of Agriculture]; Agdex: 195/19 No.08/1992/1993 (1992)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 100893

Planting ginger
Bercocok tanam jahe

Anonymous
East Timor Agricultural Information Service; Dili; Indonesia

LIPTAN; Balai Informasi Pertanian Timor-Timur; Departemen Pertanian; [Agricultural Information Sheet; East Timor Agricultural Information Service; Ministry of Agriculture]; Agdex: 180/21 No.Perkebunan/25/Liptan/EA/VIII/1993 (1993)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 101252

Profit margin and farming feasibility of ginger and soybean under the alley of young coffee plantation in Rejang Lebong, Bengkulu
Profit margin dan kelayakan usahatani jahe dan kedelai pada lorong tanaman kopi muda di Rejang Lebong, Bengkulu

Ardana, I.K
Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of the Industrial Crop Research and Development] (14): 52-57 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 101254

Effects of growth media and age of ginger seedlings raised by tissue culture on the ginger growth in the fields
Pengaruh media tumbuh dan umur bibit jahe hasil kultur jaringan terhadap pertumbuhan di lapang

Syahid, S.F; Hobir; Mariska, I
Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of the Industrial Crop Research and Development] (14): 63-66 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 101520

Inventory of virus disease on ginger
Inventarisasi penyakit virus pada jahe

Sulandari, S
Indonesian Phytopathological Society; Yogyakarta; Indonesia

Risalah Kongres Nasional XII, dan Seminar Ilmiah Perhimpunan Fitopatologi Indonesia [Proceedings of the 12th National Congress, and the Scientific Seminar on Indonesian Phytopathological Society] Yogyakarta, 6-8 September 1993; Buku II; p1053-1059

Abstract:
On ginger a viral disease caused by CMV (Cucumber Mosaic Virus) was determined after being identified using indicator plants infestation and serological test such as chloroplast agglutination, agar diffusion, ELISA and DIA methods. The disease symptoms are yellow stripe parallel to leaf ribs or scattered all over with patches of green (mosaic). Sometimes the symptoms are accompanied by leaf malformation (becomes asymmetrical) or the leaves appear smaller and shorter than usual. The plant itself becomes dwarf. There are also curl and yellow mosaic symptoms found on ginger. Based on their distribution in the field and their symptomatic reaction to Chenopodium amaranticolor, it was suspected that there was other virus besides CMV.

Availability :
Research Institute for Vegetables Library




NO. 107181

Effects of slicing method and drying duration on quality of dried ginger
Pengaruh cara pengirisan dan lama pengeringan terhadap mutu jahe kering

Prasetya, H.A
Palembang Industrial Institute; South Sumatera; Indonesia

Warta Teh dan Kina [Tea and Quinine News] 6 (3/4): 10-22 (1995)

Abstract:
Ginger (Zingiber officinale) used in this experiment was a kind of red ginger. Using of dry ginger will fulfill quality standard for trading if raw materials were obtained in good condition and method of processing was well done among of those by clean washing of the ginger. Cutting of ginger in split will actually make the ginger to become dry faster and containing more oil when compared to cutting of the ginger in slice. The results indicated that the cutting ginger in split required drying time of 16 hours, moisture content 11.13% and volatile oil content 2.42%. While cutting the ginger in slice required drying time for 20 hours, moisture content 11.20% and volatile oil content 1.63%. Among of it ash content depend on method of washing the ginger and condition of location during the drying time. In this experiment the ash content was obtained by cutting the ginger in split and in slice were 4.5% and 5.2% respectively.

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 102075

Economic analysis of ginger (Zingiber officinale Rosc.): A case study in Rejang Lebong district, Bengkulu province
Analisis ekonomi jahe (Zingiber officinale Rosc.) studi kasus di Kabupaten Rejang Lebong Propinsi Bengkulu

Effendi, S
Bogor Agricultural University; Bogor; Indonesia

S2 Thesis; Bogor; Bogor Agricultural University; 1993; 160p

Availability :
Bogor Agricultural University, Central Library




NO. 102295

Allelopathy on ginger plantation
Allelopati pada pertanaman jahe

Wiroatmodjo, J
Plant Ecophysiological Laboratory

Buletin Agronomi [Agronomy Bulletin] 20 (2): 1-6 (1992)

Abstract:
Series of experiments to elucidate suspected allelopathic effect on second planted consecutive ginger were carried out in Tajur from October 1988 to August 1989 and in Cimulang from November - June 1990. The first experiment was ginger planted at population of 41.666 plants/ha (80 x 30 cm), 50.000 (80 x 25 cm) and 62.500 plants/ha (80 x 20 cm planting distance). The replacement series experiment as the second trial were having the same 0-30, 0-60, 0-90, 0-120, 0-150 and 0-180 DAT for both with weed and without weed periods. The yield decrease in second planted ginger were 69-77% though sufficient micro and macro elements were supplied. The population dry weight/plant relation showed, though not large, defected tangent of second planted ginger. The replacement series also indicating negative complementary as a sign of the existence of phytotoxicity. The allelopathic response might be best obtained in more than six months old ginger. Further physiological and biochemical experiments are needed.

Availability :
Bogor Agricultural University, Central Library




NO. 107303

Effects of early suspension beginning sedimentation and utilization of stabilizer material on the quality of ginger (Zingiber officinale Roscoe) syrup
Perlakuan pengendapan awal suspensi dan penggunaan jenis bahan penstabil serta pengaruhnya terhadap mutu sirup jahe (Zingiber officinale Roscoe)

Meliawati
Faculty of Agricultural Technology; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agricultural Technology; Yogyakarta Agricultural College; 1992; 138p

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 102442

Increasing of genetic diversity of ginger by somaclonal diversity
Peningkatan ragam genetik tanaman jahe melalui keragaman somaklonal

Mariska, I; Sukmadjaja, D; Syahid, S.F
Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (7): 1-6 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 107345

Effects of blanching, drying method and relative humidity on storaging of dried ginger (Zingiber officinale Rosc.)
Pengaruh blansing, cara pengeringan dan kelembaban relatif pada penyimpanan jahe (Zingiber officinale Rosc.) kering

Wahyuningdyah, T
Faculty of Agricultural Technology; Yogyakarta Agricultural College; Yogyakarta; Indonesia

Thesis; Yogyakarta; Faculty of Agricultural Technology; Yogyakarta Agricultural College; 1993; 65p

Availability :
Library of Yogyakarta Agricultural College; Yogyakarta; Indonesia




NO. 102456

Drying rate model of ginger on the dryer instrument type RAK
Model laju pengeringan jahe pada alat pengering tipe RAK

Somanti, A.S; Mulyono, E
Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (8): 15-18 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 102458

Relationship of cutting type and soaking of ginger with ginger pickle organoleptic value
Hubungan bentuk potongan dan perendaman jahe dengan penilaian organoleptik pikel jahe

Marwati, T; Yuliani, S
Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (8): 23-29 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 102462

Effect of rhizome ginger soaking on the processing of syrup and jam of ginger
Pengaruh perendaman rimpang jahe pada pengolahan sirup dan selai jahe

Ermiati; Imanuel, E
Buletin Penelitian Tanaman Industri [Industrial Crops Research Bulletin] (8): 52-57 (1994)

Availability :
Bogor Agricultural University, Central Library




NO. 102671

Pathogenicity of Radopholus similis on ginger (Zingiber officinale Rosc.)


Mustika, I; Komala, O; Sa'arih
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Journal of Spices and Medicinal Crops 3 (2): 11-16 (1995)

Abstract:
Pathogenicity of nematode Radopholus similis on ginger (Zingiber officinale Rosc.) was studied in the greenhouse of Research Institute for Spices and Medicinal Crops, Bogor during February to July 1992. These initial inoculum levels i.e. 10, 100 and 1000 of R. similis were tested. The experiment was arranged in a Randomized Block Design with six replicates, and the growth of ginger was compared to the uninoculated plants. Radopholus similis was able to reduce plant growth significantly in terms of plant height, number and shape of the leaves, weights of roots, shoots and rhizomes. The reduction of plant growth was started at population level of 10 R. similis, and the reduction increased as the nematode inoculum increased. The nematodes were observed both in roots and rhizomes.

Availability :
Forest Research and Development Centre; Bogor; Indonesia




NO. 102677

Effect of weed control treatments on the growth and yield of ginger


Moko, H; Djauhariya, E
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Journal of Spices and Medicinal Crops 3 (2): 45-50 (1995)

Abstract:
An experiment of the effect of weed control treatments on the growth and yield of ginger was conducted at Citayam Experimental Garden, Research Institute for Spices and Medicinal Crops Bogor, from March to October 1987. The treatment was arranged in a Randomized Block Design with 12 treatments and 3 replicates. The treatments were Metolachlor (3 and 4 l/ha a.i.), Metolachlor + Metobromuron (3 and 4 l/ha a.i.), Metolachlor + Prometryn (3 and 4 l/ha a.i.) and Terbumeton (3 and 4 kg/ha a.i.), mulch treatment (10 and 20 ton/ha) of dried sedge grass (Imperata cylindrica L.), hand weeding (3 times per season) with 30 days interval and control (without treatment). In this experiment the dominant weeds were Cynodon dactylon, Digitaria sp., Eleusine indica, Panicum repens, Mimosa pudica, Ageratum conyzoides and Cyperus rotundus. On the growth of weeds, Metolachlor + Prometryn herbicide with a dosage of 3 l/ha was effective in suppressing grass type of weeds, but not on broadleaf weeds. Terbumeton herbicide with a dosage of 4 kg/ha was effective in suppressing broadleaf type of weeds. Hand weeding 3 times gave the best result in controlling all type of weeds. On the plant high, shoot number and yield of ginger, mulching 20 ton/ha with dried sedge grass gave the best result.

Availability :
Forest Research and Development Centre; Bogor; Indonesia




NO. 102680

Systemic action of bactericide containing oxytetracycline and streptomycin sulphate in treated ginger rhizomes


Hartati, S.Y; Supriadi
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Journal of Spices and Medicinal Crops 3 (1): 7-11 (1994)

Abstract:
Systemic action of a bactericide containing 1.5% oxytetracycline and 15% streptomycin sulphate on seed spices ginger rhizomes was tested by bio assay. The experiment was conducted in the Laboratory and Greenhouse of Plant Disease, Research Institute for Spices and Medicinal Crops in 1993. Bacterial indicators used were single isolates of Pseudomonas solanacearum (T447) and Bacillus cereus (S200). Minimal in vitro detection level of the bactericide using this assay ranged from 0.1-1.0 ppm. Activity of bactericide was detected in the epidermis and the internal tissues of treated rhizomes previously soaked in the solution (1 g/litre tap water) for 6 h and 24 h. Effect of duration of soaking was not significant on the level of bactericide activity detected in the treated rhizomes. The activity of the bactericide detected in the treated rhizomes was gradually reduced after planting the rhizomes in soils. No bactericide activity was detected 40 days after planting. This result suggests that the bactericide tested could be used as seed treatment on rhizomes in an attempt to obtain healthy planting materials free from bacterial pathogen such as P. solanacearum.

Availability :
Forest Research and Development Centre; Bogor; Indonesia




NO. 102681

Oleoresin extraction and essential oil distillation of ginger


Nurdjannah, N; Wirakartakusumah, M.A; Kusumawardhana
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Journal of Spices and Medicinal Crops 3 (1): 12-21 (1994)

Abstract:
Extraction of oleoresin and essential oil from ginger (big or "gajah" and small or "emprit" types) was carried out in the Technology Laboratory, Research Institute for Spices and Medicinal Crops Bogor. The experiment was aimed to find out the optimum condition of the process, and the characteristics of the oleoresin and essential oil produced. The extraction conditions studied were the effect of raw materials and solvent ratio (1:3, 1:4, 1:5 and 1:6) and the duration of extraction (1, 1.5, 2 and 2.5 h). The extraction and distillation were done in a small scale processing unit, using 100 g samples. The best extraction method and distillation method from the first experiment was further tested in larger scale processing unit (60 and 40 litre tank capacity), using 3.5 kg and 3 kg samples. Parameters observed were oleoresin and oil yield, specific gravity, refractive index, solvent residue and the components of essential oil produced. The results showed that the optimum condition of oleoresin extraction from ginger was by processing samples at the ratio of sample:solvent = 1:6, for 2 h. Under this condition, the yield of essential oil extracted from big and small ginger types were 0.8% and 1.65%, respectively. The yield of oleoresin extraction from the big type was 7.5% (which contains 20.33% essential oil) whereas from the small type was 9.2% (which contains 28.31% essential oil). In addition, the essential oil derived from oleoresin contain less low-boiling components than the one produced directly from dried ginger.

Availability :
Forest Research and Development Centre; Bogor; Indonesia




NO. 103126

Oleoresin effective diffusion in ginger on alcohol extraction
Difusivitas efektif oleoresin dalam jahe pada ekstraksi dengan alkohol

Rinandari, N; Sediawan, W.B
Faculty of Technology; Gadjah Mada University; Yogyakarta; Indonesia

Media Teknik [Technical Media] (UGM) 15 (2): 91-98 (1993)

Availability :
Bogor Agricultural University, Central Library




NO. 102848

Effects of ginger concentrations and contact time on the activity of some food spoilage microorganisms
Pengaruh konsentrasi jahe dan waktu kontak terhadap aktivitas beberapa mikroba penyebab kerusakan pangan

Jenie, B.S.L; Undriyani, K; Dewanti, R
Department of Food and Nutrition; Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Buletin Penelitian Ilmu dan Teknologi Pangan [Food Science and Technology Research Bulletin] 3 (2): 1-16 (1992)

Abstract:
Two percent ginger powder showed bactericidal activity on gram positive bacteria i.e. Bacillus subtilis (most sensitive), Micrococcus varians, and Leuconostoc sp. (most resistant). The bactericidal activity of ginger increased with higher concentration and longer contact time. Gram negative bacteria were more resistant to ginger than gram positive bacteria. The effect of ginger on gram negative bacteria showed a little suppression to the specific growth rate of Pseudomonas sp. and Enterobacter aerogenes. Fungicidal activity of ginger upon Aspergillus niger were detected at the concentration of 0.25%. Concentrations of 1-8% ginger stimulated the growth of Fusarium sp., but the 12% decreased the specific growth rate. Fungistatic activity of 1-5% ginger increased with higher concentration on the growth of Saccharomyces cereviseae and Schizosaccharomyces pombe, while contact time (0-3 days) had no influence to the growth.

Availability :
Bogor Agricultural University, Central Library




NO. 102854

Aspects of processing and culture starter maintenance of ginger pickle
Aspek pembuatan dan pemeliharaan kultur starter pikel jahe

Rahayu, W.P; Suliantri; Lestijaman, Tj.B
Department of Food and Nutrition; Faculty of Agricultural Technology; Bogor Agricultural University; Bogor; Indonesia

Buletin Penelitian Ilmu dan Teknologi Pangan [Food Science and Technology Research Bulletin] 4 (1): 35-52 (1993)

Abstract:
Processing and maintenance of culture of Lactobacillus brevis and L. plantarum were studied. The initial study indicated that after incubation for 8 hours at 37oC both L. brevis and L. plantarum were in the end of log phase. The optimum pH for L. brevis fluctuated between 6.5-7.5 and for L. plantarum between 5.0-6.0. From the first stage in the main study it was showed that the best medium for L. brevis and L. plantarum growth was Tomato Juice Yeast Extract Milk. In the second stage it was shown that the specific growth rate of L. brevis and L. plantarum were decreased during storage. The difference of storage temperature was not determined for L. brevis growth but for L. plantarum was better stored at 10oC. The longer starter culture was stored, the higher the pH (its lactic acid become lower). Moreover, the soluble solid became lower and the pickle became harder. It was obtained that by using starter culture in ginger pickle process, the pH of brine became lower and the lactic acid contained in ginger pickle became higher than those parameters in ginger pickle which was made spontaneously. By using dry culture starter the lactic acid was lower than it was in ginger pickle which made by using liquid culture starter.

Availability :
Bogor Agricultural University, Central Library




NO. 103994

Production efficiency on effort of ginger plants in Pengaron subdistrict, Banjar district
Efisiensi produksi pada usaha tanaman jahe di Kecamatan Pengaron Kabupaten Banjar

Fardiani
Kalimantan Scientiae 10 (26): 27-34 (11992)

Availability :
Bogor Agricultural University, Central Library




NO. 104214

Effects of husk placement and stable manure dosage on growth and production of ginger (Zingiber officinale Rosc.) Badak clone
Pengaruh penempatan sekam dan dosis pupuk kandang terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc.) klon Badak

Siahaloho, M
Thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1992; 89p

Availability :
Bogor Agricultural University, Central Library




NO. 104280

Study on application of soil conditioner and herbicide on growth and production of ginger (Zingiber officinale Rosc.) cv. Badak on sedge grass land
Studi aplikasi pembenah tanah dan herbisida terhadap pertumbuhan dan produksi jahe badak (Zingiber officinale Rosc.) pada lahan alang-alang

Syaqhief, S.F
Thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1993; 67p

Availability :
Bogor Agricultural University, Central Library




NO. 104395

Effect of media physical form and BAP concentration of in vitro culture to growth and production of Zingiber officinale Rosc in the field
Pengaruh bentuk fisik media dan konsentrasi BAP pada kultur in vitro terhadap petumbuhan dan produksi rimpang muda jahe badak (Zingiber officinale Rosc.) di lapang

Abbas
S1 thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1994; 77p

Availability :
Bogor Agricultural University, Central Library




NO. 104397

Effect of NAA, coconut water and manure to growth and production of ginger
Pengaruh NAA, air kelapa dan pupuk kandang terhadap pertumbuhan dan produksi rimpang jahe (Zingiber officinale Rosc.) dari penggunaan bibit ulang (Langkeong)

Perwitasari, D.L
S1 thesis; Bogor; Faculty of Agriculture; Bogor Agricultural University; 1994; 70p

Availability :
Bogor Agricultural University, Central Library




NO. 104625

Effect of the application methods and concentrations of ethepon on the growth and yield of ginger
Pengaruh cara pemakaian dan konsentrasi ethepon terhadap pertumbuhan dan hasil jahe

Moko, H; Rachmat S., E.M; S.M.D, Rosita
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 9 (1): 5-9 (1994)

Abstract:
Effect of the application methods and concentrations of ethepon on the growth and yield of ginger was studied at Cibinong Experimental Garden, West Java, from November 1991 to June 1992. The experiment was arranged according to factorially (2 factors) in a Randomized Block Design with 10 treatments and 3 replications. The first factor was application method of ethepon such as seed immersed and sprayed, meanwhile the second factor was the concentrations of ethepon as follows: 0, 0.5, 1.0, 1.5 and 2.0 ml/l. The results showed that the application methods of ethepon did not give significant effect on the growth and yield of ginger. However, immersing of the pieces of ginger rhizome gave better results compared to spraying. The ethepon concentration 1.0 ml/l gave better result on the growth and yield of ginger compared to untreated ones.

Availability :
Bogor Agricultural University, Central Library




NO. 104755

Potential and prospect of ginger export in Lampung Province
Potensi dan prospek ekspor jahe di Propinsi Lampung

Muchlas; Deslina
Natar Research Station for Spice and Medicinal Crops; Lampung; Sumatera; Indonesia

Buletin Penelitian Tanaman Rempah dan Obat [Spice and Medicinal Crops Research Bulletin] 8 (2): 111-115 (1993)

Abstract:
Market characteristic should be considered in an attempt to promote an export commodity. Production and export data of ginger were collected from various sources. The results showed that the export value of Indonesian ginger was increasing from time to time. The share of Lampung in exporting ginger was relatively small but it has high potential as well as good prospect when its quality could be improved and its marketing could be expanded.

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 104763

Effect of several plant growth regulators on the growth and yield of fresh ginger at Central Java
Pengaruh beberapa zat pengatur tumbuh terhadap pertumbuhan dan hasil jahe muda di Jawa Tengah

Rosita S.M.D; Moko, H
Buletin Penelitian Tanaman Rempah dan Obat [Spices and Medicinal Crops Research Bulletin] 8 (2): 116-120 (1993)

Abstract:
With the aim to study the effect of several plant growth regulators (PGR) on the growth and yield of fresh ginger, an experiment was conducted at the farmers garden at Kaligentong district, Central Java, from March to July 1991. The experiment was arranged in a Randomized Block Design with 16 treatments and 3 replicates. The PGR tested were nitroaromatic 0.5 ml/l, triacontanol 0.5 ml/l, cystein compound 0.5 ml/l and natrium nitrofenol 0.5 ml/l which were sprayed with intervals of 1.2 and 4 week, while 2,4-D compound 0.5 ml/l was sprayed every 2, 4 and 6 weeks. The PGR were sprayed on the leaf surface at one month after planting. The results showed that nitroaromatic 0.5 ml/l sprayed every 4 weeks gave better effect on the vegetative plant growth, while the same treatment sprayed every 1 week gave a better result on fresh ginger yield than the other treatments.

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 107782

Salt-stock pickle from ginger (Zingiber officinale Roscoe)
Pembuatan pikel jahe (Zingiber officinale Roscoe)

Rahayu, W.P; Wibowotomo, B
Faculty of Agricultural Technology; Bogor Agricultural University; Bogor; Indonesia

Buletin Teknologi & Industri Pangan [Technology and Food Industry Bulletin] 7 (1): 62-66 (1996)

Abstract:
Young ginger is popular as a delicacy product; however, it damages easily due to poor storage. Picking is an alternative process to prolong its shelflife. This study showed that the best salt-stock ginger pickles were obtained from fermentation of (1) sliced ginger with 10% salt solution with additional salt powder added in layers as much as 1/10 (w/w) (formula 1) and (2) ginger sticks with 10% salt solution and 2% sugar (formula 2). Pickle made from formula 2 low pH value, high total acid, and high score in colour, texture and overall acceptance. This pickle also had higher scores in odour and taste.

Availability :
Bogor Agricultural University, Central Library




NO. 107826

Development of cultivation, problem and chance on increasing of ginger production in Indonesia
Perkembangan budidaya, masalah dan peluang peningkatan produksi jahe di Indonesia

Moko, H; Rosita, S.M.D
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Jurnal Penelitian dan Pengembangan Pertanian [Agricultural Research and Development Journal] 15 (2): 47-54 (1996)

Availability :
Center for Agricultural Library and Research Communication; Bogor; Indonesia




NO. 107892

Determination of sorpsi-isotermi of ginger (Zingiber officinale Rosc.) using static method
Penentuan sorpsi isotermi bubuk jahe (Zingiber officinale Rosc.) dengan metode statik

Irawan, B
S1 thesis; Bogor; Faculty of Agricultural Technology; Bogor Agricultural University; 1996; 80p

Availability :
Bogor Agricultural University, Central Library




NO. 107534

Estimation models of the degradation rate of moisture content and browning rate during ginger storage in plastic package
Model estimasi laju perubahan kadar air dan laju 'browning' pada penyimpanan jahe dalam kemasan plastik

Soantri, A.S
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia

Buletin Enjiniring Pertanian [Agricultural Engineering Bulletin] 2 (2): 13-21 (1995)

Abstract:
Indonesian is a country which produced ginger (Zingiber officinale Rosc.) food, drink, flavour, and drugs industry have good prospect. Utilization of the flavour, spices, and ginger instant products, is very popular. Consumer in the future going to require the quality, freshness, even performance of fresh ginger product and ginger pickle product. The moisture content degradation reached the certain moisture content would result the forrow ginger and the changes of colour resulted the browning, so that it will decrease the ginger appearance and its price would be low. The research aim was to predict the degradation rate of moisture content and the browning rate of ginger (fresh ginger, dry ginger, powder ginger and ginger instant) during storage in plastic packaging. The research was used computer simulation with theoritical and empirical models and addition of some relevant assumption. The results of estimation shows that the difference of moisture content of ginger during storage in plastic package depends on the difference of water activity in that packaging, whereas the rate of browning depends on the moisture content in the product, mass of product, packaging permeability, vapour pressure, surface area of packaging, and the thickness of packaging. The packaging for the fresh ginger is recommended to moisture content 80% wb added with perforation as ventilation. The rate of browning of fresh ginger in plastic packaging with perforation was low, because the dehydration was fast. During storage of dry ginger, powder ginger and instant ginger, the absorption of moisture content from the ambient air were followed by the rate of browning.

Availability :
Research and Development Centre for Biology (RDCB); Bogor; Indonesia




NO. 107540

Physiological, serological and pathological variation amongst isolates of Pseudomonas solanacearum from ginger and other host in Indonesia


Supriadi; Elphinstone, J.G; Robinson-Smith, A; Hartati, S.Y
Research Institute for Spices & Medicinal Crops (RISMC); Bogor; Indonesia

Jurnal Penelitian Tanaman Industri [Industrial Crops Research Journal] 1 (2): 88-98 (1995)

Abstract:
Bacterial wilt on ginger caused by Pseudomonas solanacearum was widely distributed in Indonesia and has caused significant losses. Characteristics of the pathogen have never been properly identified. The aim of this study was to characterize isolates of P. solanacearum from ginger and other host plants using physiological, serological and pathogenicity tests. Research results showed that isolates of P. solanacearum collected from sick ginger were included in biovar 3, which caused typical wilt on ginger (Zingiber officinale), tomato and black nightshade (Solanum nigrum) following mechanical inoculation. Isolates of P. solanacearum from non-ginger hosts, however, only wilted tomato and not ginger. It indicated that the ginger isolates had additional virulence. Peanut (Arachis hypogaea) cv. Gajah was not wilted by the ginger isolates. Several weeds, which are commonly found in ginger plantations, were found to be susceptible to the pathogen. Phylanthus niruri, Euphorbia hirta, Physalis angulata, Erechtites sp. and Emmila sp. were highly susceptible, while Ageratum sp., Spigella anthelmia and Comelina sp. were susceptible to a lesser extent. This indicated that the pathogen was able to survive in these weeds when ginger plant were absent from the fields. Serological properties of isolates of P. solanacearum from ginger were similar to those of biovar 3 isolates of other hosts, based on their reaction to five polyclonal and two monoclonal antibodies.

Availability :
Center for Agricultural Library and Research Communication (CALREC); Bogor; Indonesia




NO. 107998

Effect of weed control method on growth and yield of young ginger
Pengaruh cara pengendalian gulma terhadap pertumbuhan dan hasil jahe muda

Effendi, D.S; Moko, H
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Simposium Penelitian Bahan Obat Alami VIII [Proceedings of the 8th Symposium on Research of Natural Medicine]; Bogor, 24-25 Nopember 1994; Perhiba & Balittro; 1996; p142-146

Availability :
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia




NO. 108047

Filtering of essential oil activity from ginger (Zingiber officinale) on bacteria and fungi
Penapisan aktivitas minyak atsiri dari Zingiber officinale terhadap bakteri dan jamur

Sukandar, E.Y; Suganda, A.G; Afrida
Faculty of Mathematics and Natural Sciences; Bandung Institute of Technology; Bandung; West Java; Indonesia

Prosiding Simposium Penelitian Bahan Obat Alami VIII [Proceedings of the 8th Symposium on Research of Natural Medicine]; Bogor, 24-25 Nopember 1994; Perhiba & Balittro; 1996; p420-424

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 108226

Response of ginger (Zingiber officinale Rosc.) cv. Gajah on types of mulches
Tanggapan jahe (Zingiber officinale Rosc.) kultivar Gajah terhadap macam mulsa

Zulferiyenni
Faculty of Agriculture; Lampung University; Lampung; Sumatera; Indonesia

Agrotropika 1 (2): 36-40 (1996)

Abstract:
This field experiment was conducted to evaluate the effects of mulching materials on ginger (Zingiber officinale Rosc.) growth and production. The three materials used for mulching were coconut leaves, paddy straw, and yard long bean stem. The treatments were arranged in a Completely Randomized Design with three replicates. In general, the results showed that mulching application increased ginger growth viz., leaf number on main-stem, total leaf number, plant height, and knob yield. However, the pseudo-stem number was not significantly affected. There were no significant effects of the types of mulching materials on ginger growth and knob yield.

Availability :
Research Institute for Vegetables Library




NO. 108130

Effect of ginger (Zingiber officinale Rosc.) rhizomes residues on growth and yield of ginger planted in sequental pattern
Pengaruh residu rimpang jahe (Zingiber officinale Rosc.) terhadap pertumbuhan dan hasil jahe pada pola tanam beruntun

Wiroatmodjo, J; Januwati, M; Daniswari, L
Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Buletin Peragi (Persatuan Agronomi Indonesia) [Bulletin of the Indonesian Association for Agronomy] 2 (1-2): 22-26 (1994)

Abstract:
The experiment were conducted to predict the effect of previous rhizomes residues that able to decrease yield of second ginger plantation, and the magnitude of its dosages and time of applications. The experiment were conducted in greenhouse of Department of Agronomy, Bogor Agricultural University, Darmaga IV Bogor, from October 1992 to March 1993. It was arranged due to Randomized Block Factorial of 4x4 in 3 replications. The first factor was dosages of rhizome extracts, consisted of four levels i.e. without extract (D0), 20 (D1), 40 (D2), and 60 tons/ha extracts (D3). The second factor was application time of extract, namely at planting time (M0), 2 (M1), 4 (M2) and 6 (M3) weeks before planting of ginger. Dosages of extract produced better tillers per hill (12 and 14 weeks after plantings) and fresh weight of rhizome. Application up to 40 tons/ha extracts resulted in better number of tillers, fresh and dry weight of tubers, though not statistically significant. Application in 2 weeks before planting though not significant produced better leaf area, fresh and dry weight of rhizomes. No interactions were observed. The overall result showed that ginger residues has no effect on growth of adverse succeeding ginger.

Availability :
Bogor Agricultural University, Central Library




NO. 108138

Utilization of effective microorganisms 4 (EM4) and organic matters on growth and yield of ginger (Zingiber officinale Rosc.) cv. Badak
Penggunaan effective microorganisms 4 (EM4) dan bahan organik terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc.) jenis Badak

Wiroatmodjo, J; Anas, I; Sugihmoro
Faculty of Agriculture; Bogor Agricultural University; Bogor; Indonesia

Buletin Peragi (Persatuan Agronomi Indonesia) [Bulletin of the Indonesian Association for Agronomy] 4 (1-2): 22-31 (1996)

Abstract:
The aim of experiment was to know the effect of EM4 and organic matter applications on growth and yield of ginger cv. Badak that was green harvested (four months). The experiments were carried out at Department of Agronomy, Faculty of Agriculture, Bogor Agricultural University (IPB) from May to September 1994. The experiment with factorial and it was designed due to Completely Randomized Design. The two factors, were as follows: EM4 (0, 10 and 20 ml/l water) and organic matters (0, 10 and 20 of city wastes and Basrofs per ha). As basic fertilizations 200 N (Urea), 150 TSP and 15 kg/ha KCl were used. The results showed that the EM4 increased rhizomes yield significantly, city wastes compost increased growth and yield. On the other hand, aplication of Basrof decreased growth and yield. The interaction of 20 ml/l water EM4 and 20 tons/ha city waste compost increased both fresh and dry yield, also in number of leaves and number of tillers. Interaction between EM4 with Basrof gave negative effect for all parameters, except dry roots weight.

Availability :
Bogor Agricultural University, Central Library




NO. 108551

Ginger cultivation as raw material for industry
Budidaya tumbuhan obat jahe sebagai bahan baku industri

Iskandar, M.I; Ismanto, A
Forest Products and Forestry Socio-Economic Research and Development Centre; Bogor; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik; [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants] APINMAP; Bogor, 10-12 Oktober 1995; 1996; p323-327

Abstract:
As a medicinal crop ginger is important in Indonesia's economy, especially to supply raw material for industry and as non-oil export commodity. Research on ginger cultivation as raw material for industry is highly important, mainly to obtain high quality seeds. Around 28 cultivars had been recognised. Fertilization with manure as well as artificial fertilizers on ginger crop was able to increase and to improve productivity. Ginger's rhizome mainly was attacked by three species of fly, i.e. Eumerus figuran, Mimergralla coeruleifruns and Lamptolonechaea sp.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 108556

The effect of several plant growth regulator (PGR) on the growth and yield of fresh ginger at Bengkulu
Pengaruh beberapa macam zat pengatur tumbuh terhadap pertumbuhan dan hasil jahe muda di Bengkulu

Moko, H; S.M.D, Rosita; Suprapto
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik; [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants] APINMAP; Bogor, 10-12 Oktober 1995; 1996; p359-365

Abstract:
The effect of several plant growth regulators (PGR) on the growth and yield of fresh ginger was conducted from December 1991 to April 1992 in Bengkulu, 1900 m above sea level, 2700 mm rainfall per year and 80% relative humidity. The experiment was arranged in Randomized Block design with 7 treatments and replications. The PGR used were nitroaromatic (1 and 2 ml/l), natrium nitrofenol (1 and 2 ml/l), cysteine compound (0.5 and 1 ml/l) and control (untreated). The PGR were sprayed through the leaves surface at 1 month after planting with 4 times applications and 2 week interval. The results showed that nitroaromatic 1 ml/l gave better and significantly difference on the fresh rhizome yield than that of the control and other PGR treatments.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 108557

The effect of various organics matter on the growth and production of ginger (Zingiber officinale Rosc) rhizomes
Pengaruh berbagai jenis bahan organik terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc)

Yufdy, P
Agricultural Workshop on Research and Technology; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik; [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants] APINMAP; Bogor, 10-12 Oktober 1995; 1996; p366-372

Abstract:
The ginger plant particularly white big rhizomes (jahe gajah) has better demand for commodity export as well as for increasing farmers income. The ginger export purposes should be harvested 4 months after planting in order to get unfibrous rhizomes and it can be processed on dried rhizome, rhizome powder and the other products. Agronomic technique should be improved for increasing the quantity as well as quality product. One of the techniques that has been implemented by using organic matter and it improved the rhizomes production. The objective of the study was to know the effect of some organics matter on the production of ginger rhizomes. The organic matter consisted of 1) cow manure, 2) goat manure, 3) chicken manure and 4) rice husk. The dose of each organic matter was a) 15 tons/ha and b) 30 tons/ha. The fields were treated with organic matter 1) 15 days and 2) 30 days before planting. The research was designed due to the split plot design with factorial and 3 replications. The results indicated that there was significantly different interaction between organic matter and incubation period in particular the number of plants per bush, plant weight and fresh weight rhizomes. The best result was indicated by the field treatment with 15 tons/ha and 15 days incubation before planting. It is concluded that the best treatment 15 tons/ha and 15 days incubation a period for young rhizomes harvested.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 108558

The effect of weed control treatments on the growth and yield of ginger in Central Java
Pengaruh cara pengendalian gulma terhadap pertumbuhan dan hasil jahe di Jawa Tengah

Effendi, D.S; Moko, H
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik; [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants] APINMAP; Bogor, 10-12 Oktober 1995; 1996; p373-380

Abstract:
An experiment of the effect of weed control treatments on the growth and yield of ginger was conducted at Kaligentong district, Central Java, from March to July 1990. The treatments were arranged due to randomized block design with 8 treatments and 4 replicates. The treatments were ametryn 2.0 l/ha a.i., metolachlor + metobromuron 1.5 l/ha, straw and husk mulching treatments (10 tones/ha), hand weeding 4 times and control (without treatments). In this experiment the dominant weeds were Digitaria sp, Eleusine indica and Cynodon dactylon (grass type), Ageratum conyzoides and Aneilemma sp (broadleaf type). On the growth of weeds, metolachlor + metobrumuron herbicide with a dosage of 1.5 l/ha a.i. was effective on suppressing grass type of weeds. Hand weeding 4 times gave the best result in controlling all type of weeds. On growth percentage, plant height, leaves number and yield on ginger, mulching treatments gave better result than that of the others.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 108816

Resistance selection of ginger to wild diseases
Seleksi resistensi jahe terhadap penyakit layu

Anonymous
Central Research Institute for Industrial Crops; Bogor; Indonesia

Warta Penelitian dan Pengembangan Pertanian [Agricultural Research and Development News] 18 (5): 9-10 (1996)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 108977

Control of bacterial wilt disease of ginger in Bengkulu
Pengendalian penyakit layu bakteri pada tanaman jahe di Provinsi Bengkulu

Hurriyah
Agricultural Office for Food Crops of Bengkulu Province; Sumatera; Indonesia

Prosiding Kongres XIV dan Seminar Nasional Perhimpunan Fitopatologi Indonesia [Proceedings of the 14th Congress and National Seminar on Indonesian Phytopathological Society], Palembang 27-29 Oktober 1997; Vol II; p43-45

Abstract:
Ginger is an important commodity in Bengkulu and is widely cultivated in the province, especially in Rejang Lebong because of its suitable soil and climate conditions. In 1987, total production of ginger in Bengkulu was 11.212 tones with a total area of 950 hectares, increased to 12,546 tones in 1988 with a total area of 1,025 hectares. However, ginger production was then constantly dropped since 1990 due to plant disease, especially wilt disease caused by Pseudomonas solanacearum. In 1996, the production of ginger in Bengkulu was only 5,503 tones with a total cultivated area of 681 hectares. This paper is to describe the control measures of wilt disease of ginger, programmed and applied in Bengkulu.

Availability :
Research Institute for Vegetables Library




NO. 109986

Effect of total seed per hole on yield of young ginger (Zingiber officinale Rosc.) under shading of long bean (Vigna sinensis) and soybean (Glycine max L.)
Pengaruh jumlah bibit per lubang terhadap hasil jahe muda (Zingiber officinale Rosc.) di bawah naungan kacang panjang (Vigna sinensis) dan kedelai (Glycine max L.)

Wijayanti, H
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1996; 90p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 108565

The effects of manure concentration and some soil conditioners application on growth and production of ginger
Pengaruh tingkat pemberian pupuk kandang dan beberapa macam pembenahan tanah buatan terhadap pertumbuhan dan produksi jahe (Zingiber officinale Rosc)

Effendi, D.S; Januawati, M
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik; [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plants] APINMAP; Bogor, 10-12 Oktober 1995; 1996; p417-420

Abstract:
The cultivation of ginger (Zingiber officinale Rosc) needs lot of organic fertilizer. Based on that case the artificial soil conditioner was applied in order to minimise the application of organic fertilizer. Like organic fertilizer (cattle manure) acted as natural soil conditioner, the artificial soil conditioner play a part in creating better soil condition for plant through aggregate stabilisation and other physical soil properties. The pot experiment, was carried out in order to find out the effect of cattle manure and several artificial soil conditioner on the growth and yield of ginger var. Badak. Research was conducted from February to August 1992. The experiment were arranged in Factorial Randomized Block Design with 3 replications. The treatments tested were cattle manure (K0=without cattle manure, K1=0.5 kg/pot and k2=1 kg/pot) and artificial soil conditioner (a= without artificial soil conditioner, b= agriculture vitamin i.e. Agnate-ergution, c= Nitrogen fixation/M=fix, d= agriculture soil conditioner/AgSC. The results showed that, the application of cattle manure did not increase the growth, but it was seemed to increase the yield of the fresh ginger rhizome; the application of artificial soil conditioner at the water dosage of 4 ml/l did not increase both the growth and rhizome yield.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 108570

The study of alachlor application and time of ridging as weed control means at ginger (Zingiber officinale Rosc.) crop
Studi aplikasi herbisida alachlor dan waktu pembubunan untuk pengendalian gulma di pertanaman jahe besar (Zingiber officinale Rosc.)

Januwati, M; Utomo, I; Widodo
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Prosiding Simposium Nasional I; Tumbuhan Obat dan Aromatik [Proceedings of the 1st National Symposium on Medicinal and Aromatic Plant]; APINMAP; Bogor, 10-12 Oktober 1995; 1996; p455-466

Abstract:
The experiment was aimed to know the effective number of alachlor herbicide applications and the additional ridging to control weeds within ginger crops. The experiment was carried out at the Experimental Station of Bogor Agricultural University, Tajur-Bogor, at 250 m altitude on latosol soil from January to June 1991. A Randomized Block Design for factorial treatments, each with three replications was employed. The first factor was number of pre-emergence herbicide application i.e. 110 (without herbicide), H1 (once application at 0 WAP = week after planting), H2 (twice application at 0 and 8 WAP), H3 (three times application at 0,8 and 16 WAP). The second factor was additional ridging, i.e. B1 (done at 0 WAP), B2 (done at 0 and 8 WAP) and B3 (done at 0, 8 and 16 WAP). The results indicated that application of herbicide and additional ridging were able to suppress weed's growth, stimulated growth and ginger production. Leaf area index was the smallest at the treatment without herbicide. Three times additional ridging tended to produce larger leaf area index. Three times application of herbicide and additional ridging at 0, 8 and 16 WAP significantly affected the weight of rhizome per hill.

Availability :
Herbarium Bogoriense; Bogor; Indonesia




NO. 109263

The effects of extracts application and soaking period of cinnamon and betel vine on Pseudomonas solanacearum in ginger
Pengaruh pemberian ekstrak dan lama perendaman kayu manis dan sirih terhadap pengendalian Pseudomonas solanacearum pada jahe

Hendra, J; Firdausil; Hasanah
Natar Service of Agricultural Technological Study; P.O. Box 16; Bandar Lampung 35144; Sumatera; Indonesia

Risalah Kongres Nasional XIII dan Seminar Ilmiah Perhimpunan Fitopatologi Indonesia [Proceedings of the 13th National Congress and the Scientific Seminar on Indonesian Phytopathological Society]; Mataram, 25-27 September 1995; p517-520

Abstract:
An experiment on the effect concentration and soaking time of cinnamon and Piper betle extract on Pseudomonas Solanacearum in ginger was conducted at greenhouse of Natar Assessment Station for Agricultural Technology. The experiment employed a Completely Randomized Design with 4 replications. Results showed that 30% concentration and two hours soaking time in cinnamon extract is an effective way in controlling the P. solanacearum in ginger.

Availability :
Research Institute for Vegetables Library




NO. 109973

Propagation of ginger (Zingiber officinale Rosc.) in MS-media by adding various concentration of organic matter by in vitro culture
Perbanyakan tanaman jahe badak (Zingiber officinale Rosc.) pada media MS dengan penambahan berbagai konsentrasi bahan organik melalui kultur in vitro

Rustina, A
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1996; 86p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 109264

Control strategy of bacterial wilt disease in ginger caused by Pseudomonas solanacearum
Strategi penanggulangan penyakit (Pseudomonas solanacearum) pada tanaman jahe

Asman, A; Sitepu, D; Nazarudin, B
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Risalah Kongres Nasional XIII dan Seminar Ilmiah Perhimpunan Fitopatologi Indonesia [Proceedings of the 13th National Congress and the Scientific Seminar on Indonesian Phytopathological Society]; Mataram, 25-27 September 1995; p521-524

Abstract:
Bacterial wilt disease of ginger caused by Pseudomonas solanacearum has been spread extensively in Indonesia. This disease could cause 80% of yield losses, even 100% yield losses. Generally, this disease is very common on ginger cvs. Gajah/Badak. While cvs. Emprit and Merah are more tolerant to this disease. Pseudomonas solanacearum that infect ginger crop is biovar 4, and it can infect systemically and cause ginger death. This disease has some hosts in the field and it can survive on the soil up to 2 years. Even if the host always available in the field it can survive up to 6 years; This bacteria can be transmitted through contaminated soil and infected rhizome. Nematodes rhizome, high rain intensity and a bad drainage are supporting factors for this disease. In controlling strategies, it has to be integrated, because the epidemiology of this disease is "Continuous Interest" and difficult to control if the symptom has emerged endemically. There are some strategies to control the disease epidemiologically such as 1) reducing inoculum sources, 2) controlling infections rate and 3) changing planting time and planting pattern.

Availability :
Research Institute for Vegetables Library




NO. 109854

Effects of concentration and the longitivity soaking of sugar solution to quality of ginger candy
Pengaruh konsentrasi dan lama perendaman dalam larutan gula terhadap kualitas manisan kering jahe

Zulaikah, S.U
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1993; 85p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110009

Effect of stem cutting number on various age to growth and yield of ginger (Zingiber officinale Rosc.) cv. badak
Pengaruh jumlah pemangkasan batang pada berbagai umur terhadap pertumbuhan dan hasil jahe pada jenis badak (Zingiber officinale Rosc.)

Hariyanto, S
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1994; 82p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110051

Effects of hydrasil and urea concentration on yield of young ginger
Pengaruh konsentrasi hydrasil dan dosis pupuk urea terhadap hasil jahe muda

Laily, B
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1994; 78p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110054

Effects of plant material and mulch thickness on yield of young ginger
Pengaruh bahan tanam dan ketebalan mulsa terhadap hasil jahe muda

Triharijani, S.W
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1994; 81p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110065

Effect of straw mulching and NPK (urea, TSP, KCl) fertilizer dosages on yield of young ginger rhizome under shading plant
Pengaruh mulsa jerami padi dan dosis pemupukan NPK (urea, TSP, KCl) terhadap hasil rimpang jahe muda bawah naungan

Sugiono
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1994; 70p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110067

Effect of high and frequency heapping on production of ginger (Zingiber officinale Rosc.)
Pengaruh tinggi dan frekuensi pembumbunan terhadap produksi jahe gajah (Zingiber officinale Rosc.)

Miladiyati, E
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1997; 90p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110096

Study on the effects of NaCl concentration and soaking periode of ginger on some physico-chemical and organoleptic character of ginger jam
Mempelajari pengaruh konsentrasi garam (NaCl) dan lama perendaman rimpang jahe terhadap beberapa sifat fisiko kimia dan organoleptik jam jahe (Zingiber officinale)

Sulistiyo, H
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1997; 76p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110495

The resistance of rice plant (Oryza sativa L.) to the extract of zingiber (Zingiber officinale Rocs.) rhizome
Ketahanan tanaman padi (Oryza sativa L.) terhadap pemberian ekstrak rimpang jahe (Zingiber officinale Rocs.)

Gusniwati
Jambi University; Jambi; Sumatera; Indonesia

Agronomy Journal; Jambi University; 1 (1): 1-4 (1996)

Abstract:
The objective of this investigation was to study the effect of various dosages of ginger rhizome extract and planting time, after the soil was treated with the extract, on growth and production of rice plant. The completely randomized design was used; the first factor was the dosage of the extract (i.e. without extract, d0; 50g/250 ml of water, d1; 100g/250 ml of water, d2; 150g/250 ml of water, d3). The second factor was the planting time (i.e. planting at the same time as extract application, w0; 2 weeks after application, w1; 4 weeks after application, w2). In the experiment, the upland rice cultivar arias and the zingiber cultivar gajah were used. The result indicated that the application of zingiber rhizome extract on various period before planting as well as period before planting alone, had no significant effect on plant growth and production. However, the application of various dosages of extract significantly increased the number of productive seedling and total grain per stalk.

Availability :
Faculty of Agriculture; Padjadjaran University; Bandung; Indonesia




NO. 110633

Physiological studies of some ginger varieties with several shading intensities
Kajian fisiologi beberapa varietas jahe dengan berbagai intensitas naungan

Santoso, B
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1996; 95p

Abstract:
The research about physiological studies of some ginger varieties with several shading intensities has been carried out at Agronomy Department's research field, Gadjah Mada University, from November 1994 to April 1995. A split plot design was used which comprised of two factors and 3 replications. The main plot was shading intensity at 0%, 25%, 50% and 75%. The sub plot was kind of variety namely gajah, emprit and merah. Variance analysis showed significant interactions between shading and variety on growth and product parameters. Shading effect generally decreased relative growth rate. Net assimilation rate of red variety at 120 DAP was highest at 0%, 25% and 50% shading intensity and not significantly different. The average relative growth rate of red variety at 120 DAP was highest and not significantly different at all shading intensity. Red variety gave growth response at 120 DAP better than gajah and emprit variety. Red variety had bright prospect to be developed at shading field with 50% light intensity minimally (3200 fc).

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 110674

Effects of long rhizome and IBA concentration on growth and yield of young ginger
Pengaruh panjang rimpang dan konsentrasi IBA terhadap pertumbuhan dan hasil jahe muda

Karyanto
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1992; 99p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110699

Effects of species on multicropping and time planting to yield of young ginger
Pengaruh jenis tanaman tumpangsari dan saat penanaman terhadap hasil jahe muda

Priyajarwara S.Z, B
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1992; 98p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110794

Extraction of ginger (Zingiber officinale Rosc) by variation of total water and temperature on processing of instant ginger
Ekstraksi jahe (Zingiber officinale Rosc) dengan variasi jumlah air dan suhu pada pembuatan jahe instan

Rohmah, K.N
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 90p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110799

Effect of seedling without rhizome age on multicropping of various crops plant on yield of young ginger (Zingiber officinale Rosc)
Pengaruh umur bibit tanpa rimpang pada tumpangsari beberapa jenis palawija terhadap hasil jahe muda jenis badak (Zingiber officinale Rosc)

Gautama Dj.R
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 92p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110805

Effects of sugar concentration and long soaking on physico-chemical character of ginger candy
Pengaruh konsentrasi gula dan lama perendaman terhadap sifat fisik dan kimia manisan jahe

Soelistyo, I
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 85p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110740

Effects of husk, cattle manure and mulch on soil temperature, growth and the production of ginger
Pengaruh sekam, pupuk kandang dan mulsa terhadap status suhu tanah, pertumbuhan dan produksi jahe

Effendi, D.S; Syakir, M; Pitono, J
Research Institute for Spices and Medicinal Crops; Bogor; Indonesia

Agromet 11 (1 & 2): 66-71 (1995)

Abstract:
Some problems in ginger cultivation are the productivity and the quality of rhizome which relatively low and fluctuated. In relation to the product from such as rhizome biomass, the solution to anticipate the problem is by improving the quality of growth media, so it is expected to support the optimal rhizome improvement. This experiment was design as randomized block arranged factorial consisted of 3 factors in 3 replications. The first factor was husk (S) consisted of S0=0 and S1=5 ton/ha. The second factor was cattle manure (P) consisted of P0=0, P1=15 and P2=30 ton/ha and the third factor was sedge grass (M) consisted of M0=0, M1=4 and M2=6 ton/ha. Results showed that the application of husk and cattle manure were significantly different on plant height until the plant age 4 months. While the production phase indicated that the interaction of husk and cattle manure were significantly different in diameter, rhizome weight and fresh biomass. The soil temperature showed that the interaction of the treatments i.e. husk, cattle manure, and mulch were significantly different.

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 110777

Effect of organic and foliar manure concentration on growth and yield of young ginger (Zingiber officinale Rosc.)
Pengaruh dosis organik dan konsentrasi pupuk daun terhadap pertumbuhan dan hasil jahe muda jenis badak (Zingiber officinale Rosc.)

Waskito, B
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 90p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110808

Study on the effect of various storage on young ginger (Zingiber officinale)
Mempelajari pengaruh berbagai macam cara penyimpanan jahe gajah muda

Muslich, Gh
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 102p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110821

Study on propagation of ginger (Zingiber officinale Rosc) by in vitro culture
Studi perbanyakan jahe merah (Zingiber officinale Rosc) secara in vitro

Wardati, A
S1 thesis; Jember; Faculty of Agriculture; Jember University; 1995; 78p

Availability :
Faculty of Agriculture; Jember University; Jember; East Java; Indonesia




NO. 110888

Effect of kind of growth regulator and animal manure to the growth and yield of ginger
Pengaruh macam zat pengatur tumbuh dan pupuk kandang terhadap pertumbuhan dan hasil jahe Gajah

Indrianto, Y
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1998; 44p

Abstract:
The aim of this experiment is to study the effect of kind of growth regulator and manure to growth and yield of ginger. The experiment was conducted at Harjobinangun, Pakem, Sleman from January to July 1997. The experimental treatments were arranged in a strip plot design with 4x4 treatments and three replications. The first factor was the kind of growth regulator i.e. Nitroaromatic, Etefon, Paclobutrazol and without growth regulator. The second factor was the kind of animal manure i.e. chicken manure, goat manure, cow manure and without manure. The results show no interaction between the kind of growth regulator and kind of animal manure. The growth regulators have no significant effect on the growth and yield of ginger at 24 weeks after planting. The animal manure increased the growth of ginger especially leaf area index, fresh-shoot weight, dry-shoot weight, net assimilation rate at 8-16 weeks after planting, crop growth rate at 8-16 weeks after planting and rhizome-fresh weight per plant.

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 68391

Effect of multiple cropping on the population of ginger rhizome pest
Pengaruh tumpanngsari terhadap populasi hama rimpang jahe

Karmawati, E; Kristina, N.N
Central Research Institute for Industrial Crops; Bogor; Indonesia

Media Komunikasi Penelitian dan Pengembangan Tanaman Industri [Communication Media of Research and Development of Industrial Crops] (11): 102-104 (1993)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 110929

The effects rhizome weight and the rates of N on the growth and yield of ginger harvest age of four months
Pengaruh bobot rimpang dan dosis pupuk N terhadap pertumbuhan dan hasil jahe panen muda

Suratini
Faculty of Agriculture; Gadjah Mada University; Yogyakarta; Indonesia

S1 thesis; Yogyakarta; Faculty of Agriculture; Gadjah Mada University; 1997; 75p

Abstract:
This experiment was to know about the influence of rhizome's weight and the dosage rate of N for the growth and yield of ginger, to know the most adaptable dosage rate in order to increase it's growth and yield, and to know the interaction between the rhizome's weight and the dosage rate of N within the influence the growth and yield of ginger which harvest in the age of 4 months. The experiment has done during May until September 1996, located in Blembeng Lor village, Harjobinangun, Pakem, Sleman, Yogyakarta Special Province. The research method used a 3x4 factorial experiment which arranged in RCBD with 3 replication. The first factor is the weight of the rhizome, and the second is the dosage rate of N. The treatment for the rhizome's weight consisted of 3 levels: 25; 50 and 75 gram. The treatment for the N dosage rate consisted of 4 levels: 0; 150; 300 and 450 kg/ha N. The result of the experiment showed the influence of the interaction between the rhizome's weight and the dosage rate of N towards Crop Growth Rate, Leaf Area, Leaf Area Index, and the yield of fresh rhizomes. The weight of the rhizome and the dosage rate of N clearly had an influence to increase the growth and yield harvest age of 4 months. Interaction between the weight of the rhizome on 50 grams and 75 grams on the dosage rate of N 300 kg N/ha could produced fresh rhizome in weight of 29,793 and 30,537 ton/ha on harvest age of 4 months.

Availability :
Faculty of Agriculture Library, Gadjah Mada University




NO. 68178

Effect of soil acidity on the growth, yield and essential oil content of red ginger (Zingiber officinale var. rubra Rosc.)
Pengaruh keasaman tanah terhadap pertumbuhan, produksi dan kandungan minyak atsiri rimpang jahe merah (Zingiber officinale var. Rubra Rosc.)

Panggabean, G
Research and Development Centre for Biology; Bogor; Indonesia

Prosiding Seminar Hasil Penelitian dan Pengembangan Sumber Daya Hayati [Proceedings of the Seminar on Research Result and Development of Biological Resources] 1992/1993. Proyek Litbang Sumber Daya Hayati; Puslitbang Biologi-LIPI; 1993; p123-127

Abstract:
An experiment was conducted to evaluate the effect of soil acidity on the biology of red ginger. Four acidity levels and a control (pH 7-7.5) were treated into the plants. The results showed that red ginger could grow well in acid soils with its high volatile oil contents and high productivity. (Author's abstract)

Availability :
Research and Development Centre for Biology; Bogor; Indonesia




NO. 108055

Effect of addition of essential oil from red ginger (Zingiber officinale var. rubra) on growth of Eryciphelos spp.
Pengaruh penambahan minyak atsiri jahe merah (Zingiber officinale var. rubra) terhadap pertumbuhan Eryciphelos spp.

Rahayu, R.D; Harapini, M; Chaerul; Poeloengan, M
Research and Development Centre for Biology (RDCB); Bogor; Indonesia

Prosiding Simposium Penelitian Bahan Obat Alami VIII [Proceedings of the 8th Symposium on Research of Natural Medicine]; Bogor, 24-25 Nopember 1994; Perhiba & Balittro; 1996; p473-475

Availability :
Research Institute for Spices and Medicinal Crops (RISMC); Bogor; Indonesia




NO. 91577

A comparative study on three methods of making ginger candy


Dominguez, A.N
IATC Research Journal 2 (1): 1 (1981)

Abstract:
This study was conducted at the Home Technology Department of the Ifugao Agricultural and Technical College from January to February 1977 to compare the products of three methods of making ginger candy as regards as appearance texture and taste. The results of the sensory evaluation revealed that among the three methods used, the candy made out of ginger juice (Method I) was the best, followed by the candy made out of grated ginger (Method II), and that made out of sliced ginger (Method III), with total scores of 190, 135, and 103, respectively.

Availability :
PROSEA Philippines Country Office




NO. 91578

Research status of essential oils extracted from Philippine plants


Unalivia, F.D
The Philippine Journal of Science 113 (3-4): 225-229 (1984)

Abstract:
This is a brief discussion of natural products research on essential oils, which includes its objectives and importance, and the research studies currently going on at the Pharmaceutical and Cosmetic Products Development Program of the National Institute of Science and Technology. Essential oils are essences considered the last possible and sublime extract of the most condensed form of the plant or drug. It is also called volatile oil because although it is a greasy liquid, the spot it leaves on brown wrapping paper loses its translucency and finally disappears. Essential oils are obtained from different parts of the plant by distillation, expression and extractionwith low boiling solvents and enfleurage (Belardo, 1980). Researches on essential oils are very much needed in our country because were are spending millions of pesos annually to pay for the importation of essential oils mostly from Europe and the United States, are reported in the importation data of two local companies utilizing these oils (Colgate Palmolive, Philippines and Wrigley's Philippines) despite the fact that the Philippines is one of the tropical countries rich in essential oil- yielding plants (Anzaldo, 1982). One of the main reasons of the lack of essential oil industries in our country is the large investment needed in its production. However, we are now trying to develop the production of these oils in response to the needs of our people. Our institute for example, has directed its efforts towards the utilization of indigenous materials.

Availability :
PROSEA Philippines Country Office




NO. 39291

Selection of mycorrhizal strains for biological control of Fusarium solani f. sp. phaseoli (Burkh.) Snyder and Hansen on cowpea [Vigna sinensis (Torner) Savi]


Baradas, SN; Halos, PM
Philippine Phytopathological Society, c/o Dept. of Plant Pathology, Institute of Biological Sciences, UP Los Baños, College, Laguna, Philippines

Philippine Phytopathology 14 (1-2): 14 (1978)

Abstract:
Strains of mycorrhizal fungi were assayed for stimulatory influence on growth and protective effect against Fusarium dry root rot of cowpea. These strains were collected from fifty different roots and rhizosphere soils of leguminous, solanaceous, orchard and plantation crops, and pasture grasses. The effect on growth rates and incidence of infection were analyzed using the two-factor factorial in CRD analysis of variance. It was difficult to select significantly promising strains due to the effect of soils and strain interclose interaction on growth increment and infection. However, on close analysis of the results using Duncan's multiple range test revealed the eleven promising mycorrhizal strains, namely, those derived from tomato (Lycopersicon esculentum), sweet pepper (Capsicum annuum), rice (Oryza sativa), soybean (Glycine max), pigeon pea (Cajanus cajan), coffee (Coffea robusta), ginger (Zingiber officinale), guinea grass (Panicum maximum), jackfruit (Artocarpus heterophyllus), lima bean (Phaseolus lunatus). and mungbean (Phaseolus radiatus).

Availability :
University of the Philippines at Los Baños, Main Library
Email: vga@library.upb.edu.ph




NO. 25108

Feasibilities and limitations of carbon dioxide supercritical fluid extraction; the extraction of natural products


Marsin Sanagi, M; Umi KAhmad; Smith, RM
Department of Chemistry, Universiti Teknologi Malaysia, Johor, Malaysia

Proceedings of the International Conference on the Use of Traditional Medicine & Other Natural in Health Care, 8-11 June 1993; Penang; p 325

Abstract:
Supercritical fluid extraction (SFE) offers fast and easy separation of die solvent from the extracts and coupled with the case of fractionation of the components makes it a potentially powerful alternative to conventional liquid extraction methods. This paper describes recent works on the use of SFE in the extraction of natural products. Studies on SFE carried out in Department of Chemistry, Universiti Teknologi Malaysia have been focused on the extraction of compounds from the rhizomes of selected species of the Zingiberaceae family including Zingiber officinale, Curcuma longa, Alpinia galanga, and Zingiber zerumbet. Supercritical fluid extractions of the samples using neat CO2 under a mild temperature of 6O °C and pressure of 100 bar yield largely the volatile, non-polar components. Limitation of the SFE of these natural products arose from the low solubilities of the polar components in CO2. The addition of small proportions of a modifier solvent such as methanol will circumvent this problem but excessive organic modifier will decrease selectivity and it will be similar to liquid extraction. SFE of the samples followed by on-line trapping of the neat CO2 extracts onto a silica column enables better fractionation of the extracts. Problems due to plugging of restrictors and loss of the more volatile components resulting in poor reproducibility are described. Measures to tackle these problems are discussed.

Availability :
Forest Research Institute Malaysia
Email: philip@frim.gov.my




NO. 94331

Philippine medicinal plants found effective


Guerrero, AM
HERDIN Database 001691-HE901424; Filipino family Physician 20 (1): 39-41 (1982)

Abstract:
Lagundi (Vitex negundo) for cough and fever available in tablets. Yerba buena (Mentha cordifolia) -for pain and fever in tablets. Sambong (Blumea balsamifera) -a diuretic (to remove salt and water that accompanies heart diseases and high blood pressure); in tablet and liquid solution. Tsaang gubat (Ehretia microphylla) for diarrhoea, in tablet and liquid solution. Niyog-niyogan (Quisqualis indica) -for deworming, in chewable tablets. Laniting gubat(Kibatalia balncoi)-antifungal. Luya (Zingiber officinale) -as antiseptic and carminative (to remove abdominal pain). Sampa-sampalukan (Phyllanthus ninuri) -antibacterial. Ampalaya(Momordica charantia) -anti-diabetes and anti-hypertension. Makahiya (Mimosa pudica) -anti-spasmodic. Ulasiman sa bato (Peperomia pellucida) -anti-rheumatism. Balanoy ( Ocimum basilicum) -for toothache, ringworms, and for cough.

Availability :
Philippine Council for Health Research and Development; Department of Science and Technology
Email: pchrd@pchrd.dost.gov.ph




NO. 94473

A comparative in vitro study of the antimicrobial effects of Allium sativum and Zingiber officinale, against commonly known susceptible pathogens: S. sureus, S. epidermidis, B. subtilis, E. coli using ampicilin as a positive standard


Martinez, JL; Meendrez, MS; Mendoza, NB
Inventory of Health Researches 1994-1996; p 128-129

Abstract:
A comparative in-vitro study of the antimicrobial activities of Allium sativum and Zingiber officinale against S.aureus, S.epidermidis, Bacillus subtilis and Escherichia coli was done using Ampicilin as standard. Samples were obtained by crude extraction using distilled water and methanol as solvents. Extract were prepared at 25,50,75,100 and 200 % solutions and their activities were measured by disc diffusion method. Experimental data which were analyzed using one way ANOVA and Scheffe method showed that under the same laboratory conditions, garlic has an activity comparable with that of ampicilin while ginger gave none. A direct relationship between the concentration and antimicrobial activity was observed in the garlic extract in water. All organisms tested were susceptible to the garlic extracts except for S.aureus which gave intermediate to resistant activity.

Availability :
Philippine Council for Health Research and Development; Department of Science and Technology
Email: pchrd@pchrd.dost.gov.ph




NO. 94488

Comparison of the antibacterial activity of the crude plant extract of garlic cloves (Allium sativum Linn.) and ginger rhizomes (Zingiber officinale Rosc.) with oxacillin against Staphylococcus aureus


Alemany, RC
Inventory of Health Researches 1994-1996; p 131

Abstract:
Comparison of the antibacterial activity of the crude plant extracts of garlic cloves, ginger rhizomes and oxacillin against S.aureus was determined using the disk diffusion of Kirby-Bauer Method. T-test showed that the mean zone of inhibition of the garlic extract was significantly greater than of Oxacillin at 41.73 mm and 24.81 respectively. No zone of inhibition was observed for ginger extract.

Availability :
Philippine Council for Health Research and Development; Department of Science and Technology
Email: pchrd@pchrd.dost.gov.ph




NO. 93953

Reduction in the number of mitomycin-C induced polychromatic erythrocyte micronucleation in mice by 100% ginger (Zingiber officinale) extract using the modified micronucleus test


Adolfo, R; Bacasmas, N; Camacho, L; Ducay, A
Inventory of Health Researches : 129 (1993-1994)

Abstract:
One hundred % (100%) ginger extract was tested for its reducing effect on the number of Mitomycin-C induced erythrocyte micronucleation in mice using the Modified Micronucleus Test. The mutacarcinogen used was Mitomycin-C administered intraperitoneally at 0.03 ml/10 g mouse weight. Reduction of micronucleated polychromatic erythrocytes was observed when 100% ginger extract at 0.1 ml/10 g mouse weight was given orally after administration of the mutacarcinogen as compared to when the mutacarcinogen (Mitomycin-C) was administered alone. This indicates that the administration of 100% ginger significantly reduces the Mitomycin-C induced erythrocyte micronucleation in mice.

Availability :
Philippine Council for Health Research and Development; Department of Science and Technology
Email: pchrd@pchrd.dost.gov.ph




NO. 94032

Design and development of ginger postharvest processing hardwares


Valdez, JA
CLARRDEC 1997-1998 Best R&D Papers;Central Luzon Agriculture and Resources Research and Development Consortium, Central Luzon State University,Mu¤oz, Nueva Ecija: 1999

Abstract:
Postharvest hardwares for ginger as a component of a processing system for the production of instant ginger tea and powder have been designed, adapted, tested and evaluated. The foot-operated ginger cleaner/washer could clean about 3-5 kgs. of newly harvested ginger within 8-10 minutes of operation. After the cleaning operation, the rhizomes are sliced using a foot-operated slicer. A person using the hardware could slice about 18-20 kilograms per hour. The sliced ginger is then fed to the extractor for its juice in the production of instant ginger tea. About 190 ml of juice is extracted from a kilo of newly harvested ginger. After the extraction, the by-products are dried using the cabinet solar dryer of three consecutive days for complete dehydration. The dehydrated product, is then pulverized by the multi-crop grinder for the instant ginger powder. This machine has a capacity to produce 2 kilograms per hour of powdered ginger.

Availability :
One-Stop-Information-Shop, Highland Agriculture and Resources Research and Development Consortium




NO. 95943

Taungya scheme increases growth of hanga


Pe¤afiel, SR
Abstract of Research on Environment and Natural Resources in the Cordillera Region; Department of Environment and Natural Resources,Cordillera Administrative Region; Ramos,HC(ed); (undated); La Trinidad,Benguet,Philippines; pp.2-3

Abstract:
Taungya plots were started in 1983, in a previously established hanga plantation (1 year old). One-half of the plantation area was devoted to crop production. Another section was left uncultivated and marked as control plot.|The accrued beneficial effect of crop cultivation for three years on the growth was very impressive. The average total height growth of hanga tree cultivated (taungya) plots was 2.26 meters compared to 0.95 meters in the uncultivated areas. The same was observed with the growth wherein the trees in the Taungya plots had an average diameter at root collar of 2.63 cm, compared to only 1.23 cm. in the uncultivated plots.|It was found out that the hanga plantation was able to produce 1 kg/m2 of potato, 2.67/kg/m2 of ginger, 1 kg/m2 of Chinese pechay and 0.5 kg/m2 of Baguio beans. These crop harvests could in a way or another provide supplementary income or food needs of the forest occupants.

Availability :
Ecosystems Research and Development Bureau; Forestry Campus




NO. 25606

Studies of anti-bacterial activity in Zingiber officinale Rosc. var. officinale and officinale Rosc. var. rubrum Thellade


Lindayani; Norsaadah, AR; Norzulaani, K
Institute of Biological Sciences; Department of Chemistry; Faculty of Science; University of Malaya; Kuala Lumpur

Proceedings of the 12th National Biotechnology Seminar; Lumut; Perak; 12-15 November 2000; p406-409

Abstract:
Zingiber officinale Rosc. var. officinale and Zingiber officinale Rosc. var. rubrum Theilade medicinal plant, traditionally used for cold pain of the stomach and abdomen, diarrhea due to cold deficiency, cough, rheumatism, and in food preparations for women in confinement after birth. Crude extracts were prepared and 3 fractions were isolated using column chromatography. Fractions (F and F3) were screened for in vitro anti-bacterial activity using the disc diffusion method. The highest activity was found in the first fraction (F1) (Toluene/Ethyl acetate) against Gram- negative Escherishia (strain ATCC 25922 and ATCC 35213) and Gram-positive Staphylococcus aureus (strain ATCC 24213 and ATCC 29213).

Availability :
Forest Research Institute Malaysia




NO. 25901

Screening for antimicrobial activity of extracts from Zingiber officinale Rosc. Var. rubrum Theilade


Lindayani; Norazian, MH; Muhamad, Z; Noorsaadah, AR; Norzulaani, K
Institute of Biological Sciences; Faculty of Science; University of Malaya, 50603 Kuala Lumpur, West Malaysia

Malaysian Journal of Science 20: 65-69 (2001)

Abstract:
Extracts from the rhizomes of Zingiber officinale Rosc. Var. rubrum Thelade were tested for antimicrobial activity against 11 bacterial and 6 fungal species. Compared with standard antibiotics, extracts had low to moderate activity except for the petroleum ether extract. The activity spectrum is wide against gram-positive and gram-negative bacterial as well as fungal tested. The extracts that showed the higest antimicrobial activity have similar antifungal activity with 5-Fluorocytosineat 10 (g/disc against Trichophyton mentagrophytes. Other extracts showed low to moderate antibacterial activity when compared with gentamicin at 10(g/disc against Bacillus subtilis, staphylococcus aureus (ATCC 24213 and ATCC 29213),Streptococcus faecalis, Micrococcus luteus and Proteus vulgaris.

Availability :
Forest Research Institute Malaysia




NO. 25890

Antioxidative effects of Ginger (Zingiber Officinale) extract on Surimi during frozen storage


Mariah, S; Alina, AR; Chia, KL; Babji, AS; Nulkirah, M
School of Chemical Sciences and Food Techmology; Faculty of Science and Techmology; Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor

Towards Modernisation of Research and Technology in Herbal Industries; Proceedings of the Seminar on Medicinal and Aromatic Plants; 24-25 July 2001; p211

Abstract:
A study on the efficiency of ginger as an antioxidant was conducted on fish surimi stored chilled at 4ºC for 6 days and at frozen temperature of -18ºC for 6 weeks. Changes in antioxidant activity value (AOA),thiobarbituric acid value (TBA) and total polyphenols were evaluated.Three treatment were tested, control (T1) was surimi without ginger, T2 was surimi with extracted ginger and T3 was surimi with minced ginger with both having a fixed concentration of 800 ppm. AOA values of ginger treatment T2 and T3 were significantly reduced during frozen and chilled storage when compared to values of control (T1). Exracted ginger (T2) showed the most desirable result for TBA values in both chilled and frozen treatments followed by T3 and T1 respectively. This study indicated that ginger extracts had properties, which enhance preservation of chilled and frozen surimi, based from deterioration values derived from TBA test.

Availability :
Forest Research Institute Malaysia




NO. 96391

Establishment of mango api-base farming system for hilly areas in La Union


Sito, AS
Agriculture in the Ilocos: Farm Information and Technologies 2: 290-296 (2000); Ilocos Agriculture and Resources Research and Development Consortium (ILARRDEC), Mariano Marcos State University (MMSU), Batac, Ilocos Norte; Pablico, SMA, Malab, SC (eds.) 296 pp.

Abstract:
Mango is one of the fruit identified as an export winner under the Philippine STAND 2000. Government efforts are being geared towards expansion of the area planted to mango. This would use the unproductive hillsides and mountains in the region.|The establishment of mango plantations is not as easy as the planting of forest trees. It requires large financial development cost time especially in the first five years of development when the mango trees are not yet bearing.|In the Ilocos Region, especially in La Union, vigorously growing mango trees are seel along rolling teraain. MOst of the trees were planted in an accidental setting with distance between trees of about 100 meters or more.|Looking at these spaces/areas between mango trees that are unproductive and considering the size of land holding of the farmers in the province, an effort was undertaken to maximize these unutilized areas by planting more mango trees and compatible fruit crops and by raising honeybees as additional source of income. Hence, this study is conceived to generate and augment the income of farmers with newly established mango plantations and old mango plantations with scarce population. This would mean more production and profit to marginal farmers in sustainable approach for mango plantation establishment.

Availability :
Consortia Operations Office, Philippine Council for Agriculture, Forestry and Natural Resources Research and Development




NO. 96473

The effects of different brands of fertilizers on some soil properties and on the growth and yield of ginger (Zingiber officinale)


Molina, EC; Cleofas, JS
TCA [Tarlac College of Agriculture] Research Journal 21: 1-7 (1998-1999)

Abstract:
A study on the effects of different brands of organic fertilizer on some soil properties and on the growth and yield of ginger was conducted using the Randomized Complete Block Design with two different experiments (pot and field). Four treatments with three replications were used which were as follows: T1 (Control), T2 (CFA-derived compost), T3 (Effective Microorganism) and T4 (Durabloom).|Results of the study revealed that Treatment 3(EM) produced the tallest plants, was more effective in promoting the development of tillers, consistently had the biggest diameter of stalk, improved the growth of ginger as manifested in its stalk development compared to the other treatments.|Moreover, the growth and yield components and ginger grown under pot experiment is much higher than the field experiment.|There was no improvement in physical and chemical properties of soil under both field and pot experiments though it had indicated a high and sufficient amount of P and K.

Availability :
Tarlac College of Agriculture




NO. 96476

Multicropping system using trees for hedgerows and ginger (Zingiber officinale) for alley crops


Hernandez, AA
TCA [Tarlac College of Agriculture] Research Journal 20: 1-10 (1997-1998)

Abstract:
Performance of hedgerow species, microclimate information, soil erosion and financial criteria under alley cropping scheme were evaluated. The hedgerow species tested were neem (Azadirachta indica), malatanglin (Adenanthera pavonina), kupang (Parkia rhoxborgii) and mangka (Artocarpus heterophylla). The alley crop is ginger (Zingiber officinale).|Randomized Complete Block Design (RCBD) analysis of variance was used in the analysis of data over a period of thirty six (36) months of experimentation. Discounted methods for evaluating investments were used.|Malatanglin (Adenanthera pavonina) and kupang (Parkia rhoxburgii) performed better with average height increment, diameter increment and survival of 227.40 cm and 169.93 cm, 3.40 cm and 3.02 cm, and 73.00%, respectively. Light intensity, air temperature and soil temperature were not significantly affected by the hedgerow species. Light intensity, air temperature and soil temperature ranges from 336.96 foot candles to 337.45 foot candles, 22.52 degree C to 22.93 degree C and 25.67 degree C to 24.44 degree C respectively. Soil loss averages 0.24 cm in the third year of the study. The yield of ginger (Zingiber officinale) did not vary significantly within the plots with an average yield of 3,315.25 kg/ha for the three cropping periods. Financial analysis yielded an NPV of P1,319.30, benefit cost ratio of 1,013 and an IRR of 41.42% at 18% discount rate.

Availability :
Tarlac College of Agriculture




NO. 25982

Differential scanning calorimetry (DSC), a new method in quality control for ginger analysis


Noor Azian, M; Hasnah, MS; Haira Rizan, MR; Sazalina, MS
Center of Lipids Engineering And Applied Research (C.L.E.A.R); Universiti Teknologi Malaysia, 54100 Jalan Semarak, Kuala Lumpur

4th. Asian Science and Technology Congress 2002; 25-27 April 2002; Kuala Lumpur

Abstract:
Ginger (Zingiber Officinale Roscoe) has been used since ancient times mainly for flavouring and medicinal purposes. One of the valued ginger products, known as oleoresin is obtained by solvent extraction. In this research, a novel technique of using DSC in quality control of ginger oleoresin is established. In this application of DSC, the purity is based on the melting point properties. Sharp melting peak with specific melting point indicates that the substance is in its pure form for example gingerol or shogaol. Broad melting curves show that the oleoresin consists of a mixture of various constituents in it (gingerol, shogaol, zingerone, 6-paradol). An attempt to use DSC to characterise the constituents in the oleoresin mixture is also made. The chemical constituents in its pure form were separated and purified by means of several chromatographic techniques including vacuum column chromatography, gravity column chromatography and thin layer chromatography. DSC has the potential to be used as an alternative analytical technique in quality control and quantification of ginger oleoresin. However, further refinement in the technique is required.

Availability :
Forest Research Institute Malaysia




NO. 26002

Screening for antimicrobial activity of extracts from Zingiber officinale Rose. vsr. rubrum Theilade


Lindayani; Norazian, MH; Muhamad, Z; Noorsaadah, AR; Norzulaani, K
Institute of Biological Sciences; University of Malaya; 50603 Kuala Lumpur

Malaysian Journal of Science 20: 65-69(2001)

Abstract:
Extracts from the rhizomes of Zingiber officinale Rosc. var. rubrum Theilade were tested for antimicrobial activity against II bacterial and 6 fungal species. Compared with standard antibiotics, extracts had low to moderate activity except for the petroleum ether extract. The activity spectrum is wide against gram-positive and gram-negative bacterial as well as fungal tested. The extracts that showed the highest antimicrobial activity have similar antifungal activity with 5-Fluorocytosine at 10ug/disc against Trichophyton mentagrophytes. Other extracts showed low to moderate antibacterial activity when compared with gentamicin at 10ug/disc against Bacillus subtilis, Staphylococcus aureus (ATCC 24213 and ATCC 29213), Streptococcusjaecalis, Micrococcus luteus and Proteus vulgaris.

Availability :
University Malaysia Sabah




NO. 96654

Taxo-phytochemical studies of the plants use in the preparation of 'tawak'


Labay, PM; Malangris, M; Sager, M
Marinduque State College Journal of Research and Innovation 2 (2): 32-36 (1999-2000)

Abstract:
Eighty-eight collected plants are used by the magtatawak in Marinduque which were subjected to phytochemical screening. Th leaf, root, bark and rhizome are the most preferred plant parts, whose most common "active constituents" are alkaloids, saponins and tannins.

Availability :
Southern Tagalog Agriculture Resources Research and Development Consortium One Stop Information Shop




NO. 26317

Cmparison of antispasmodic effect of essential oil of ginger (Zingiber officinale) and atropine on isolated rabbit ileum


Nion, N; Sem, SH; Ismail, R; Subramanian, R
Department of Physiology; Faculty of Medicine; University Malaya; Kuala Lumpur, Malaysia

Seminar on Medicinal & Aromatic Plants; Current Trends & Perspectives; FRIM; 20-21 July 2004;p64

Abstract:
Essential oil is extracted from Ginger (Zingiber officinale) of the family Zingiberaceae by steam distillation from the rhizome. Essential oil of ginger has been used in folk medicine for the treatment of many diseases including diarrhoea. Ginger oil has been shown to have antispasmodic activity, but scientific evidence on the antispasmodic action of this oil is still insufficient. Furthermore, a few studies on humans and mice have shown that extracts of ginger rhizome increased the gastrointestinal motility. The aims of this study were to investigate the antispasmodic effect of ginger oil on isolated rabbit ileum, to compare the antispasmodic effect of ginger oil with the commonly used antispasmodic agent, atropine, and to provide evidence that ginger oil could have clinical benefits in gastrointestinal disorders. The effects of various dilutions of ginger oil were studied on acetylcholine- induced contractions of isolated rabbit ileum, and compared with a muscarinic receptor antagonist, atropine. An attempt to elucidate the mode of action of ginger oil was carried out by studying the acetylcholine dose-response curve in the presence of three different dilutions of the oil. Results from this study showed that essential oil of ginger caused a significant (p
Availability :
Forest Research Institute Malaysia




NO. 26342

Determination of anti oxidative activities of selected Malaysian plant extracts


Noriham, A; Babji, AS; Nur Huda, F
Food Science Programme; School of Chemical Sciences and Food Technology; Faculty of Science and Technology; University Kebangsaan Malaysia; 43600 Bangi, Selangor, Malaysia

Seminar on Medicinal & Aromatic Plants; Current Trends & Perspectives; FRIM; 20-21 July 2004;p91

Abstract:
The anti oxidative activities, reducing powers and amount of total phenolic compounds of selected local plant aqueous extracts from Polygonum hydropiper, Melicope lunu-ankenda, Zingiber officinale and Manihot esculenta were studied. The antioxidative activities were found to be highest in the Polygonum hydropiper (p<0.05) followed by Zingiber officinale, Melicope lunu-ankenda and Manihot esculenta. Reducing powers also showed that Polygonum hydropiper was the highest among all the extracts (p<0.05). There were statistically significant correlations between amount of phenolic compounds and reducing powers (r=0.997, p<0.05).

Availability :
Forest Research Institute Malaysia




NO. 26492

Antifungal activity of essential oils of Zingiberaceae species against yeast


Chen, BC
Department of Biomedical Sciences; National University of Malaysia; Kuala Lumpur

Abstract of Research and Health Science (Abstrak Penyelidikan dan Sains Kesihatan) 1996-1999; National University of Malaysia; Kuala Lumpur

Abstract:
Essential oils distilled from nine Zingiberaceae species Zingiber officinale, Zingiber cassumunar, Zingiber zerumbet, Curcuma aeruginosa, Curcuma mangga, Curcuma xanthorrhiza, Gastrochilus panduratum. Kaempleria galanga and Alpinia galanga) were screened for in vitro antifungal activity using disk gel diffusion method. Only four of nine species tested showed activity against five isolates of yeasts (Saccharomyces cerevisiae, Cryptococcus neoformans, Candida albicans, Candida tropicalis and Torulopsis glabrata). The essential oil of Z. officinale exhibited high activity against the five isolates of yeasts, as indicated by its low ED50 of 32.4 mg/ml] for S. ceredsiae, 46.0 mg/ml for C. neolorowns, 48.3mg/mI for C. albicans, 58.9 mg/ml for C tropicalis and 46.6 mg/ml for T. glabrata respectively. The essential oil of K. galanga was the most effective against C. neolormans. exhibiting ED50 Of 13.5 mg/ml. The essential oil of Z. cassumunar and G. panduralum also showed inhibition activity, exhibiting ED 50 ranging from 7.6 mg/ml to 332.6 mg/ml. The essential oil of Z. zerumbet was only effective against S. cerevisiae and C. neolonnans with ED5o Of 653.3 mglml and 783.5 mglml respectively whereas the essential oil of C. aeruginosa only showed inhibition activity toward C. neolonnans with ED50 of 496.5mg/ml. All five isolates of yeasts tested proved to be insensitive to essential oils of C. mangga, C. xanthorrhiza and A. galango. The effect of the essential oils towards the yeasts is exhibited by cell structural degeneration which showed irregular, wrinkled and shrunken shape of the cell wall as observed using scanning electron microscopy.

Availability :
University Putra Malaysia




NO. 15237

Effect of Thai plant extracts on the oriental fruit fly I. Toxicity test


Areekul, S; Sinchaisri, P; Tigvatananon, S
Thai Abstracts: Science and Technology 16: 92-93 (1991)

Abstract:
Extracts of plant materials were prepared by employing three procedures, namely the control, the soxhlet extraction and the water distillation methods. Three hundred and three extracts from 165 species of plants were tested against two-day old adult Oriental fruit flies using the mist spray at the rate of one gram equivalent each. Extracts from plant parts which demonstrated moderately high to high toxicities were rhizomes of Alpinia officinarium, fruit skin of Annona squamosa, whole plants of Artemisia pallens, fruits of Croton tiglium, branches of Diospyros philippensis, whole plants of Euphorbia tirucalli, leaves of Nicotiana tabacum, leaves and branches of Pedilanthus tithymaloides, black seeds of Piper nigrum, flowers of Tithonia diversifolia, rhizomes of Zingiber officinale, and rhizomes of 'chang kan' and 'phra taba'. Moderate toxicity effect was observed from extracts of nuts of Areca catechu, leaves and branches of Azadirachta indica var. siamensis, fruit skin of Citrus sinensis, and roots of Stemona tuberosa. Mild toxic potency was detected from extracts of rhizomes of Acorus calamus, bulbs of Allium sativum, leaves of Alstonia macrophylla, seeds of Amomum cardamomum, whole plants of Anetum graveolens, roots of Artemisia vulgaris, roots of Chrysanthemum coronarium, rhizomes of Curcuma comosa, leaves and flowers of Euphorbia pulcherrima, fruit skins of Garcinia mangostana, rhizomes of Gastrochilus panduratus, flowers of Gomphrena globosa, leaves and flowers of Jussiaea linifolia, leaves of Lactuca sativa, leaves of Piper betle, leaves of Paederia foetida, leaves and flowers of Sphaeranthus africanus, leaves of Stephania hernandifolia, and rhizomes of Thunbergia laurifloia. Among unidentified plant species, of 'kho-thong-kae', 'klob-jak-ka-wan', 'petch-ma', 'plalai-yai', and 'saboo-thong' were under this category.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 15173

Serological reaction of bacterial wilt in some plants


Sararaks, S; Sonntarasing, S; Prathungwong, S
Thai Abstracts: Science and Technology 15: 153 (1990)

Abstract:
Serological relationship within the bacterial wilt pathogens isolated from tomato, tobacco, potato, sesame, eggplant, chilli and ginger was investigated. Antigen and antiserum were prepared from Pseudomonas solanacearum, isolated from infected tomato and rabbit immunization. The isolation and preservation of antiserum were also studied and tested against those 7 isolations. The tube agglutination and Enzyme-Linked Immunosorbent Assay (ELISA) techniques was employed. The results showed that there were different strains of P. solanacearum in various hosts, however, these strains are serologically closely related. The strains with specific antigenic reaction are evident, such as tomato strain is more similar to potato strain, sesame strain, eggplant strain, and chilli strain than to tobacco strain and ginger strain.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 16800

Effects of Boesenbergia rotunda, Curcuma longa and Zingiber officinalis extracts on posthavest disease fungi
Phon khong sansakat chak krachai khamin lae khing to ra sahet rok phuet hlang kan kepkiao.

Jamkratokel, S.; Rattanakreetaku, C.; Leksomboon, C.; Farungsang, N.; Wanichku, K. and Farungsang, U.
Department of Plant Pathology, Faculty of Agriculture, (Khamphaengsaen Campus), Kasetsart University; Nakhornprathorn; Thailand.

The Procedings of 42nd Kasetsart University Annual Conference 2004, Feb 3-6, 2004; Kasetsart University; Bangkok, Thailand. p117_01. (in CD ROM)

Abstract:
Crude and volatile extracts obtained from Boesenbergia rotunda (L.) Mansf., Curcuma longa Linn., and Zingiber officinalis Roscoe were determined for their contrary on colony development of postharvest disease fungi through poisoned food technique. The tested fungi were Colletotrichum capsici, C. gloeosporioides., Dothiorella sp., Lasiodiplodia theobromae, Pestalotiopsis sp. and Pythium aphanidermatum. The experiment demonstrated that inhibition characteristic of the tested herbs was significant at 10,000 ppm for crude extracts and 1,000 ppm for volatile extracts composed in PDA. The radial growth of almost all the tested fungi were inhibited by the tested herb extracts with various sensitivity. An identical inhibition (83.67 - 87.60%) was found obviously on fungal colonies formed by Colletotrichum spp. isolates on PDA supplemented with Z. officinalis crude extract. It was also showed that an effective part was associated with crude extract for Z. officinalis but with volatile extract for B. rotunda. Key words : herbal extracts, postharvest disease fungi, ginger, krachai, turmeric

Availability :
Kasetsart University, Central Library




NO. 15557

Problems on diseases and pests in ginger farming.


Chansikun, A; Inchan, P
Thai Abstracts Science and Technology. 10: 95 (1985)

Abstract:
Diseases have created the big problems in ginger production. Bacterial wilt caused by Pseudomonas solamacearum is considerablg more important comparing to rhizome rot (Pythium sp.) root rot (Sclerotium rolfsii Sacc.), fusarium wilt (Fusarium spp.), leaf spot (Phyllosticta zingiberi), and root knot nematode (Meloidogyne incognita). Scales mealy bugs and stem borers are common insects found in ginger farms. Good cultural practices including organic fertilization are con siderably important for good ginger production.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 15775

Ginger oil in Thailand.


Phichitkun, N; et al
ŠSD Thai Abstracts Science and Technology. 13:142(1988)

Abstract:
Ginger trading in foreign countries includes the type for making ginger cookies, and dry ground ginger to be used as spices ginger oil and oleoresin. Dehydrated dry ginger contains 69.60% carbohydrate. Oil content of dry fresh ginger are 1.90% and 0.22% respectively. Ginger oil extracted from fresh and dry ginger was analyzed for its physical property and oleoresin using five different solvents. The result of the experiment indicated that 95.0% alcohol or alcohol mixed with acetone gave the most effective oleoresin extraction.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 16497

Effect of relative humidity on wound-healing in ginger (Zingiber officinale Rosc.) rhizome.


Noichinda, S.; Bodhipadma, K.; Hutanoura, P.; Karpilanond, P. and Tangkitshant!uan, R.
Department of Agro-Industrial Technology, Faculty of Applied Science, King Mongkut's Institute of Technology North Bangkok, Bangsue, Bangkok 10800, Thailand

20th SEAN2/2nd APEC Seminar on Postharvest Technology 'Quality Management and Market Access', 11-14 September 2001; Lotus Hotel Pang Suan Kaew Chiang Mai, Thailand, 2001; p 71.

Abstract:
Ginger rhizomes, underground stems, are easily bruises during harvesting. The qualities of wounded rhizome were lost by the infraction of pathogenic-microorganism and water loss. Ginger rhizomes could recover wound skin when curing at high relative humidity (90+2%) and warm temperature (32+2'C) condition. There were two steps in curing process. First, the 2-3 layers of parenchyma cells under wounded site synthesized the suberin that accumulated on the membrane at one day after curing. The suberization cells were more occurred at day two. Second, the formations of cork cambium and cork tissue were formed in the bruised area at day three and completely synthesized at day four. The high relative humidity during curing condition reduced weight loss in wounded ginger rhizome 6 times higher than curing at the ambient relative humidity (55+5) condition at day seven. However after curing, the wound-healing ability of ginger rhizome was slow and the thick dead-cells were accumulated on the wound surface in normal air relative humidity condition.

Availability :
Chiang Mai University Library




NO. 16821

Effects of Boesenbergia rotunda, Curcuma longa and Zingiber officinalis extracts on posthavest disease fungi
Phon khong sansakat chak krachai khamin lae khing to ra sahet rok phuet hlang kan kepkiao.

Jamkratokel, S; Rattanakreetaku, C; Leksomboon, C; Farungsang, N; Wanichku, K; Farungsang, U
Department of Phathology, Faculty of Agriculture, Khamphaeng Saen campus Kasetsart University , Nakhonprathom, 73140, Thailand

The Proceedings of 42nd Kasetsart University Annual Conference 2004. On 3-6 Feb, 2004; Kasetsart University; Bangkok, Thailand. (in CD-ROM)

Abstract:
Crude and volatile extracts obtained from Boesenbergia rotunda (L.) Mansf., Curcuma longa Linn., and Zingiber officinalis Roscoe were determined for their contrary on colony development of postharvest disease fungi through poisoned food technique. The tested fungi were Colletotrichum capsici, C. gloeosporioides., Dothiorella sp., Lasiodiplodia theobromae, Pestalotiopsis sp. and Pythium aphanidermatum. The experiment demonstrated that inhibition characteristic of the tested herbs was significant at 10,000 ppm for crude extracts and 1,000 ppm for volatile extracts composed in PDA. The radial growth of almost all the tested fungi were inhibited by the tested herb extracts with various sensitivity. An identical inhibition (83.67 - 87.60%) was found obviously on fungal colonies formed by Colletotrichum spp. isolates on PDA supplemented with Z. officinalis crude extract. It was also showed that an effective part was associated with crude extract for Z. officinalis but with volatile extract for B. rotunda. Key words : herbal extracts, postharvest disease fungi, ginger, krachai, turmeric

Availability :
Kasetsart University, Central Library




NO. 16845

Efficiency of medicinal plants, Zigiberaceae for controlling head louse
Prasitthiphap khong phuet samunphrai wong khing nai kan pongkan kamchat hao.

Soonwera, M
Faculty of Agricultural Technology, King Mongkuts Institute of Technology; Ladkrabang, Bangkok 10520, Thailand

The Sixth National Plant Protection Conference on November 24-27, 2003; Khonkaen, Thailand.: 101 (2003)

Abstract:
The use of extracts from 4 species of Medicinal plants, Zigiberaceae extracted with water and methyl alcohol at 10% concentration by contact method was Carried out to control head louse (Pediculus huinanus capitis DeGeer.).The result showed that extracts with methyl alcohol from kra thue (Zingiber zerumbet (L.) Sm.) had the greatest effect in controlling head louse with 90.0, 95.0 and 100% mortality occurred at 10.0 20.0 and 30.0 minute, respectively. Followed by extracted with methyl alcohol from turmeric (Curcuma longa L.), phlai (Zipigiber moiztapzupiz (Koening) Link. and Dietr. And ginger (Zingiberofficiiiale Rose.) which caused 80.0, 75.0 and 65.0% mortality occurred at 30.0 minute, respectively. Extracted with water from kra thue had the geatest effect in controlling head louse with 75.0 % mortality occurred at 30.0 minute, followed by extracts from phlai, ginger and turmeric which caused 40.0 , 25.0 and 5.0% mortality occurred at 30.0 minute, respectively.

Availability :
Kasetsart University, Central Library




NO. 16832

Plant essential oils from Zingiberaceae for post harvest insect pest control and their chemical components
Kan chai nam man rahoei ngai chak phuet Zingiberaceae nai kan khuapkhum malaeng sattu hlang kepkiao lae angprakop thang khemi.

Sangwan sombun, Suphani phimsaman, Rattanaphon phromsattha, Wassana chaikam and Phronthip wisarathanon
Department of Entomology, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand

The Sixth National Plant Protection Conference on November 24-27, 2003;Khonkaen, Thailand.: 21 (2003)

Abstract:
Essential oils from rhizome of Zingiberaccae; Alpinia galanga (L.) Swartx., Zingiber officinale Rose., Alpinia allughas Rose., Boesenbergia pandurata Holtt., Zingiber cassumunar Roxb., and Curcuma zedoaria Rose were obtained by hydro-distillation method. Bioassays, using impregnated filter paper test, against the red flour weevil (Tribolium castaneum Herbst), the rice weevil (Sitophilus oryzae L.) and the cowpea weevil (Callosobruchus maculatus F.) were undertaken. Z officinale and A. galanga oils showed high toxicity to the rice weevil and the cowpea weevil than the red flour weevil. The study on chemical composition of these essential oils by GC and GC-MS is including in this report. These results provide information that could be further studied in order to apply for post harvest insect pest control.

Availability :
Kasetsart University, Central Library




NO. 15953

Effect of relative humidity on wound-healing in ginger (Zingiber officinale Rosc.) rhizome


Noichinda, S.; Bodhipadma, K.; Hutangura, P.; Karpilanond, P.; Tangkitshanguan, R.
Seminar on Postharvest Technology. p.71 (2001)

Abstract:
Ginger rhizomes, underground stems, are easily bruises during harvesting. The qualities of wounded rhizome were lost by the infraction of pathogenic-microorganism and water loss. Ginger rhizomes could recover wound skin when curing at high relative humidity (90?2%) and warm temperature (32?2?C) condition. There were two steps in curing process. First, the 2-3 layers of parenchyma cells under wounded site synthesized the suberin that accumulated on the membrane at one day after curing. The suberization cells were more occurred at day two. Second, the formations of cork cambium and cork tissue were formed in the bruised area at day three and completely synthesized at day four. The high relative humidity during curing condition reduced weight loss in wounded ginger rhizome 6 times higher than curing at the ambient relative humidity (55?5) condition at day seven. However after curing, the wound-healing ability of ginger rhizome was slow and the thick dead-cells were accumulated on the wound surface in normal air relative humidity condition.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research




NO. 16261

A New Species of Scaphochlamys (Zingiberaceae) from Thailand


Sirirugsa, P.; Larsen, K.
Prince of Songkhla university research abstracts. 1987-1992. P.577.

Abstract:
Scaphochlamys obcordata from Narathiwat province in south Thailand is described. Its relationship with S. klossii is discussed.

Availability :
Thai National Documentation Centre, Thailand Institute of Scientific and Technological Research